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Moishe Lettvin (1)'s

12out of12

Reviews

Posted between October 18, 2000 and November 24, 2009

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Erin's PB, Chocolate Chip and Oatmeal Cookies

(8 people found this helpful) Posted by Miss Erin  

These are great! I just finished making a batch for a potluck tonight and I'm eating one as I type this review. I agree with John; they are very moist. Just a couple of notes: I used 1 tsp. vanilla (the amount wasn't specified in the recipe)... — Moishe Lettvin (1) Dec 17, 2001

Recipe #11390

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Savory Stuffed Bell Peppers

(1 person found this helpful) Posted by Lindsey Lawrence  

These are really tasty! It's worth it to spend extra money on the pretty-colored peppers for this dish because they look so pretty. — Moishe Lettvin (1) Oct 31, 2001

Recipe #13492

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Tomato Sandwich from Italy

(3 people found this helpful) Posted by David Lettvin  

I sure never ate these in Naples but they were good for sunny afternoons in Massachusetts too. — Moishe Lettvin (1) Oct 8, 2001

Recipe #12472

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Mom's Molasses Cookies

Posted by Moishe Lettvin (1)  

I'm at home visiting my folks and my mom made these cookies and reminded me how good they are! — Moishe Lettvin (1) Oct 3, 2001

Recipe #8788

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Thai Chicken Curry

(3 people found this helpful) Posted by Gilcat2  

This was great! We made it with 1 pound of firm tofu (crumbled) instead of chicken. — Moishe Lettvin (1) Sep 16, 2001

Recipe #250

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Unemployment potatoes

(3 people found this helpful) Posted by Eli Totz  

Lindsey & I made these and served them with Honey Mustard & Ketchup — the condiments are definitely worth it if you want to splurge. Otherwise, plain ol' salt & pepper (and maybe garlic salt) work great. — Moishe Lettvin (1) Sep 14, 2001

Recipe #10584

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Chicken Strips

(1 person found this helpful) Posted by Elaine Brown  

Excellent! Lindsey & I made this with Eli Totz' Unemployment Potatoes and it was a perfect fried meal. Only complaint was the batter didn't stick to the chicken all that well (the corn flakes fell off in the oil during frying) but neither of us... — Moishe Lettvin (1) Sep 14, 2001

Recipe #8454

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Lebon Khar

(1 person found this helpful) Posted by Bill Hilbrich  

This was very tasty. — Moishe Lettvin (1) Sep 11, 2001

Recipe #5454

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Vegetarian Chili

(1 person found this helpful) Posted by Kenneth Cummings  

This was good, but extremely spicy. I dunno if I messed up & added too much cayenne or chili pepper, but if I make it again I'll probably add just a little bit of those spices and then add more to taste once it's made. — Moishe Lettvin (1) Sep 10, 2001

Recipe #10119

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Best Basic Chocolate Chip Cookies

(2 people found this helpful) Posted by Cheryl Thebeau-Blevins  

These were really good! I made the "basic" (not thin or cakelike) recipe and, sure enough: they were neither thin nor cakelike. Just good traditional chocolate chip cookies. I got about 3 dozen medium-sized cookies out of this recipe. — Moishe Lettvin (1) Aug 29, 2001

Recipe #3599

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Danish Applepork

Posted by Amanda2  

Simple and elegant; it's hard to go wrong with pork & apples. — Moishe Lettvin (1) Jun 11, 2001

Recipe #4214

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Twinkie Del Mar

(2 people found this helpful) Posted by Reid Bannecker  

Dear lord. — Moishe Lettvin (1) Oct 18, 2000

Recipe #5466

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