Susann Simpson's

12out of12

Reviews

Pumpkin Bread

Posted by Caryn  

This is utterly fantastic. My family loves Banana bread but I was looking for an alternative. I changed the quantities to make two loaves the first time as I wasn't sure if my kids would like it or not. I've now made this recipe 5 times and have... — Susann Simpson Sep 5, 2009

Recipe #19613

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Karen's Cinnamon Rolls " Sin" Amon Rolls

Posted by kzbhansen  

Fabulous! I used butter too, as I don't buy margarine and didn't have any in the house, but oh my, these are good! Compliments ranged from fantastic, awesome, absolutely incredible, to die for, well, you get the point. I have NEVER been able to... — Susann Simpson Jun 29, 2009

Recipe #173691

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Amish White Bread

Posted by Karen=^..^=  

I can't believe how hard it is to find a real bread recipe that doesn't use a bread machine! This recipe is exactly what I was looking for. I followed the recipe as written, except I added a pinch of sugar to the yeast and water and watched for... — Susann Simpson Jun 29, 2009

Recipe #26526

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Mom's Bittersweet Chocolate Sauce

(1 person found this helpful) Posted by Ann Arber  

I prefer dark chocolate, and find the hot fudge sauce sold on the market to be too sweet and lacking in true chocolate flavor. This recipe is wonderful! Not only is this very easy to make, everyone in my home loves it! Thanks for sharing! — Susann Simpson Aug 14, 2007

Recipe #8702

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Hamburger Stroganoff

(2 people found this helpful) Posted by Ann Arber  

Since this IS my mom's recipe, I wouldn't dare rate anything less than a five star! However, this has been my choice for my birthday meal for as long as I can remember. At least the last twenty years. LOL If you don't try anything else, try this! — Susann Simpson Aug 14, 2007

Recipe #8704

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Pumpkin Coffee Cake

(2 people found this helpful) Posted by carol murray  

Oh my, this is GOOD! Even my finicky son ate it! My whole house smelled like spiced pumpkin. Apparently the smell wafted through the window as 2 of my neighbors called to ask what I was making! The only ingredient I didn't have on hand was the... — Susann Simpson Aug 13, 2007

Recipe #43936

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Crab Stuffed Chicken (Aka Fancy Chicken)

Posted by MackinacBride  

I found this recipe yesterday. It looked so good I quickly ran out to the store for the ingredients and made it for dinner last night. OH WOW! Was it DELICIOUS!!!! I couldn't find the Lipton soup mix, so I added a ton of garlic and dill to the... — Susann Simpson Jun 26, 2007

Recipe #37037

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Mom's Shoofly Pie

(1 person found this helpful) Posted by Ann Arber  

MUST TRY THIS PIE! My husband and I love this recipe. If you love molasses, you'll LOVE this. Although this is meant to be a dessert, Shoofly pie also makes a great breakfast. I used to half the recipe and just make one pie, but I got... — Susann Simpson Feb 23, 2007

Recipe #9132

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Peanut Butter Popcorn

(1 person found this helpful) Posted by Mirj  

Chalk me up as another satisfied Chomper! My whole family loves peanut butter so I automatically double the recipe. For variation, add chocolate chips to popcorn before the peanut butter mix, and they'll melt without burning in the pan on the... — Susann Simpson Oct 25, 2006

Recipe #14680

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Toffee Mocha Cream Torte

(3 people found this helpful) Posted by Ann Arber  

I'm the Susann my mom is referring to above. You absolutely can cheat by using a boxed chocolate cake or a brownie mix. However, the texture and flavor or the original recipe cannot be duplicated. This mixes easily and quickly as well. I have... — Susann Simpson Nov 24, 2004

Recipe #10412

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Scones to die for

(1 person found this helpful) Posted by Ann Arber  

My Fiancee and I had our parent's over for dinner to meet for the first time. I needed something quick, easy, and delicious. Thank you, Ann, for sharing this recipe which was the perfect compliment to my meal. Needless to say, they have become a... — Susann Simpson May 13, 2003

Recipe #41489

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Blueberry Dessert

(1 person found this helpful) Posted by Ann Arber  

This is unbelievably good! — Susann Simpson Oct 16, 2001

Recipe #10459

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