Zeke Koch's

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Roasted Asparagus

(1 person found this helpful) Posted by taylortwo  

Here, here. Defintely my favorite way to make this. My grandmother would drizzling a sesame vinegrette over it (1 TBSP Olive Oil, 1 TBSP Sesame Oil, 1 TBSP Vinegar (I use Apple Cider or Rice), 1 tsp Dijon Mustard, 1/2 tsp salt). Yum! — Zeke Koch Mar 31, 2005

Recipe #50847

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