megnbrycesmom's

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Reviews

Banana Pancakes

Posted by Vina  

Made exactly as written except that I used 1 cup all purpose flour and 1 cup white whole wheat flour. Everyone enjoyed them. — megnbrycesmom Nov 19, 2009

Recipe #65906

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Lemon Crumb Tilapia

Posted by aviva  

Everyone but Mr. Picky really enjoyed this dish (even the cat!). I made a double recipe, using the rind of a whole lemon, rather than measuring it. I also cut back on the butter somewhat, and used olive oil for the pan frying part. It was... — megnbrycesmom Oct 31, 2009

Recipe #86216

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Black Bean & Turkey Chili

Posted by November Gale  

I added a tsp of cumin, and only used 1 tsp of regular salt, and 1/2 tsp tabasco sauce, but otherwise stuck to the ingredients pretty exactly, using a 28 ounce can of tomatoes with their juice, and a can of black beans, rinsed and drained. I... — megnbrycesmom Sep 16, 2009

Recipe #150076

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Meat and Cheese Foldovers

(1 person found this helpful) Posted by Kree  

This was really easy to throw together. I used ground turkey. Chopped a whole small onion, added a clove of garlic, a scant 3/4 cups bbq sauce, and just sprinkled on some grated cheddar cheese rather than use slices, but basically I followed the... — megnbrycesmom Jul 27, 2009

Recipe #121989

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Perfect Boiled Shrimp

Posted by Chef #178920  

I tried to follow the directions, but it was completely unclear how to tell if my shrimp were floating (I had relatively few shrimp in a fairly small pot)--But my shrimp were fairly small and at room temperature, so I just cooked until the water... — megnbrycesmom Jul 22, 2009

Recipe #112889

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Chicken Scampi

Posted by Kaarin  

We enjoyed this chicken dish served over bow tie noodles. Followed the directions quite closely except that I added a bit of extra garlic and a bit of extra lemon juice. It was great for a quick weeknight meal. I would like to try it w/ fresh... — megnbrycesmom Jun 15, 2009

Recipe #184929

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Chicken Piccata

Posted by lvlrs_l3urnside  

I made this exactly as written except that I substituted chicken broth for the white wine so that the kids would eat it. It was easy to make, came out very tender, although very lemony. We enjoyed it and will make it again. I did have lots of... — megnbrycesmom Jun 9, 2009

Recipe #309781

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Low Fat Chocolate Banana Parfaits

(1 person found this helpful) Posted by Lauralie41  

These were very easy and very tasty. I didn't use low fat products b/c I didn't have them on hand. I agree with GaylaV that I didn't love the texture of the instant pudding, but think this would be awesome w/ the real thing. Made for zwt5. — megnbrycesmom May 29, 2009

Recipe #118409

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Fruit and Yogurt Treat

(1 person found this helpful) Posted by mama's kitchen  

This made a great snack this afternoon. I ended up adding more like a heaping tablespoon of blackberry jam, as a single tablespoon didn't quite cut it for me, but it was delicious. And now the plain yogurt that I use in other recipes won't go to... — megnbrycesmom May 28, 2009

Recipe #172160

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Delicious, Savory Salmon

Posted by SilverOpera  

Very tasty, fast, and easy. I mixed the lemon juice and mayo and seasoning salt up and spread it on the salmon. I used WAY less salt than called for (maybe 1/4 tsp), but I was using Lawry's, so that could be the difference. — megnbrycesmom May 21, 2009

Recipe #295392

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Grilled Chicken With Corn and Sweet Pepper Relish

Posted by mama's kitchen  

This was very tasty, and beautiful too. I used canned corn, so I cut back on the salt added, but otherwise followed the directions pretty exactly. Next time I'll cut back on the red onion as we found it a bit strong. Made for ZWT5. — megnbrycesmom May 19, 2009

Recipe #222074

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Honey Cinnamon Spread for Bagels

Posted by Babzy  

Easy, and a pleasant change from regular cream cheese. Not too sweet, and quite cinnamony (but I added extra cinnamon). The clincher--even Mr. Picky liked it! Made for ZWT5 — megnbrycesmom May 19, 2009

Recipe #200596

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Couscous Salad with Dried Cranberries and Pecans

Posted by Mirj  

Served this today to my mahj group and everyone went back for seconds and thirds. I used Israeli couscous cooked in the two cups of water and tumeric, but according to the package instructions. I also used about 1/ 2 cup of chopped pecans but... — megnbrycesmom May 18, 2009

Recipe #42002

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Oatmeal Raisin Cookies

(2 people found this helpful) Posted by Bev  

These were very good. Subbed chocolate chips for the oatmeal, but otherwise made exactly as stated. — megnbrycesmom May 17, 2009

Recipe #35813

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Spicy Garlic Shrimp

Posted by jkoch960  

We enjoyed this shrimp dish. I made it almost exactly as written except that I added a touch of oil to the pan rather than nonstick spray, and cut back on the crushed red pepper slightly for the kiddos. I think next time I will try doubling the... — megnbrycesmom May 14, 2009

Recipe #251467

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Chicken Chimi Chimies ( Chimichangas )

(1 person found this helpful) Posted by momaphet  

We liked these, but found the filling a bit dry and bland. The bland part might have been my fault for using mild green chilies b/c of the kiddos. Definitely worth making again, but i'll add a little extra tomato sauce, sour cream, and spice to... — megnbrycesmom May 14, 2009

Recipe #235329

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Aussie Fudgy Macadamia Nut Cookies

Posted by Vicki in CT  

We enjoyed these cookies. I really liked that they were a smaller yield recipe that was very easy to throw together. Not very sweet, which I like. More crumbly than I was expecting from the word fudgy, but a decent amount of chocolate flavor... — megnbrycesmom May 14, 2009

Recipe #230095

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Baked Cherry Tomatoes and Feta

Posted by ~Leslie~  

Wonderful! Tastes like summer. Halved the recipe, but otherwise followed the directions exactly. Dd says she wishes she could give it 500 stars Made for ZWT5. — megnbrycesmom May 12, 2009

Recipe #134738

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Sour Cream and Onion Burgers

Posted by Shirl (J) 831  

We liked these quite well--a bit too heavy on the sour cream for us--next time i'll cut back, but there will definitely be a next time. Moist and tasty. — megnbrycesmom Apr 21, 2009

Recipe #125259

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Butter Noodles

Posted by Donut Chef  

LOL! This is probably my kids' most favorite side dish ever. they would eat it every night. we add salt and pepper too. — megnbrycesmom Mar 22, 2009

Recipe #182647

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