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Allysundrop's

15out of15

Reviews

Posted between November 20, 2005 and November 26, 2009

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Ham Chowder

Posted by Ann Arber  

This recipe was really easy and tasty. I was afraid with such few ingredients, it wouldn't have any taste, but it was great. I had to let it cook down a bit so that it would be thicker, but I didn't add a thing. Thanks for sharing! — Allysundrop Apr 20, 2009

Recipe #8673

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Crescent Holiday Appetizer Tree

Posted by Pillsbury Crescent Recipe Creations  

So pretty and so tasty! I did use regular cream cheese mixed with a packet of ranch dressing mix. This really is an easy appetizer. A nice change from a veggie tray. — Allysundrop Jan 11, 2009

Recipe #331190

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Champagne Punch

(1 person found this helpful) Posted by polar-express  

This punch is great! It's so simple, but people just didn't believe how simple it was! I made this for two different Christmas parties, one with the champagne and one with sparkling grape juice instead. The bowl was drained dry at both parties.... — Allysundrop Jan 11, 2009

Recipe #129

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Tasty Brown Sugar Pork Chops

Posted by KC_Cooker  

This is a nice recipe for a subtle, but great tasting pork chop. It almost has a sweet and sour taste. To keep mine from being too dry as others have mentioned, I add apple juice to the baking dish. I put enough in to just come up to the top of... — Allysundrop Nov 16, 2008

Recipe #118759

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Chicken and Rice Bake

Posted by Barenaked Chef  

We love this recipe! It's a regular in our rotation. I use cream of chicken or cream of mushroom soup...whatever is on hand. I don't add the addition mushrooms either, but it's still great. We use medium grain rice so it gets nice and crunchy... — Allysundrop Aug 3, 2008

Recipe #128456

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Edna's Apple Crumble (Aka. Apple Crisp)

Posted by 1Steve  

Followed the recipe exactly and it was great! I think I sliced my apples a bit thin because they became mushy, but it still tasted wonderful! The topping was the best! Thanks! — Allysundrop Oct 8, 2007

Recipe #82925

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Zaney's Simple Garlickly Baked Chicken

Posted by *Z*  

Great chicken! It was super moist and the flavor was perfect. We used light mayo instead of yogurt because that's what we had, but it was just great. It was so easy to make that even my kitchen-challenged fiance was able to make it! Thanks so... — Allysundrop Jun 3, 2007

Recipe #7667

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Monte Cristo Casserole

Posted by Normaone  

I was really unsure about this, especially because I'm not a big fan of ham, but it turned out pretty good! I only made half the recipe because there are only 2 of us, but I followed everything exact--except using more cheese. I always add more... — Allysundrop Jun 3, 2007

Recipe #56804

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Easy Crock Pot Pork Roast

(1 person found this helpful) Posted by tamibic  

Great taste and wonderful gravy! I have never purchased a pork roast before, and of course I waited till New Year's Eve night, sothe only think I found was a boston butt roast. There was tons of fat so I cut it up and tried to remove a lot of... — Allysundrop Jan 5, 2007

Recipe #40029

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Lemon Garlic Chicken

(5 people found this helpful) Posted by Bergy  

Great, easy, and flavorful! I also chose to leave my chicken in the dish it was marinading and just bake it. I had to guess quite a bit on the time and temp since I am not too experienced. I ended up baking it at 350 for about 45 minutes,... — Allysundrop Jan 5, 2007

Recipe #10353

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Kentucky Apple Festival Apple Pie

Posted by KC_Cooker  

My first apple pie ever, and my first time making a crust from scratch....everything was PERFECT! I used the 1/3 cup butter for the pastry and it was fine. I also added about 2tbs. of flour, just to thicken the sauce a bit. I served the pie... — Allysundrop Nov 23, 2006

Recipe #8424

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Pumpkin Pie...simply the Best!!

(1 person found this helpful) Posted by ~Leslie~  

Perfect! I served this pie today for thanksgiving dessert and it was a hit. The flavor was fantastic and the consistency was just right. I didn't change a thing!! Thank you so much! — Allysundrop Nov 23, 2006

Recipe #101816

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Tater Tot Casserole

(1 person found this helpful) Posted by SteffofMS  

Everyone at my house was a little skeptical about this because of the few ingredients, but WOW! This was fantastic, full of flavor...a definite comfort food. I didn't measure out my cheese, because I think you can never have enough so I just put... — Allysundrop Oct 24, 2006

Recipe #108710

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Harry Potter's Pumpkin Pasties

(1 person found this helpful) Posted by DiB's  

I used pumpkin pie filling with all the spices, so they tasted excellent. However, I could not get them solid. I cooked them forever and they still fell apart. I used chocolate chip cookie dough instead of sugar because I love the chocolate and... — Allysundrop Nov 20, 2005

Recipe #68699

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Baby Shower Pink Cloud Punch

Posted by KITTENCAL  

This was really easy to make and it was a hit at my book club. The frothy flavor was really different but so good!! Thanks! — Allysundrop Nov 20, 2005

Recipe #125733

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