Terrylynn's

26out of26

Reviews

Loaded Oatmeal Cookies (Paula Deen)

(2 people found this helpful) Posted by Sharlene~W  

We really liked these cookies but did not like the icing. I did cut back on the ginger I am not a ginger fan. I added more cinnamon. — Terrylynn Mar 29, 2009

Recipe #114298

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Dumplings

Posted by Seasoned Cook  

I love dumplings. This is the same recipe i use exept i dont put parsely in them. I never thought to put them in soup, what a great idea. I have only put them in beef stew. Thank s for a great idea — Terrylynn Nov 7, 2008

Recipe #335493

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Almond Macaroons -- the Passover Cookies

Posted by Mirj  

i like almonds but theses cookies did not wow me at all. For the price of almonds these days I felt this was a waste of money. Sorry — Terrylynn Sep 25, 2008

Recipe #58712

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Mocha

Posted by Chef #800306  

this is very good coffee, I am not a big fan of flavored coffee but I am a big fan of chocolate. This taste more like hot cocoa. I use 2% milk and no cinnamon. — Terrylynn Sep 21, 2008

Recipe #294179

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" Tastes Like" V-8 Juice

Posted by Happy Harry #2  

I think v8 juice has 8 different veggies in it, Am i right or wrong. Plus I do not see anything homemade with this recipe. — Terrylynn Sep 14, 2008

Recipe #116741

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Apple Cranberry Muffins

Posted by Donna Matthews  

Very good muffins. I did not have sour cream so I used evaporated milk with very little vinegar mixed in just to sour it. Seemed to work. I also used apple sauce for the oil. I divided the batter in half and add walnut to one and almonds in the... — Terrylynn Jul 13, 2008

Recipe #151975

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Healthy Banana Bran Muffins

Posted by roxygibbs  

I really wanted to like these muffins but I didn't. Just me I think as I am not a big fan of bran, but I thought with the banana and nutmeg I would really like them. Sorry — Terrylynn Jul 10, 2008

Recipe #161524

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Deep-Fried Chicken (But Low Fat!)

Posted by AzArlie  

Made this the other night and it was great. I didn't make it in the deep fryer instead I cooked the chicken in the frying pan with only a little shortening. There was only my son and I so I only cooked 2 breasts, I figured waiting for the deep... — Terrylynn Jun 29, 2008

Recipe #199160

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Dolly's Pie Crust

(1 person found this helpful) Posted by CindiJ  

This is the same recipe that is on the back of tender flake lard, except it calls for 6 cups of cake or pastry flour or 51/2 cup of all purpose flour I have all ways used this recipe. — Terrylynn Jun 7, 2008

Recipe #264774

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Healthy Cookies

Posted by skinny_chef  

I did not care for these cookies at all, but my 2 grandkids ages 7 and 10 really liked them. I added about a 1/2 cup of slenda and only a good shake of cinnamon as I thought 1 tablespoon would be to much and they are pretty cinnamony. I don't... — Terrylynn May 6, 2008

Recipe #300469

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You Can't Beat 'em Healthy Blender Muffins

(1 person found this helpful) Posted by Roosie  

I also found these to be a little dry. But the flavor was good, I put a little butter on them to take away the dryness a bit. Maybe low fat cream cheese would be better but I had none. I did sub apple sauce for butter and I did use white flour... — Terrylynn Apr 20, 2008

Recipe #98646

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Healthy Apple Bran Muffins

(1 person found this helpful) Posted by Shiraz  

A good muffin for breaky. I used 1 apple. I also used smooth apple sauce for the oil and I added some walnuts. Will make again. — Terrylynn Apr 20, 2008

Recipe #83884

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Cinnamon Mocha Coffee from Taste of Home

(1 person found this helpful) Posted by HokiesLady  

I made this just now and I guess I am not a big fan of cinnamon in my coffee: to much cinnamon for me I did add more splenda but did not work for me. So I made more and didn't add the cinnamon and it was very good. I used Carnation evaporated... — Terrylynn Apr 20, 2008

Recipe #281139

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Raisin Pie Filling

(1 person found this helpful) Posted by MizzNezz  

I am only rating this a 4 star as I thought it was to sweet. I did like the flavor and I will make again, but I will cut the sugar down to maybe a half cup and go from there. I also didn't have lemon juice and I forgot the butter. This may have... — Terrylynn Apr 7, 2008

Recipe #41189

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Buttery Yeast Rolls

Posted by Donna M.  

These are very good buns! I only read the ingred. and never noticed that it was for a bread machine.(should read the instructions as well) any how I did it all by hand which was not very hard.( I do not own a machine)I let it rise twice and them... — Terrylynn Jan 19, 2008

Recipe #40983

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Rich Chocolate Cake

Posted by Sharlene~W  

I found the cake to be to dry and lacking in flavor: which surprised me as I did follow the instruction to a T. I did ice the cake with a butter icing. Don't think I'll make again. Sorry — Terrylynn Nov 14, 2007

Recipe #23389

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Potatoes Like That One Time

(2 people found this helpful) Posted by Sandi (From CA)  

These are great potatoes I used only butter and salt and they turn out great. We like them when they are crispy. — Terrylynn Oct 30, 2007

Recipe #262048

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Quick Breakfast for Kids (And Adults)

Posted by kel-Cie T  

This is great stuff. I like toast with peaches as well. — Terrylynn Dec 12, 2006

Recipe #200220

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Dreamsicle Cocktail

Posted by srooc1  

This is a very good drink. Try this with 1/2oz amaretto,1/2oz trible sec and 1/2oz voda mix with orange pop and vanilla icecream. — Terrylynn Dec 9, 2006

Recipe #199775

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Apple Pies for the Freezer

(1 person found this helpful) Posted by Aroostook  

I to make apple pie this way and they are great. I make 10 pie in one day. Yes it is alot of work. I have also make just the filling and I never seem to make the pies. So in the long run it is easier to make the whole pie. It is also great if you... — Terrylynn Sep 9, 2006

Recipe #42865

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