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cookinpotter's

83out of83

Reviews

Posted between October 3, 2007 and November 24, 2009

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Cream Cheese Frosting

Posted by riffraff  

very good, really fast, and super easy! I put this on some pumpkin bars for my dd's halloween party at school and I hear they all loved it. I probably added a touch too much milk as I had to put the pan in the fridge to firm up so i could get... — cookinpotter Oct 30, 2009

Recipe #6536

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Country Vanilla Ice Cream

Posted by Bev  

i've made this recipe several times in teh last couple weeks since i came across it. it's very easy, i usually do a 1/2 batch and use all 1/2 & 1/2 instead of milk and cream. throw it all in the blender for a minute then into the ice cream maker... — cookinpotter Jul 26, 2009

Recipe #31004

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Snickerdoodle Cookies

Posted by Lubie  

great cookies! very easy to do (my husband made these lol), baked for 12 min and they came out perfect. soft and a little chewy, not fluffy at all thank goodness. don't like cakey cookies, if i wanted cake i'd make one. now everybody's eating... — cookinpotter Jul 18, 2009

Recipe #43543

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Auntie's Delicious Soft Pretzels, Amish Recipe

(1 person found this helpful) Posted by WJKing  

i would never have believed it if somebody had told me how easy these were to make! i've been putting it off forever but had promised my 6yo daughter we'd give it a try and they were a huge hit! delish, easy, and pretty quick. even my 2yo helped... — cookinpotter Jun 13, 2009

Recipe #45006

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Angel Food Cake - Homemade

Posted by Charlotte J  

i've never really cared for angel food cake, i've always refered to it as a foam couch cushion! but i had request for an angel food cake for a birthday and decded to make this recipe and it was a huge it, me included! i've made this cake a couple... — cookinpotter May 26, 2009

Recipe #12591

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Taco Seasoning - Budget Friendly Seasoning for Tacos, Burritos..

Posted by mama's kitchen  

LOVE, LOVE, LOVE this stuff! i've tried other mixes and this is the one keep coming back to. like many of mama's recipes this reminds me of when i was a kid growing up in TX. just can't beat tex-mex if you ask me! i make up pretty big batches... — cookinpotter Apr 13, 2009

Recipe #166030

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Breakfast Mock Cinnabon (Low Carb)

Posted by TheDancingCook  

i was having a sweet attack the other night and remembered seeing this recipe so made it up w/o the nuts. it' not the best i'm afraid and i'm not sure the nuts would make that much of a difference. i did really try to like it. maybe if you used... — cookinpotter Mar 7, 2009

Recipe #103562

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Pete's Scratch Pancakes

Posted by Bill Hilbrich  

this is the recipe i've been looking for for years! i came across something similar several years ago and forgot to save it. i've been tinkering w/ almost these exact ingredients ever since w/ results that were sometimes good, sometimes not, but... — cookinpotter Dec 6, 2008

Recipe #5170

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Uncle Bill's Whipped Shortbread Cookies

(1 person found this helpful) Posted by William (Uncle Bill) Anatooskin  

can't believe i haven't rated these yet! I've made these 3 years in a row for my xmas cookie boxes and they're always a big hit! they're sooo good and just melt in your mouth. i've yet to find green maraschinos, i just buy the big jars of red... — cookinpotter Dec 1, 2008

Recipe #46877

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Perogy Lasagna (Oamc)

(1 person found this helpful) Posted by * Pamela *  

We just got done eating this for dinner along w/ some steamed veggies and man was it good and the kids went nuts for it! I made it pretty much as written w/ a couple minor changes. I used real bacon instead of bacon bits (mixed it all in the... — cookinpotter Dec 1, 2008

Recipe #60238

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Kittencal's Easy Cinnamon Flop (Cinnamon Brunch Cake)

Posted by KITTENCAL  

not that you need another review but YUM!!! i made as written but also added some cinnamon chips to the batter. i skipped the nuts and forgot the butter till 1/2 way through baking - oops! still turned out great and couldn't be any easier. also... — cookinpotter Nov 24, 2008

Recipe #77397

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Cream Soup Mix (Replacement for Cream of ___ Soups) Substitute

Posted by southern chef in louisiana  

i love this! easy to mix up, doesn't take up alot of pantry space, it's cheap, and works great! this'll be my standard sub for cream of whatever soups for now on. i left out the basil just because, and added celery seed just because i like it.... — cookinpotter Oct 30, 2008

Recipe #57287

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Crock Pot Chicken, Gravy and Stuffing

Posted by Anne Edgell  

it was 3pm and i was wanting some chicken and stuffing. being pregnany and super lazy this recipe was exactly what i was looking for. this turned out really good and talk about tasty! this one would get 5*s from us w/ a few adjustments. i used... — cookinpotter Oct 29, 2008

Recipe #3470

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Black-Bottom Banana Bars

Posted by Debster  

when i first cut into these i thought, 'huh... 3 stars, maybe 4' but i can't keep out of them now! these are a little more cakey than i was expecting, i was hoping it'd be a little denser but are still very good. my toddler inhaled his piece,... — cookinpotter Oct 9, 2008

Recipe #28091

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Sweet & Sour Meatballs

Posted by ~Nimz~  

i'm not a huge sweet & sour person, but this was pretty good! had some homemade venison meatballs and some fresh pineapple i wanted to use up so i doubled the sauce recipe, omitting peppers and adding in onions and a little oj since i didn't have... — cookinpotter Oct 8, 2008

Recipe #65713

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Kansas Cucumber Salad

(1 person found this helpful) Posted by Roger/OH  

we all enjoyed this salad, even the kiddos! it got a little liquidy on us but i'm not sure that can be avoided w/ cukes. next time i'll salt the cukes ahead of time and let them drain a bit and omit the salt from the recipe. i used white wine... — cookinpotter Sep 29, 2008

Recipe #70207

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BBQ Potatoes

Posted by Poker  

these were pretty tasty. i added lots of salt (taters w/o salt? i don't think so...) and a little onion powder to the mix. i used gold potatoes as that's what i had and oops, ran out of foil so i cooked them in my convection microwave instead of... — cookinpotter Sep 29, 2008

Recipe #32015

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Peanut Butter Popcorn

Posted by Mirj  

can't count the times i've made this! soooooo good! i like to make a little extra of the peanut butter mixture and add a cup or two of peanuts to the mix. MMMmmmm..... update! just mixed this up in the microwave and it worked fantastic. much... — cookinpotter Sep 28, 2008

Recipe #14680

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Kelly's French Silk Chocolate Pie

(2 people found this helpful) Posted by Wildflour  

i can't believe i haven't rated this yet! I've made this pie a few times now and man is it good! the first time i doubled it and it filled up the pie shell nicely (deep dish chocolate gram cracker crust). I just made another one today and forgot... — cookinpotter Sep 19, 2008

Recipe #110397

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Corn Dog Muffins

(4 people found this helpful) Posted by mama's kitchen  

we really enjoyed these! i used thawed frozen corn and added a little finely diced onion just to use it up. chopped up the hotdogs fairly small so there'd be hotdog in every bite. i used Cornbread Mix for the mix (i add a little extra sugar to... — cookinpotter Sep 18, 2008

Recipe #143494

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