NorthwestGal's

435out of435

Reviews

Feastive Tossed Salad

(2 people found this helpful) Posted by Carol's Mistletoe Kitchen  

Oh my gosh. Where do I start? First, there are so many flavor and texture sensations going on in this single salad, and they all combine for a wonderful taste treat. The pecans gave it a bit of crunch, and the poppy seeds add flavor and deep... — NorthwestGal Nov 24, 2009

Recipe #381019

select

90 Minute Rolls #2

Posted by wicked cook 46  

This was a very good dinner roll roll. And it was really easy to prepare as well. My family reached for the rolls so quickly after I removed them from the oven that I didn't have a chance to dot them with additional butter when I removed them from... — NorthwestGal Nov 16, 2009

Recipe #360435

select

Ireland's Simple Green Salad for 2 With Light Lime Vinaigrette

(1 person found this helpful) Posted by Cookgirl  

This was a good salad, and the lime vinaigrette was very refreshing. I was a bit conservative on the basil (since it was fresh, I was afraid it would overpower the rest of the flavors). But I think next time, I'll stick to the recipe and go with... — NorthwestGal Nov 13, 2009

Recipe #238984

select

Mandarin Spinach Salad

Posted by sprout60  

This was so easy to prepare, and it was a very tasty salad. The dresing was great! I'll make it often. Thanks sprout60. — NorthwestGal Nov 12, 2009

Recipe #217722

select

Spinach Fettuccine With Roasted Veggies

Posted by DinnerDiva in OK  

This sounded so scrumptious, I had to give it a try. And I was NOT disappointed. I didn't have any spinach fettuccine, so I used regular fettuccine, and I think it turned out fantastic. The roasted vegetables really blend well together in this... — NorthwestGal Oct 16, 2009

Recipe #234296

select

Stupendous London Broil

Posted by Knitting Granny  

Quite stupendous, as the recipe title indicates. The mushroom sauce truly made this dish worthy of plenty of ooohs and aaaahs, and I would not hesitate to serve this to company or for special occasions. Thanks, Knitting Granny. — NorthwestGal Oct 14, 2009

Recipe #210928

select

"company" Green Beans

Posted by Knitting Granny  

A very nice way to get my kids to eat green beans. I really like the zesty touch of the tomatoes with the bacon and onion. It was very good. Thank you, Knitting Granny. — NorthwestGal Oct 14, 2009

Recipe #204270

select

Mocha Pot De Creme

Posted by lookangelic  

Oh my goodness, this was positively delicious. It was slightly time-consuming, but well worth the effort. It was a delightful combination of creamy chocolate and coffee, and had the consistency of a light mousse. I really enjoyed this and will... — NorthwestGal Oct 14, 2009

Recipe #259932

select

Turtle Cheesecake- Reduced Fat

Posted by Newly Mrs. Johnson  

This was oh sooooo good. I made one change though, which I made two regular cheesecakes (using chocolate crumb crusts) instead of one large cheesecake in a springform pan. And it worked out great. Other than that, I followed the recipe to the... — NorthwestGal Oct 14, 2009

Recipe #335781

select

Route 66 Diner Philly Chicken

Posted by PrimQuilter  

I really liked this, though everyone else in my family thought that tarragon wasn't a good match in this recipe. But otherwise, this was a really tasty dish, and quite simple to prepare. I served it over egg noodles, but I can see that this... — NorthwestGal Oct 12, 2009

Recipe #236484

select

Ranch Bread

Posted by Lorealle  

This was really good. I used a fresh baked loaf of Italian bread and would like to try a French loaf next time. But the amount of butter mixture was not enough to cover both sides of the loaf. So I would definitely double the amount of butter... — NorthwestGal Oct 12, 2009

Recipe #102957

select

Crab Cakes With Chardonnay Cream Sauce

Posted by Cream Puff  

The Chardonnay Cream Sauce was the highlight of this dish. The crab cakes were OK (though for my own personal preference, I would reduce the amount of roasted red peppers next time). But the sauce really contributed a lot of flavor and brought... — NorthwestGal Oct 12, 2009

Recipe #317141

select

Lemonade Smoothies

Posted by KathleenP  

This was a very refreshing smoothie. You can't go wrong with lemonade and ice cream for special treat. But together....oh boy, what could be better! We really enjoyed this smoothie and will have them often. Thanks KathleenP. — NorthwestGal Oct 12, 2009

Recipe #306476

select

Candy Cane Hot Cocoa Mix - Gift

Posted by Melanie B.  

Oh, boy. This was the very best hot cocoa mix I have ever tasted. The peppermint candy really added a very refreshing minty touch against the rich chocolate base. I used peppermint sticks to keep stirring our drinks, so none of the cocoa or... — NorthwestGal Oct 12, 2009

Recipe #389497

select

Amish Bread Pudding

Posted by PrimQuilter  

This was so simple to prepare, and it is a really good bread pudding. I decided to have it for breakfast this morning, and it worked out because it's not an overly sweet dish. I didn't add anything like raisins or anything beyond the main recipe... — NorthwestGal Oct 12, 2009

Recipe #237760

select

Ww 0 Pt. Hot Cocoa

(1 person found this helpful) Posted by Newly Mrs. Johnson  

This was a good hot cocoa. I used unsweetened cocoa so had to use a lot of sweetner to get it sweet enough for my palate. And I think it would have been a little more creamy tasting with milk instead of water, though I know that would increase... — NorthwestGal Oct 10, 2009

Recipe #269088

select

Chipotle Pork Roast

Posted by Elizabeth Fullerton  

Oh my gosh, this was the best pork roast I have made in a long time. It was fantastic and had a great blend of flavors represented in the marinade. I picked up a bag of dried chipotle peppers a while back, and I used two of them (which I... — NorthwestGal Oct 9, 2009

Recipe #23605

select

Pink Lassies

(1 person found this helpful) Posted by MizzNezz  

I thought this was refreshing, but my kids didn't care for it (and the recipe description did suggest this is a good alterntive for the "wee" ones). I guess for kids, it might not be sweet enough for a "milkshake" looking beverage. But I think... — NorthwestGal Oct 8, 2009

Recipe #40256

select

Crab Norfolk

Posted by alligirl  

What a treat. I used fresh crab (which is pretty easy to get here in the Pacific NW), and a quality champagne vinegar from a gourmet market near me. And I think that was the secret to this dish being so tasty. Also, there was only a slight hint... — NorthwestGal Oct 7, 2009

Recipe #357966

select

Alvin's Potatoes

Posted by Pricilla  

This was really delicious. I loved it, and so did everyone else in my family. The sour cream and green onions really contributed a lot of flavor to this dish. Thanks Pricilla. Made for Fall '09 Pick-A-Chef. — NorthwestGal Oct 2, 2009

Recipe #258647

select