Chef #216321's

4out of4

Reviews

Country Fried Yellow Squash

Posted by GrandmaIsCooking  

Loved the way this tasted. The little bit of sugar and cream added a big bunch of flavor. I'm confused as to the previous reviews. What bacon grease? I read the orignial recipe over and over and didn't see the use of bacon. I didn't use any. — Chef #216321 Jan 31, 2006

Recipe #342

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Simply Roasted Pork Loin Roast With Apricot Glaze

(6 people found this helpful) Posted by BamaKathy  

Delicious. I roasted this as directed in the original recipe. It was moist and flavorful. The only thing I can add is that it leaves the pan impossible to cleanup! Use a disposable pan or at least line your baking pan with foil. — Chef #216321 Dec 1, 2005

Recipe #105583

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Cranberry/Orange Relish

(2 people found this helpful) Posted by Teresa Mackey  

So quick and easy. I've served this with holiday meals for as long as I can remember. I never fails to be a hit. — Chef #216321 Nov 13, 2005

Recipe #47913

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My Favourite Short Ribs

(2 people found this helpful) Posted by Irmgard  

Recipe #100087

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