Chef floWer's

917out of917

Reviews

An Indoor Camembert Picnic Platter for Parties and Fêtes!

(2 people found this helpful) Posted by French Tart  

Wonderful picnic arrangement French Tart! I wanted to cheer Little Miss (DD) up and I know she loves picnic's, so after school we went and purchased the ingredients and made this for an early dinner. I had to substitute the garlic sausage to... — Chef floWer Nov 23, 2009

Recipe #393189

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Simple Chicken Salad Sandwiches

Posted by Nasseh  

Yummy! This was so quick to prepare in the morning, which is normally very busy in our household. I had to make a little adjustment to suit what we have available in our region. I used smoked chicken (it was all I had at home), Norganic Golden... — Chef floWer Nov 22, 2009

Recipe #397050

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Salsa Verde Potato Salad

Posted by katew  

Yummy! I will add this on our new years eve salad list for our BBQ. I had to make a few adjustment to this recipe. I used in the tube dill and basil (it was all I had at home) but used fresh parsley. I used soy mayonnaise because it our... — Chef floWer Nov 18, 2009

Recipe #387869

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Snappy Green Beans

Posted by Sydney Mike  

Yummy and quick side dish. Whole family ate this and wanted more. I kept to the recipe, didn't change a thing, I thought the lemon juice and parsley gave it a really nice flavour. I served it with Salsa Verde Potato Salad, Hoi Sin Marinated Wing Pieces and BBQ steak.... — Chef floWer Nov 18, 2009

Recipe #367719

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Korean Beef BBQ

Posted by Casie  

Wonderful and quick recipe. I made this for Little Miss (DD) and Hubby. I didn't eat the beef (as I don't eat red meat) so I can't comment on the flavour, but my family loved it. Used the exact ingredients except didn't make the steam rice, but... — Chef floWer Nov 17, 2009

Recipe #76565

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Fudge Slush

Posted by Sydney Mike  

I didn't get to try this because Little Miss (DD) drank the whole thing. She "took" it off the counter and ran outside, she came back with an empty jug and a face full with fudge. Judging from that I think she loved it! It was so simple to make,... — Chef floWer Nov 12, 2009

Recipe #377782

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Thai Style Curry

Posted by Enjolinfam  

Yummy! We all really enjoyed this curry, even Little Miss (DD) who now is questioning that our curries are too spicy for her. Pureeing all the veggies (except the peas and lentils) made this recipe, as the sauce was thick and delicious. I added... — Chef floWer Nov 12, 2009

Recipe #305282

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Caramelized Onion and Gorgonzola Pizza

Posted by invictus  

Yummy! Hubby and I really enjoyed this recipe. Little Miss (DD) said she didn't like it, but she ate one slice. I used two brown onions to get a better coverage on the base of the pizza and made my own pizza crust (Pizza Dough (For Bread Machine)). The flavour... — Chef floWer Nov 10, 2009

Recipe #310526

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Pronto Pups aka Corn Dogs

Posted by Fair weather cook  

I made these last night and Little Miss (DD) and I really enjoyed them. I used soy sausages and an egg substitute. They turned out crispy and yummy. Little Miss brought one to school, because she loved it so much. Thank you to the reviewer who... — Chef floWer Nov 9, 2009

Recipe #37374

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I Love Palak Paneer (Spinach and Cheese Curry)

Posted by Karen Elizabeth  

I do love Palak Paneer, its one of most ordered dish when we go out to Indian (Second to butter chicken). I have been wanting to try this recipe for a while, so I'm so glad I tagged it in the Aussie/Kiwi tag game. Bonus was Spinach is sale this... — Chef floWer Nov 9, 2009

Recipe #383454

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Cinnamon Banana Shake (Raw Food)

Posted by Sydney Mike  

Yum! Little Miss (DD) loved this recipe. I was given agave nectar from one of my US swap partners and now I had a reason to use it. Little Miss said it's tasty and we should give this 10 stars. I used lactose free milk as a substitute. Thank... — Chef floWer Nov 5, 2009

Recipe #375301

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Chicken & Cashew Stir-Fry

Posted by **Mandy**  

Wonderful recipe! This was quick easy and very versatile to our families taste. I used pre-diced chicken I buy from my butcher, which is mainly made up with chicken thighs. So the chicken was very tender. I used what I had at home for the... — Chef floWer Nov 5, 2009

Recipe #300250

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Lemon, Lime and Bitters

Posted by Chickee  

After much searching I found a non-alcoholic bitter. So we finally made this recipe for the whole family. We thoroughly enjoyed this drink and will make this often. Will also make it for guest who don't drink. Thanks for the recipe Chickee and... — Chef floWer Nov 5, 2009

Recipe #228422

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Sesame Orange Salmon Fillets

Posted by Boomette  

Yummy! We love fish in our house and this was a excellent recipe. I love the nuttiness of the sesame seeds and the tangy of the orange. Served with Gomae - Japanese Style Spinach Salad. Thanks for posting Boomette — Chef floWer Nov 4, 2009

Recipe #256054

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Vegetable Chicken Enchiladas

(1 person found this helpful) Posted by Sydney Mike  

Quick and delicious! It was ready to go in the oven in no time. Followed the written recipe, except I used regular enchilada sauce (we only have one type in my region). Served it with a green salad and made a perfect meal. Thank you for posting... — Chef floWer Nov 4, 2009

Recipe #368959

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Tomato Chutney

Posted by **Mandy**  

This is so easy to make and so yummy. I made the whole three cups and it made four jars (two small jars and two large jars). I think if I make this again I would grate everything (onions, apples and pear) and finely chop the tomato's. The... — Chef floWer Nov 2, 2009

Recipe #291528

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Mushrooms on Toast

Posted by I'mPat  

This is so delicious! Our family are a huge my mushroom fans so I couldn't wait to try this recipe. Little Miss and I ate it for dinner (hubby was working late) and it really hit the spot. I slightly over cooked the button mushroom and regular... — Chef floWer Nov 2, 2009

Recipe #393430

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Yemeni Chai (Chai Adani)

Posted by lemoncurd  

I've recently become a fan of Chai (I normally don't drink any hot beverages) and I wanted to try this recipe. I've made this recipe twice, one as written and one with star anise . Both times hubby and I really enjoyed drinking the Chai. Thanks... — Chef floWer Nov 2, 2009

Recipe #199390

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Glorious Grill Cheese and Pickles! How Good is That? Longmeadow

(1 person found this helpful) Posted by Andi of Longmeadow Farm  

Yum, Yum, Yum. This is my sort of a lunch, oozing cheese with yummy pickles and Dijon mustard flavours then toasted. I will be making it again soon. I had to substitute the bread, so I used multi-grain, US Style pumpernickel bread is not... — Chef floWer Nov 1, 2009

Recipe #391744

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Mussels in Wine Broth

Posted by Tisme  

Outstanding! I double the serving and it was perfect for our family. Only thing I substitute was I used alcohol free white wine (I don't drink). The broth was excellent and the instructions were wonderful. I really liked your note at the end, I... — Chef floWer Nov 1, 2009

Recipe #168027

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