Chef Lil' Butt Boy's

13out of13

Reviews

Easiest-cheesiest Grilled Cheese Ever

Posted by Chef Sunshine  

Superb idea! — Chef Lil' Butt Boy Aug 6, 2005

Recipe #115593

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Grilled Cheese Sandwiches for Many

Posted by Little Old Me  

Superb idea! — Chef Lil' Butt Boy Aug 6, 2005

Recipe #63737

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Bacon and Tomato Cups

Posted by Chef Sunshine  

Yummy! So good and so easy to make! Not to mention inexpensive! This is a great recipe, because any person is sure to have these basic ingredients in their kitchen already. Plus, this is comfort food any day! I also added cheddar cheese and was... — Chef Lil' Butt Boy Aug 6, 2005

Recipe #123043

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Bacon Tomato Cups

(2 people found this helpful) Posted by MarieAlice  

Yummy! So good and so easy to make! Not to mention inexpensive! This is a great recipe, because any person is sure to have these basic ingredients in their kitchen already. Plus, this is comfort food any day! I also added cheddar cheese and was... — Chef Lil' Butt Boy Aug 6, 2005

Recipe #84822

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Goat Cheese and Spinach Turkey Burgers

(1 person found this helpful) Posted by Chef Sunshine  

Wow! This was so good! Goat cheese is an excellent cheese to be mixed in with spinach and turkey-burger! The first bite...tasting the lovely taste of turkey with savory goat cheese and a "hint" of spinach (all baked to perfection, might I add!)... — Chef Lil' Butt Boy Aug 6, 2005

Recipe #125978

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Fresh Tomato Pasta

(2 people found this helpful) Posted by Chef Sunshine  

Garlic, tomato, pasta! Yummy! This was a light pasta dish that was just right! Fresh!!! I added some grated parmesan cheese, and it was like heaven!!! Can't wait for the next Fresh Tomato Pasta night!!! — Chef Lil' Butt Boy Aug 6, 2005

Recipe #129792

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Broccoli Casserole

(1 person found this helpful) Posted by Chef Sunshine  

This was great! So cheesy and the broccoli tasted just right. I used crushed goldfish crakers as a topping as I baked this casserole in the oven. I also added extra layers of shredded cheese on top of the broccoli and sauce mixture, so the cheese... — Chef Lil' Butt Boy Aug 6, 2005

Recipe #131614

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Shredded Potato Salmon Cakes

(2 people found this helpful) Posted by Chef Sunshine  

Yum! What a great recipe! I love hashbrown patties and salmon patties, so two-in-one PLUS the yummy veggies make this recipe a MUST HAVE! I didn't use capers and traded the green onions for yellow (sweet) onion and it was even better! (*got this... — Chef Lil' Butt Boy Aug 6, 2005

Recipe #131698

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Tomato Soup Cake

Posted by Chef Sunshine  

I have made the other Tomato Soup Cakes on this site and this one is definitely the best! Your Tomato Soup Spice Cake is also a fave as well as Tomato Soup Cake II & III Thanks for posting the best always! — Chef Lil' Butt Boy Jul 31, 2005

Recipe #129099

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Best Ever Chicken Alfredo

(3 people found this helpful) Posted by Chef Sunshine  

Are you kidding me? This is one of the best alfredo recipes I have ever tasted! I did add some canned mushrooms, which made it, OH!, even more delicious! I think the garlic really hit the spot with this alfredo! Excellent posting, will use this... — Chef Lil' Butt Boy Jul 28, 2005

Recipe #131473

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Homestyle Biscuits

(1 person found this helpful) Posted by Chef Sunshine  

Wow! These are so good! Reminds me of waking up to a good country breakfast when I was younger! Perfect biscuit recipe! Thanx so much for posting! — Chef Lil' Butt Boy Jul 25, 2005

Recipe #131036

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Plain Spaghetti Parmesan

(2 people found this helpful) Posted by Chef Sunshine  

I made this tonight, and can not believe how good it is!!! The taste of plain noodles with lots of parmesan (grated) was unbelievable. The pepper gave it a kick that was just right. Excellent recipe, I could eat this over and over again! Thanks! — Chef Lil' Butt Boy Apr 26, 2005

Recipe #119234

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Fresh Baked Fish Spritz

(1 person found this helpful) Posted by Chef Sunshine  

I cooked this the other night and it is absolutely divine. Tastes like I am biting into a fresh summer day! Great recipe for summer get-togethers. I added the diced tomatoes as I served it, and it was perfectly delicious! Tremendous recipe! — Chef Lil' Butt Boy Apr 4, 2005

Recipe #115053

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