hottiecj's

54out of54

Reviews

Alton Brown's White Trash

Posted by flower7  

This was AWESOME! Everyone raved about it and it made a TON. I used Nestle white chips cause I'm cheap, so I ended up sprinkling it with powdered sugar for extra sweetness. Thanks for the great recipe! I'm always looking for different things to... — hottiecj May 12, 2009

Recipe #226723

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Cinnamon Bun Popcorn

Posted by Nat Da Brat  

My kids love this! It's one of their favorite Family Home Evening Treats. Thanks for posting. — hottiecj May 12, 2009

Recipe #122401

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Chinese Fried Rice

Posted by Sue L  

This was wonderful!! Even my hubby who will not eat fried rice from a restaurant liked it! I left out the meat because i served it as a side dish. I left out the peas and added broccoli, and a frozen pepper & onion blend I had on hand. Delicious!! — hottiecj Apr 23, 2009

Recipe #38748

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Japanese Mum's Chicken

(1 person found this helpful) Posted by JustJanS  

OH MY! This was soooooo delicious!! Even my hubby, who detests asian food was blown away and ate 3 pieces! I used chicken thighs and a little less sugar than the recipe calls for. I served this with fried rice and made an Asain nite of it! This is... — hottiecj Apr 23, 2009

Recipe #68955

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Easy Way Lasagna

(1 person found this helpful) Posted by MizzNezz  

This is fantabulous. I made lasagna a couple of times a few years back, but I didn't think the end result was worth all the labor, time and mess. (much to the devastation of my hubby! lol) But I LOVE this recipe and it is sooo easy and quick!! I... — hottiecj Apr 23, 2009

Recipe #18888

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Copycat Applebee's Hot Artichoke and Spinach Dip

Posted by Vitameatavegamin Girl  

This is absolutely delicious and does taste ALOT like Applebee's! I've tried some of the other spinach artichoke dips on here and they were all thick, sticky and gloppy. This was nice and creamy. I used a jar of Ragu Roasted Garlic and Parmesan... — hottiecj Dec 20, 2008

Recipe #111797

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Spinach Artichoke Dip

Posted by Juli  

This was just OK for me. Not what I was looking for I guess..... I'll try out a few more. — hottiecj Nov 22, 2008

Recipe #1209

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Secretly Delicious Spinach Pie

Posted by Rose's Granddaughter  

I made this for lunch today and was it ever good! I don't have any pie plates, so i turned a glass lid upside down and propped it in a muffin tin! LOL My tortilla wasn't quite big enough to hold everything, so I cut back on the ingredients a bit.... — hottiecj Nov 19, 2008

Recipe #115110

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"How I got my family to eat spinach" Spinach Casserole

(1 person found this helpful) Posted by Karen=^..^=  

This was yummy but soooooo rich! We ate ours with tortilla chips. I couldn't imagine eating a whole meal of this by itself. We like it as a dip tho. This was fun to try, but I probably won't be making this for our dinner again. It's still a good... — hottiecj Oct 26, 2008

Recipe #25775

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Kounaoupithi Me Saltsa - Braised Cauliflower

Posted by Beautiful BC  

this was a nice recipe to try. I had some cauliflower and was looking for a different way to fix it. It was just ok for us. it did not reheat well at all. I had fun trying it out anyways. — hottiecj Oct 24, 2008

Recipe #305048

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Hamburger Noodle Bake

(1 person found this helpful) Posted by MizzNezz  

my whole family loved this! i don't like lasagna much because i don't care for cottage cheese or ricotta, but the cream cheese/sour cream blend was delicious!! I used whole wheat elbows for the pasta and it was perfect. Thanks for the great... — hottiecj Oct 24, 2008

Recipe #21363

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Buttery Shrimp And Pasta

Posted by MizzNezz  

this was pretty good. i used whole wheat penne for the pasta. I just like scampi better i guess — hottiecj Oct 23, 2008

Recipe #31562

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Spinach and Turkey Skillet for 2

Posted by Bec  

Very Yummy! I used half a pound of ground turkey, brown rice, and frozen spinach. I ended up having to double the broth because of the brown rice, and I didn't have any tomatoes, so I just threw in diced fresh mushrooms instead. Being diabetic, it... — hottiecj Oct 20, 2008

Recipe #133224

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Pumpkin Oatmeal Baked Pudding

Posted by vitalev  

I used quick cooking oats and pumpkin spice. I couldn't really taste the pumpkin. I thought it would have more of a pumpkin flavor, like pumpkin bread or cookie. — hottiecj Oct 6, 2008

Recipe #198361

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Brown Rice and Lentil Casserole

(2 people found this helpful) Posted by ladypit  

My 12 month baby and I love this! I used 2 cups of beef broth and one 8oz can of tomato sauce. Lots of flavor and easy to cook. I baked for 40 minutes at 375, then 10 minutes more to melt the cheese. Cheap, easy and baby-pleasing! Thanks for the... — hottiecj Jan 25, 2008

Recipe #74629

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Baked Oatmeal

(12 people found this helpful) Posted by keen5  

This was really good! I added a tsp of vanilla like others suggested and used cinnamon applesauce. I think I might try some pumpkin pie spice in it sometime. It was super easy, quick cleanup, and my whole family loved it! I didn't have vanilla... — hottiecj Jan 9, 2008

Recipe #58309

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Unstuffed Bell Peppers Parmigiana

(2 people found this helpful) Posted by Suzie-Q  

I have been on the hunt for healthy meals, and this was absolutely wonderful! I just made a few little changes. I only had 1 1/2 pounds of ground round, so I used that. It would probably equal 2 pounds of ground beef, anyways. I also increased the... — hottiecj Nov 10, 2007

Recipe #153966

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Oven Baked Fish

Posted by Audrey M  

This is delicious! I leave out the lemon and sugar and just to the butter and spices. I use tilapia for the fish. Wonderful! My whole family loves it even my 6 yo twins and my fish-hating DH! I serve it with mixed roasted veggies and it makes a... — hottiecj Oct 23, 2007

Recipe #53228

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Cinnamon Swirled Bananas and Milk

Posted by Helping Hands  

I tried this after dinner tonight and it was pretty yummy. Thanks for the tasty snack. — hottiecj Oct 19, 2007

Recipe #110981

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Fusion Avocado!

(1 person found this helpful) Posted by ~Rita~  

I actually used Worcestershire sauce in this and it was delicious! EDIT I cut an avocado in half and did a head-to-head with soy versus Worcestershire. The Worcestershire won hands down! The soy gave the avocado little flavor except for... — hottiecj Oct 15, 2007

Recipe #128746

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