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Sassy Sandra's

94out of94

Reviews

Posted between November 12, 2001 and November 26, 2009

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Pineapple Upside Down Cake

Posted by ElaineM  

Wow, this is truly wonderful... So easy but so darn yumpy... Thanks so much for this Elaine, it's great!!! — Sassy Sandra Feb 10, 2009

Recipe #70646

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Steel Cut Oatmeal for the Crock Pot

Posted by papergoddess  

This worked like a charm! Great oatmeal... I will make this again and again. Thanks Papergoddess for the great recipe! — Sassy Sandra Feb 6, 2008

Recipe #101101

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Sangria

(1 person found this helpful) Posted by Bev  

Great Sangria... I made it for a BBQ, and everyone just loved it. This is truly the Spanish Sangria that I have had, and really enjoy it. Thanks so much! — Sassy Sandra Oct 24, 2007

Recipe #46365

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The Very Best Oatmeal Cookies

(1 person found this helpful) Posted by Sharlene~W  

This is a great Oatmeal Cookie recipe. I added 1 package of smarties and 1/2 cup chocolate chips - the kids loved them, other than that I followed the recipe to the T. Thanks so much for this great recipe. I will make this again. — Sassy Sandra Oct 24, 2007

Recipe #15345

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Caramelized Butternut Squash

(1 person found this helpful) Posted by Pianolady  

Wow, this was wonderful. Simple, but so very delicious!! Great recipe, thanks so much for sharing pianolady! — Sassy Sandra Aug 29, 2007

Recipe #106627

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Buttermilk Pancakes

Posted by podapo  

These are quick, easy and delicious! I added 1 1/2 TBS of good mexican vanilla and two teaspoons of sugar, as my kids like their pancakes on the sweeter side. Thanks very much for this great recipe, we will be using it again. — Sassy Sandra Aug 26, 2007

Recipe #63155

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Pineapple Upside Down Bundt Cake

Posted by Nanita  

Thanks for posting this outstanding recipe. I actually have made it in a 9 X 13 inch glass pan, and it just came out to perfection each and every time. I followed the recipe but I added 1 1/2 Cups of Pinapple Juice/Water combination. I felt it... — Sassy Sandra Jul 8, 2007

Recipe #88794

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Rhubarb Bears

Posted by Krsi Sue  

These were wonderful. While making them, by Father-In-Law wanted to know what the heck Rhubarb Bears were. I told him to be patient, and he will find out. Well, he just loved them, as did the rest of us. Yummmppy! Great easy and economical... — Sassy Sandra Jul 8, 2007

Recipe #168874

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Garden Club Lemon Bars

(2 people found this helpful) Posted by HeatherFeather  

These were very tasty, and can be put together in a jiffy! I made them for a scrapbooking get together, and we all really enjoyed them. I made the recipe to the T, and had no troubles at all! Thanks so much for the quick and wonderful treat! — Sassy Sandra Jul 4, 2007

Recipe #51387

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Buttermilk Biscuits

Posted by spatchcock  

Great Biscuits! Very nice texture, great taste. Thanks so much, we will be making these again! — Sassy Sandra Jul 24, 2006

Recipe #41065

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Beef Stroganov (Sauteed Beef in Sour-Cream Sauce)

(4 people found this helpful) Posted by littleturtle  

This was very, very yumppy!! I doubled the Mustard/Sugar mixture because we things like a little spicer! Made this with a big Japanese Salad - Great Combo! Thanks for the great recipe!! — Sassy Sandra Feb 15, 2006

Recipe #97243

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Sweet and Sour Sauce

Posted by grandma2969  

This is just wonderful! I used it for meatballs, and make a nice salad with it. We all loved the sauce! Thanks! — Sassy Sandra Jan 22, 2006

Recipe #124777

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Peanut Brittle

(1 person found this helpful) Posted by Barb Gertz  

This is excellent. Easy and a very high quality brittle. Thanks very much for the great recipe! — Sassy Sandra Dec 24, 2005

Recipe #47325

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Ham and Cheese Pasta

(1 person found this helpful) Posted by Marie  

This is very, very good. Thanks so much for the great recipe. I will be making this again. Great when you have left-over ham. — Sassy Sandra Oct 19, 2005

Recipe #59774

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Japanese Chicken Wings

Posted by carol chorkawy  

These were very good. I made them exactly as the recipe was. The sauce thickend up somewhat, but next time I may cut back on the H20 so that it has more of a chance to get really thick and googy. We all really liked them, and I will make them... — Sassy Sandra Jan 11, 2005

Recipe #55198

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Shredded French-Dip Sandwiches

Posted by mickie49  

This was very, very yumpy!! It was very quick to but together, and the results really were wonderful. Next time, I think I will keep all the leftover broth and make a beef soup with it. I will be making this again, thanks for the great recipe! — Sassy Sandra Dec 12, 2004

Recipe #69661

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Fudge Krispies

(2 people found this helpful) Posted by Doglover61  

Thsese were very, very yumpy! We all thought they were a nice sweet treat. Very easy to make, and very good - you can't beat that combination! I will be making these again, my kids will make sure of that! Thanks for the great recipe! — Sassy Sandra Nov 27, 2004

Recipe #74472

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Cucumber Hors D'oeuvres

(2 people found this helpful) Posted by Satisfied Kris  

These were ok, but not great in our opinion. I think the cream cheese mixture was too salty. We aren't big salt eaters, so that probably is the reason. Ok, but not great. — Sassy Sandra Nov 27, 2004

Recipe #45149

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Just Peachy Spinach Salad

(2 people found this helpful) Posted by canarygirl  

This is very, very good! I added Almonds instead of Pine Nuts, and added Red and Yellow Peppers. We all thought it was just great. The dressing is very tasty. Thanks for the great recipe Canarygirl! Much appreciated! — Sassy Sandra Nov 27, 2004

Recipe #95322

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Honey Roasted Squash Rings

(2 people found this helpful) Posted by CountryLady  

These were very good. I used butter nut squash, but I think I would prefer this recipe with Acorn Squash. (Just a personal preference). Never the less, it was vey good, and I will be making it again. I really am a lover of "Squash"! Too bad my... — Sassy Sandra Nov 20, 2004

Recipe #72722

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