Lavender Lynn's

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Reviews

Cheesy Pesto Rice 'n Chicken Bake

Posted by wicked cook 46  

This has many ingredients that my family loves. I was excited to try it. The directions are very well written now. For my family they loved this. For me the taste of blue cheese overwhelmed the other flavors I was wanting to taste like the... — Lavender Lynn Nov 22, 2009

Recipe #341376

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Rogene's Buttermilk Pancakes

Posted by Hill Family  

We have never met a buttermilk pancake that we didn't like and these are no exception. Easy to make for a filling weekday breakfast. Made for PRMR Holiday Game. — Lavender Lynn Nov 18, 2009

Recipe #364129

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Easy Panko Chicken Tenders

(1 person found this helpful) Posted by bmcnichol  

Dunk in mayo... roll in Panko... Bake. OK! Works fabulously. Excellent dipped in blue cheese dressing. I wish the recipe gave an approximate baking time, but I just waited until the biggest piece was cooked through. Made for PRMR. — Lavender Lynn Nov 14, 2009

Recipe #392685

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Easy Slow-Cooker Meatloaf

(1 person found this helpful) Posted by Cactus Cat  

Grated veggies and no egg set this recipe apart and piqued our curiosity. We had to improvise a substitute for "tomato and onion soup" which we couldn't find in Oregon, but must have done it right, because the meatloaf is terrific. Sliced... — Lavender Lynn Nov 8, 2009

Recipe #396207

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Quick Carrots With Garlic & Basil

(1 person found this helpful) Posted by Jen T  

We used baby carrots, because that was on hand, and left them whole as in the package. We also used reconstituted dried basil. We agree with other reviewers that more garlic is a good thing, but these carrots were easy and delicious and may... — Lavender Lynn Nov 8, 2009

Recipe #362607

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Herb Cheese Twists

Posted by Crafty Lady 13  

These made a good snack while waiting for our dinner to finish cooking. I used crescent roll dough instead of biscuit dough. The topping is very good. Made for AZ swap 11/09 — Lavender Lynn Nov 8, 2009

Recipe #359522

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Don't Burn Your Fingers Garlic Bread

Posted by djmastermum  

We loved these quick and delicious snacks. We were waiting for dinner and my DH needed something quick to tide him over. I forgot to sprinkly the paprika, next time. Made for AZ swap Nov. 2009. — Lavender Lynn Nov 8, 2009

Recipe #143581

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Crock Pot Baked Potatoes

(1 person found this helpful) Posted by mersaydees  

This is a great and super easy way to make baked potatoes. I put these on in the morning and they were done by 2 PM so I had one for lunch. The potatoes aren't dried out and perfectly done. Unfortunately before I got them photographed they were... — Lavender Lynn Nov 6, 2009

Recipe #395312

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Crock Pot Pork Chops With Mushroom Sauce

(1 person found this helpful) Posted by CelebrationFL  

Very Quick and easy to make. We didnt have any tapioca so added cornstarch to the finished sauce to thicken it. We didn't add the thyme by personal preference. Made for MY 3 Chefs Nov. 2009. — Lavender Lynn Nov 4, 2009

Recipe #381918

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Midwestern Taco Salad

Posted by Crafty Lady 13  

We love this dressing, which looks like Catalina but is more complex in flavor. It came together easily and whipped up in seconds! Because we want to keep leftovers in the fridge overnight, we left out the layer of chips and instead put them on... — Lavender Lynn Nov 3, 2009

Recipe #392098

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Rachel's Apple Crisp

Posted by Joe'sgirl  

This came out exactly as I would expect and want my apple crisp to look and taste: crispy oats and just-sweet-enough apples. We'd like to see better guidance for cooking times — a rough estimate would help. I cooked this for 35 minutes. In any... — Lavender Lynn Nov 2, 2009

Recipe #384343

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Zucchini Casserole

Posted by Tebo  

I needed a quick and easy way to use some zucchini up and this was it. Very good and easy. Made for Casserole event in the Photo Forum. — Lavender Lynn Nov 2, 2009

Recipe #13875

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Pumpkin Pie...simply the Best!!

Posted by ~Leslie~  

My hubby is picky about the balance of spices in his pumpkin pie and loved this one. Nice firm but creamy texture made it easy to pull out a perfect slice. Made for the Aus/NZ swap for October 09. — Lavender Lynn Nov 2, 2009

Recipe #101816

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Pink Lemonade Cream Cheese Pie

(1 person found this helpful) Posted by Morgorond  

Really good! Light and fluffy with a good blend of creamy and tart. Requires refrigeration until served. Amazing color only hinted at in our photo. — Lavender Lynn Nov 2, 2009

Recipe #331168

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Siu Mai or Siomai (Dim Sum Dumplings)

Posted by Pneuma  

Tasty and delicious. My DH picked out this to make when we were picking recipes this month. We all loved them. Made for OZ swap OCT 2009. — Lavender Lynn Oct 22, 2009

Recipe #288424

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Buttermilk Pancakes

Posted by Sweet PQ?  

Nice, light batter cooks up into a light and fluffy pancake with great flavor. It took me a few tries to get the temperature right in the well-seasoned cast iron skillet, but the ugly first ones were delicious, too! My advice is minimal oil,... — Lavender Lynn Oct 15, 2009

Recipe #380982

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Hamburg Stroganoff

Posted by CIndytc  

Good, quick, and easy, we enjoyed this. I used condensed soup and did not dilute it with milk; if you do the same I would suggest adding some milk, to desired consistency, because this was thicker than expected. Aside from that, very nice and... — Lavender Lynn Oct 14, 2009

Recipe #172572

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Renewal Egg Casserole

Posted by Gabby LSW  

Easy good breakfast for a weekday morning, full of protein. Made for PAC Fall 2009 — Lavender Lynn Oct 14, 2009

Recipe #387876

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Dinner in a Dish Casserole

Posted by Gerry  

This is a great weekday dinner dish. It makes lots and tastes really good. I followed the ingredients per recipe except I mixed them alltogether like suggested by Cool Monday. I also added some paprika, garlic powder, and some seasoned salt.... — Lavender Lynn Oct 13, 2009

Recipe #110343

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My Tuna-Noodle Casserole

Posted by CIndytc  

Great,taste, great comfort food. This is very similar to our favorite tuna casserole. I only had less than a cup of peas so added a can of corn. We don't like celery so added some green olives and gardiniera veges leftover from previous recipe.... — Lavender Lynn Oct 12, 2009

Recipe #172571

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