Just Nora's

34out of34

Reviews

Butterscotch Apple Crisp #2

(1 person found this helpful) Posted by Annacia  

Delicious, and easy to put together. Served this as a Rosh Hashanah dinner dessert. — Just Nora Sep 19, 2009

Recipe #387926

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Fettuccine Hungry Girlfredo! - Ww Points = 1

(1 person found this helpful) Posted by senseicheryl  

Delicious! Here is how I modified the recipe, including how to deal with the noodles: Skip the sour cream, up the Laughing Cow to 2 wedges, add a clove of minced garlic and a teaspoon of dried parsley. Add 1 tablespoon of grated parmesan... — Just Nora Aug 30, 2009

Recipe #333277

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Achiote Tilapia (Super Simple)

Posted by JanuaryBride  

This is a fantastic dish. The flavor is amazing - my entire family gobbled this up. — Just Nora May 23, 2009

Recipe #363962

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Pan Fried Tilapia With White Wine and Capers

Posted by Chef Lyle  

Absolutely delicious! I doubled the capers because we love them. Served this with parmesan couscous and a crisp salad. Fantastic. This is a make often dish in our house! — Just Nora May 23, 2009

Recipe #332328

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Easy Shrimp Florentine and Penne Pasta

(1 person found this helpful) Posted by Jenny Frenny  

Quick and tasty. I added pepper, garlic and some Mrs. Dash to the sauteed shrimp. It still needed something. My husband suggested crumbled feta; I thought perhaps some lemon pepper. Thanks for this quick, tasty recipe! — Just Nora Apr 27, 2009

Recipe #283871

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Cuban Ropa Vieja (Crock Pot)

Posted by dicentra  

This was delicious. Like KWM_SA, I used bell pepper instead of cubanelle. Served over yellow rice tossed with peas. Top with more capers if you are not a chopped green olive fan. Delicious! — Just Nora Mar 28, 2009

Recipe #253589

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Cheesy Potato Casserole

Posted by TheDancingCook  

This was yummy — DH accidentally purchased Simply Potatoes Southwest Style Hash Browns, so we made this recipe with those potatoes. It turned out fabulous — a little spicy kick to a great comfort food recipe. We'll likely make this again using... — Just Nora Feb 7, 2009

Recipe #15828

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Gold Soup

Posted by **Jubes**  

This was delicious. I had to convert using RecipeZaar's handy unit conversion tool. For US cooks — I used a 16 oz bag of baby carrots, regular sweet potato (as opposed to kumara), and since I did not have squash on hand, I actually tried adding... — Just Nora Oct 18, 2008

Recipe #235536

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Slow Cooker London Broil

Posted by Comet  

Incredible! Not a scrap of leftovers here — this will become a frequent staple in our home. Thank you for sharing this, Comet! — Just Nora Oct 8, 2008

Recipe #80398

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Chilled Avocado Soup Topped With Crab

Posted by Manami  

Delicious! We backed off and did half the jalapeno - can't do too spicy. I did not top with crab, but did serve with a dollop of sour cream and a wedge of lime. Cool, delicious and satisfying. — Just Nora Aug 9, 2008

Recipe #313821

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OAMC Creamy Chicken

Posted by Loves2Teach  

Good and fairly easy to assemble. I like salty things, but I agree with Darling76 - this was a little too salty. (I also used reduced sodium broth but will try reduced sodium everything next time) It was moist, but almost too moist. I would... — Just Nora Jul 27, 2008

Recipe #103589

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Bobby Flay's German Potato Salad

(1 person found this helpful) Posted by HeidiSue  

Delicious! I did not have potatoes in the house, but I did have two 1.4 pound bags of Simply Potatoes sliced potatoes. I zapped them for a few minutes in a dish in the microwave, and used them instead of traditional peeling, boiling, slicing... — Just Nora Jul 18, 2008

Recipe #113133

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Lemonade Cake

Posted by carolinafan  

Delicious! Here's how I modified it: Baked in two 8" layer pans. Cooled for 15 minutes per the instructions, then inverted one onto cake plate and took the other layer and flipped it over right in its own pan. Poked using a chopstick, poured... — Just Nora Jun 15, 2008

Recipe #37606

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Oatmeal Cottage Cheese Pancakes

Posted by bramble  

Recipe #43072

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Tortellini Tomato Spinach Soup

Posted by spatchcock  

Recipe #35988

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The Best Chicken Tortilla Soup

Posted by Jill4man  

Fantastic! I regularly make homemade chicken stock for matzo ball soup. I save the soup chicken for another use, such as chicken salad, etc. I used my leftover soup chicken in place of the rotisserie chicken and it was delicious. We can't deal... — Just Nora Jan 20, 2008

Recipe #104086

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Baked Applesauce Oatmeal

(2 people found this helpful) Posted by Seasoned Cook  

My husband hates oatmeal, but my youngest and I like it so I thought I'd give this a try. Like many American households with kids, all I had in my fridge were the little individual applesauce cartons (like you would put in a lunch box). I used 3... — Just Nora Jan 20, 2008

Recipe #269796

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Bourbon Chicken

Posted by LinMarie  

Delicious! We made this tonight for a new year's eve dinner. My family felt it needed a little bit more soy sauce and a touch more garlic, which we did as an adjustment to the sauce before dinner was served. I served it with jasmanti rice and... — Just Nora Dec 31, 2007

Recipe #45809

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Jo Mama's World Famous Spaghetti

(2 people found this helpful) Posted by Sharlene~W  

This was truly delicious. I made it with 2 pounds of sweet Italian turkey sausage and it was fabulous. Used a finely chopped large sweet Vidalia onion and a half cup less water. Subbed a sprinkling of garlic salt for the teaspoon of regular... — Just Nora Dec 30, 2007

Recipe #22782

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Heath Bar Cake

Posted by JeriBinNC  

Very good cake. I've used the fat free sweetened and condensed milk, fat free caramel and lite whipped topping with good results to cut the fat a bit. — Just Nora Dec 30, 2007

Recipe #194348

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