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deb12's

38out of38

Reviews

Posted between April 22, 2002 and November 23, 2009

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Easiest Beef Enchiladas Ever!

(1 person found this helpful) Posted by MizzNezz  

Excellent! Used http://www.recipezaar.com/109685 for the sauce. Filling froze perfectly. Bless you, MizzNezz! — deb12 Jul 26, 2008

Recipe #17586

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Mexican Enchilada Sauce

(1 person found this helpful) Posted by Donna Matthews  

Excellent. Mixed with beef/pork/onion/garlic mixture and that froze beautifully. Thanks so much! — deb12 Jul 26, 2008

Recipe #109685

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Vegetarian Spinach Curry

(1 person found this helpful) Posted by jjscg123  

This was just great. Sprinkle some red pepper on there for some extra zip. Excellent blend of flavors. Thanks for sharing this one. — deb12 Jun 22, 2007

Recipe #107260

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Homemade Pizza Sauce

(1 person found this helpful) Posted by MizzNezz  

This is the standard in our house now. Does fine with or without the fresh tomatoes; I usually double it and freeze half. Thanks for sharing! Oh, and sometimes I add a teaspoon or so of sugar, depending on what I'm using it for, to lower the... — deb12 Jun 19, 2007

Recipe #22280

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Parmesan Pork Chops

(1 person found this helpful) Posted by ceruleanseven  

This was excellent. Very tender and flavorful. I used 2 T butter, 2 T milk for the dipping part. Thanks for sharing! — deb12 Jun 19, 2007

Recipe #217386

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Cinnamon Nutmeg Roasted Chicken

Posted by Dusty Gold  

"I liked it very much and would gladly have it again"-high praise indeed from the spouse! I used 2 bone-in chicken breasts,and half the seasonings covered them well. Subbed 2 tsp dried onion for the regular. Might ease up on the salt a touch... — deb12 Jan 19, 2007

Recipe #79757

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Slow Cooked Chunky Applesauce

Posted by carolinafan  

Good stuff! Be ready to tinker to suit your tastes. I used 2 apples shy of a 3 lb. bag (10 samllish apples. That was 2/3s of my 3 qt crockpot full. Had to add1 +1+ cups of sugar. Also after 4 hours or so on low, I mashed it slightly with a... — deb12 Oct 25, 2006

Recipe #175247

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Zesty Barbecue Chicken Fajitas

Posted by MackinacBride  

Very Good! The lime marinade is great. Thanks for the great recipe. — deb12 Oct 14, 2006

Recipe #41510

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Picnic Cake

Posted by Irmgard  

We loved this cake! Not alot of cake-baking experience, and even less with frosting, and this one made me look like an expert. Very moist, frosting was just right-not overpowering. Do try this one for a very satisfying cake. — deb12 Oct 14, 2006

Recipe #73489

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Chocolate Zucchini Cake

Posted by Graybert  

Was ok. Tried it because I didn't want a really dense cake, and it didn't disappoint there...but it didn't have much flavor, even with some mini choc. chips added in. It's light, but definitely needs frosting to up the sweet factor. — deb12 Oct 3, 2006

Recipe #20658

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Caribbean Chicken and Squash Stew

Posted by :)shirley(:  

Excellent! Half the recipe was 3 chicken breasts, which I boned and added back right before serving. 3 cups of cooked rice was the perfect amount with our half recipe. Used a yellow squash and about half the Can. bacon called for (so... — deb12 Oct 3, 2006

Recipe #151674

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Oatmeal Raisin Cookies

Posted by Bev  

Excellent can't-miss cookie. Tried the soak-the-raisins tip. Added some cinnamon just because. The review about the need-to-add-flour; I have to do that on humid days, believe it or not, so do try these again and be ready to adjust. Tasty... — deb12 Oct 3, 2006

Recipe #35813

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Greek Chicken With Potatoes and Mushrooms

(1 person found this helpful) Posted by KITTENCAL  

Good and different! Half the recipe filled a 9x13 pan. Where to add the potatoes? Didn't see in directions, so mixed them with oil mixture and put them in then. Used Yukon golds as suggested-had trouble getting them to cook (probably not small... — deb12 Oct 3, 2006

Recipe #148062

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Rhubarb Coffee Cake

(1 person found this helpful) Posted by Kate in Ontario  

Really good. My first time with rhubarb; this was a hit. Topping proportion was perfect. Cake was not too sweet. Thanks so much. — deb12 Oct 3, 2006

Recipe #25430

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Sloppy Joes

Posted by Susan1  

just perfect. This is the one I've been looking for. Freezes very nicely. — deb12 Oct 3, 2006

Recipe #15344

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Meatball With Rice Krispies

(2 people found this helpful) Posted by BestTeenChef  

These were very good! Great way to use up RK. Added onion soup mix as you suggested. Froze well. Thanks for sharing! deb — deb12 Oct 3, 2006

Recipe #168340

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Ranch-Marinated Pork Chops

(1 person found this helpful) Posted by Felix4067  

Outstanding! Made the meat very, very tender. Used thick cut this time; will also be fab with other cuts of pork. I froze this, thawed, baked, and was completely satisfied! deb — deb12 Oct 3, 2006

Recipe #40649

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Balsamic Tortellini

(1 person found this helpful) Posted by Charmie777  

Just excellent! Great flavors; different from the usual, fast to make. This made plenty for dinner with one lunch extra. Thanks for sharing! deb — deb12 Oct 3, 2006

Recipe #126505

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A Yummy Twist on Sausage Rolls

(2 people found this helpful) Posted by Aggiezoey  

Excellent-big big hit at a party. I made this a few months ago and had lost the recipe..glad I found it on the 'unreviewed thread'. I skipped the mustard and cheese and just took them as the rolls. I used low fat crescents and pizaa sausage.... — deb12 Jul 15, 2006

Recipe #144920

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Foolproof Baby Back Ribs

(1 person found this helpful) Posted by shimmerchk  

Very easy. I loved that there's no pre-baking or anything involved - isn't that why one owns a grill? We followed directions exactly, and the rub could use more of a 'kick' for our tastes, but it was most tasty. — deb12 Jul 15, 2006

Recipe #88204

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