Uh Oh Maggie is Cooking's

177out of177

Reviews

The Best Easy Beef and Broccoli Stir-fry

Posted by Chris from Kansas  

This was really excellent and easy, too! The garlic/cornstarch coating really made the beef taste extra special, and it is a technique I may use in other stir fry dishes, too. I used about half the oil and low sodium soy sauce to make this a... — Uh Oh Maggie is Cooking Aug 21, 2009

Recipe #99476

select

Best Lemon Chicken

(1 person found this helpful) Posted by Icancook2  

I saw the same recipe on the back of the bag of frozen chicken I bought and would have posted it if you hadn't. This recipe is pure perfection, and the chicken comes out moist and yummy. I've made it with regular mustard and have used roasted red... — Uh Oh Maggie is Cooking Jul 14, 2009

Recipe #268384

select

Emeril's Southwest Seasoning

Posted by Caryn  

I made this forever ago and still use it in a lot of recipes. It's perfect! — Uh Oh Maggie is Cooking Jul 14, 2009

Recipe #23537

select

Quick Tahini Salad

(1 person found this helpful) Posted by Angela Sara  

Awesome, simple, quick, healthy and yummy. The blend of flavors rocks. I just made it for a side-dish tonight, but whatever is left tomorrow is going on a pita as my lunch. I only had 2 tomatoes, and it's still fine. I did add a little cumin... — Uh Oh Maggie is Cooking Jun 15, 2009

Recipe #33147

select

Corn on the Cob with Brown butter and Lime

(1 person found this helpful) Posted by MomOnTheGo  

I absolutely loved the yummy brown butter and lime flavor and will make my corn this way again. My sweetheart didn't love it quite as much, but it's easy enough to just make mine this fabulous. — Uh Oh Maggie is Cooking Jun 15, 2009

Recipe #31084

select

Easy Canned Green Beans

Posted by ALC  

I wasn't quite sure what to expect and can't quite describe the flavor, but it's just green beans made better. I started with no sodium added green beans, and they came out full of flavor (and, yes, with some sodium from the bouillon) and unlike... — Uh Oh Maggie is Cooking Apr 27, 2009

Recipe #143043

select

Mustard Grilled Chicken (Light)

Posted by Redsie  

A definite hit. Such a wonderful blend of flavors. We'll be having this again for certain. — Uh Oh Maggie is Cooking Apr 27, 2009

Recipe #278735

select

Garlic Herbed Roasted Red Skin Potatoes

Posted by singling  

So, so, so very easy and delicious. Perfection. I'm not even sure what else I can say, but these were a hit, and I will make them again and again. Fresh garlic helped to make them insanely good. — Uh Oh Maggie is Cooking Apr 27, 2009

Recipe #317120

select

Niku Jaga (Japanese Beef Stew in the Crock Pot)

Posted by ~*Miss Diggy*~  

This was really very tasty. It's not quite the same as authentic nikujaga with very thinly sliced beef and konnyaku noodles, but it comes fairly close in flavor and is delicious in it's own right, especially served with rice. Easy, yummy and... — Uh Oh Maggie is Cooking Jan 24, 2009

Recipe #42722

select

Pork Chops with Quick Mushroom Gravy

Posted by CookbookCarrie  

I made this and watched a grown man about moved to tears and listened while he professed his undying love for me and all that was on his plate. Seriously, this was that good, and I even used the healthier version of the soup but used plenty of... — Uh Oh Maggie is Cooking Jan 17, 2009

Recipe #55401

select

My Chicken Parmigiana

Posted by HeatherFeather  

Absolutely a perfect recipe. I made it exactly as written, and it came out so very delicious that I can't imagine every changing a thing. Fairly quick, very easy, super delicious and even looks gorgeous when served. Thank you for a real winner.... — Uh Oh Maggie is Cooking Jan 6, 2009

Recipe #25094

select

Crock Pot Buffalo Chicken Dip

(3 people found this helpful) Posted by KCH3  

Really excellent. Everyone loved it! I used a small crock pot (3 QT), and everything fit exactly up to the top. Since it was going to be such a tight fit, I combined everything first in a pan and got it all mixed and let the cheese start to melt... — Uh Oh Maggie is Cooking Jan 6, 2009

Recipe #225888

select

Delicious London Broil With Beefy Gravy

(1 person found this helpful) Posted by mama's kitchen  

This was a huge hit at our house. So easy, so yummy. We like the meat fairly rare, and this was, but I'd add another minute or two to each side for those who prefer meat less rare. Next time, I will definitely add mushrooms to the gravy. Since I... — Uh Oh Maggie is Cooking Dec 20, 2008

Recipe #257139

select

Chipped Beef on Toast

Posted by bungalowten  

Just like I remember. Comfort food at its best, this one is always a favorite. Thanks for posting the recipe! — Uh Oh Maggie is Cooking Dec 20, 2008

Recipe #98713

select

Garbanzos in Coconut Milk

Posted by Valeria  

Such an easy and flavorful dish! I will definitely make this again. As a main dish with rice, I only got about 2-3 good sized servings, but it would be very easy to just double this for more. — Uh Oh Maggie is Cooking Nov 22, 2008

Recipe #166212

select

Butternut Squash and Vanilla Risotto

Posted by MaxineCheeseburger  

Unique but delicious blend of flavors and absolutely perfect for fall with squash and warm, creamy, filling risotto. The vanilla is just perfect with just a hint of flavor. — Uh Oh Maggie is Cooking Oct 19, 2008

Recipe #329081

select

Butter Chickpea Curry

Posted by hannahactually  

Easy enough and really very delicious. The flavors are excellent and remind me a lot of Japanese style curry, though not as much of the buttery flavor of Indian style butter chicken curry. I love both flavors, and will definitely make this one... — Uh Oh Maggie is Cooking Oct 12, 2008

Recipe #318607

select

Starbucks Pumpkin Spice Latte (Copycat)

Posted by Starfire (aka Wendy)  

Mmm, so very delicious! Since I do have an espresso maker that will steam my milk, I just steamed it, poured some in with the pumpkin, stirred in the vanilla syrup and espresso and then topped with the rest of the steamed milk and the foam (though... — Uh Oh Maggie is Cooking Oct 4, 2008

Recipe #270550

select

Creamy Chickpea & Rosemary Soup

Posted by - Carla -  

It's almost ridiculous how easy, simple, healthy, flavorful, so very creamy and delicious this recipe is. I love chickpeas, and this just accentuates everything I love about them. The hint of red pepper flakes gives this such a nice mild little... — Uh Oh Maggie is Cooking Oct 4, 2008

Recipe #133563

select

Quinoa Mexi 6-Layer (Ww Core)

(2 people found this helpful) Posted by Whirlwind  

What a really great recipe this is! I went with regular cheese (sharp cheddar and used a little less to keep the flavor but save on calories) and a little less salsa but otherwise followed this as written, and I loved the flavor so much! It was... — Uh Oh Maggie is Cooking Oct 4, 2008

Recipe #302218

select