LolaRuns's

18out of18

Reviews

Classic Blondies

(2 people found this helpful) Posted by Anneliese8  

Easy and Delicious. I added about a teaspoon of crushed instant coffee to the suger/flour mix. Gives it just a hint of coffee flavor - reminds me of a StarBucks-esque dessert. If you like a cookie dough texture, under-cook, and let it sit... — LolaRuns Dec 14, 2007

Recipe #57250

select

Monkey Bread

Posted by *~Christine~*  

Great! Speedy Me- I mixed all the ingredients (excluding water) with the melted butter, and cut my biscuits in half, then coated all the biscuits with the mix. It was a little thick, but helped to stick to the biscuits. I placed the biscuits in... — LolaRuns Apr 7, 2007

Recipe #10499

select

German Plum Cake

(2 people found this helpful) Posted by Sackville  

So easy to make, and looks store-bought when done! Thank you! — LolaRuns Mar 10, 2007

Recipe #41721

select

Vanilla Coconut Bars

Posted by MizzNezz  

Quick, yummy treat! I added one tablespoon of condensed milk for a little bit more of that gooeyness goodness. Thanks for the great recipe! — LolaRuns Dec 4, 2005

Recipe #38212

select

Cheesecake

Posted by m f  

Sooo good, and easy!! I added 1/2 teaspoon lemon to the mix, and once it was done, I used strawberry jam mixed with some lemon as a glaze. — LolaRuns Aug 14, 2005

Recipe #70614

select

Inexpensive Facial Pore Mask (Just Like Biore Strips) Copycat

(9 people found this helpful) Posted by karla1  

Amazing! I had my doubts, but this is just as good as Biore in my opinion. Won't be buying those anymore! — LolaRuns Jul 25, 2005

Recipe #129945

select

Tres Leches

Posted by Dawn  

*FANTASTIC!!* So Delicious. Thank you so much for posting this recipe. My mother used to make this cake for my elementary school teachers, and lost the recipe a long while back, so it was such a wonderful surprize when the end product took me... — LolaRuns Jul 25, 2005

Recipe #11619

select

Cake Mix Italian Cream Cake

(1 person found this helpful) Posted by PaulaG  

Very good stuff! I omitted the use of pudding, since I used a white cake mix that included pudding. Extremely moist. — LolaRuns Jul 24, 2005

Recipe #120381

select

Apple Dapple Cake

Posted by Fauve  

Very Good! Even after a possible ingredient mess-up!! I used Italian Salad Dressing for the Salad Oil! (I'm a beginner baker!) I cut the recipe to 1/3 and it still works. — LolaRuns Jul 20, 2005

Recipe #46083

select

Hummingbird Carrot Cake

(1 person found this helpful) Posted by dale!  

Very Good! 180 C was too low for my oven since 90 min. passed and the center was still "shifty", so I ramped it up to 250 for about 25-30 more min. For one who likes to eat warm cake and cookies right out of the oven, you must cool this cake... — LolaRuns Jul 9, 2005

Recipe #22148

select

Coconut Flan

(4 people found this helpful) Posted by canarygirl  

AWESOME recipe!! Delicious!! Very easy to make, and forgiving to small alterations. After coating with whipped cream, and sprinkled some extra coconut on top. I used the recipe for sweetened condensed milk (#14062) and baked in some pyrex... — LolaRuns Jun 25, 2005

Recipe #34299

select

Homemade Sweetened Condensed Milk

(2 people found this helpful) Posted by Darlene Summers  

Excellent! I needed the stuff kinda quick, so I cooled it in the freezer for about 15 min. before I used it in my Coconut Flan (#34299--another A+ recipe!) and it tasted and worked fantastic! Only adjustments: I used 1/2 cup sugar, and 1 cup of... — LolaRuns Jun 25, 2005

Recipe #14062

select

Badam Burfi (Almond Squares)

Posted by Anu  

The Barfi tastes very good but even though I followed the directions exactly and ingredients exactly, it never solidified! Also, it took over 25 min. of stirring in order to get something close to a bread batter like consistancy for me. It came... — LolaRuns Jun 23, 2005

Recipe #19421

select

Milk Frosting

Posted by CoffeeMom  

I did cut the recipe in half so it may have made the difference, but in the end, the sugar carmelized and I ended up with some tasty caramel hard candy. Not smooth frosting! Should it turn into frosting, before the browning starts to occur?? — LolaRuns Jun 15, 2005

Recipe #94616

select

Microwave Potato Chips

(1 person found this helpful) Posted by TexasKelly  

Very good. I added some vinegar to the olive oil for some salt and vinegar chips! Just be careful when removing them from the microwave because I got a major wave of steam when I took them out! The chips kinda stuck to the plate too, but I... — LolaRuns Jun 8, 2005

Recipe #95439

select

Uncle Bill's Microwave Potato Chips

Posted by William (Uncle Bill) Anatooskin  

Very good. I added some vinegar to the olive oil for some salt and vinegar chips! Just be careful when removing them from the microwave because I got a major wave of steam when I took them out! The chips kinda stuck to the plate too, but I... — LolaRuns Jun 8, 2005

Recipe #47195

select

Copycat Rainforest Cafe Volcano

(1 person found this helpful) Posted by ~jb4~  

Right On! Just missing the thunderstorm. One note, I used a firework sparkler, and there seemed to be some silver residue that came out off the lit sparkler and was visible on the whipped cream! I removed the top layer, and no one... — LolaRuns Jun 8, 2005

Recipe #87460

select

Hot Spinach Artichoke Dip

(1 person found this helpful) Posted by Mary in LA.  

I used 3/4 cup half and half instead of the mayonnaise and a mix of Monteray Jack and Mozerella cheese and it still came out tasting great! I added some pepper and garlic salt to the mix too. — LolaRuns Jun 8, 2005

Recipe #82399

select