Mad Maryno's

7out of7

Reviews

Vegan Fudge

Posted by XxXxkittykat  

The fact that it did't work with cocoa is that carob has thickening agents that cocoa don't have. — Mad Maryno Jan 23, 2008

Recipe #167205

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Vegan Pierogi Dough

(1 person found this helpful) Posted by raspberryjello  

That was awesome dough. I just tripled the recipe and made a load of pierogies to freeze. It is really good! — Mad Maryno Oct 6, 2007

Recipe #251626

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Vegan Soy Curd Cheese

Posted by PinkCherryBlossom  

I think i shall try that to make a vegan poutine. — Mad Maryno Oct 6, 2007

Recipe #197530

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Nutella Hot Chocolate

Posted by GoKittenGo  

That was so yummy. I made it using a vegan chocolate and hazelnut spread and some soymilk. It was awesome. I also frothed the hot chocolate. So awesome. I also tried adding some espresso. Nutella Mocha. — Mad Maryno Oct 6, 2007

Recipe #74086

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Lemon Soymilk Pudding

(1 person found this helpful) Posted by Jenny Sanders  

That's such a good dessert! I poured that puddin' on top of blackberries. Outstanding! Tangy, yet creamy. I made it with raw sugar and it was yummy! vive le citron! — Mad Maryno Sep 8, 2006

Recipe #39394

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Artichoke Sun-Dried Tomato Pizza

Posted by Shannon Payne  

Wow! I made it using my pignoli faux cheese recipe, since where i come there is no soy cheese available. Wow! — Mad Maryno Aug 30, 2006

Recipe #97423

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New England Clam-less Chowder

Posted by Tish  

Maybe if you add kelp powder in, it shall taste like the sea — Mad Maryno May 24, 2005

Recipe #22532

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