PickyEatersRUs's

40out of40

Reviews

Chicken Tortilla Soup II

Posted by Eddie Shipman  

This is a winner! Doubled and made for a group of people. It was loved by all. Everyone went back for seconds. I added black beans and corn. Thanks for a wonderful recipe — PickyEatersRUs Oct 6, 2008

Recipe #4627

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Roast "Sticky" Chicken

Posted by C Chatwin  

This will be the only way I bake a whole chicken from now on. It was outstanding! I marinated it overnight with a wine and herb marinade. Then I popped it in the oven and literally forgot about it while I went shopping. This makes the most awesome... — PickyEatersRUs Sep 4, 2007

Recipe #8782

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Southern Double Crust Peach Cobber

Posted by Country Cook in Oklahoma  

Now this is what a cobbler should be. Not that fluffy, doughy, biscuit type most recipes are. Serve with vanilla ice cream on top and you'll swear you saw Heaven! — PickyEatersRUs Aug 20, 2007

Recipe #130926

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Romano's Macaroni Grill Penne Rustica

Posted by Ms Ladybug  

This is an outstanding recipe and I am shocked it does not have more reviews! It is a very easy recipe to make. All of my family loves it. I do not use the mustard and use dried for the spices and garlic(adjusting the amounts accordingly). For... — PickyEatersRUs Aug 7, 2007

Recipe #145119

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Spanish Chicken & Rice Bake

Posted by Aroostook  

What an excellent dish! I did make a few minor changes. I boiled, shredded, and seasoned the chicken and I stirred in a cup of cheese before baking. I also food processed a can of rotel for the salsa(I can't stand chunks) It has a really good... — PickyEatersRUs Jul 6, 2007

Recipe #31516

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Sausage Balls

Posted by Fauve  

I tried these at a party. When someone said what they were I was sceptical. But I tried one and loved it. The next day I came on here to find the recipe and went out and bought the ingred. and made them. The whole gang actually ate them. I will... — PickyEatersRUs Jul 6, 2007

Recipe #46078

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Chocolate Truffle Cheesecake

Posted by Lvs2Cook  

This was the star of our family's Thanksgiving dessert table. It is rich and creamy and delicious. I was inspired by *pixie*'s picture and idea. I too frosted the cake with ganache flavored with hazlenut and decorated the whole top with almond... — PickyEatersRUs Nov 24, 2006

Recipe #104920

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Basic Ganache

(1 person found this helpful) Posted by Sharlene~W  

Wonderful and easy ganache recipe. I had never made before and it turned out great. I used it to frost a truffle cheesecake and make mini truffles to go on top. Thank you. — PickyEatersRUs Nov 24, 2006

Recipe #111535

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Cottage Cheese Jello

(1 person found this helpful) Posted by Sherri L.  

This has been at our family's thanksgiving since I can remember. It is as much tradition as the turkey and dressing. My aunt always makes it with lime jello. One year she made it with a red jello (which is also very good) and lets just say she... — PickyEatersRUs Nov 18, 2006

Recipe #195921

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Mint Chocolate Chip Cookies

Posted by Sparkle 1874  

My 7yr old made these basically by herself for a church talent competition. They were so good. My husband demanded that we make him some. Thanks for the wonderful recipe! — PickyEatersRUs Nov 16, 2006

Recipe #152834

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Cherries Jubilee (Whipped Cream Fruit Salad)

Posted by Tina A  

This is one of our family's favorites. I make it every holiday minus the can of chumk pineapples. It is a light yet rich dessert. — PickyEatersRUs Oct 16, 2006

Recipe #190755

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Smooth and Creamy Lemon Truffle Pie

(2 people found this helpful) Posted by Chris from Kansas  

This is my all time favorite pie!! I lost the recipe so I am so happy to have found this. If you like lemon then you definitely need to give this a try. — PickyEatersRUs Jun 16, 2006

Recipe #80288

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Easy Key Lime Pie

(1 person found this helpful) Posted by spatchcock  

this is my daughter's most requested dessert and it is easy enough for her to do herself. We always add a little green food coloring to make our eyes happy. This is an easy tangy yummy pie. — PickyEatersRUs Mar 7, 2006

Recipe #43292

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Easy Key Lime Pie

Posted by BM17  

this is my daughter's most requested dessert and it is easy enough for her to do herself. We always add a little green food coloring to make our eyes happy. This is an easy tangy yummy pie. — PickyEatersRUs Mar 7, 2006

Recipe #158598

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Hershey's Chocolate Syrup

Posted by Mindi Bunch  

My DH has had a craving for a flavored frozen coffee and since we are iced in I had to come up with one on my own. Your syrup worked great and everyone enjoyed it! Thanks. I will use often since I don't buy chocolate syrup. — PickyEatersRUs Feb 18, 2006

Recipe #108512

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3 Cheese Pasta Bake

Posted by LEEZAH4  

Oh, this was so good! I served it with chicken parmigiana. Three out of four ate it up so that makes it a winner in this house. Thanks for the great dish. — PickyEatersRUs Feb 8, 2006

Recipe #150333

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Crock Pot Beefy Tomato Stroganoff

Posted by TheDancingCook  

This was really good! My DH won't eat anything white or cream colored so this was the perfect solution. He never even knew there was sour cream in it. Both my girls liked it too. Thanks for a recipe I will make again. I did add cream of... — PickyEatersRUs Dec 5, 2005

Recipe #140506

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Pregnancy Punch

(1 person found this helpful) Posted by AFWifey  

I have to agree with you. This is my favorite punch ever and I think I could drink the whole punch bowl myself. It is so easy and everyone young to old loves it. Thanks for sharing — PickyEatersRUs Nov 16, 2005

Recipe #144756

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Catalina Chicken Breasts

(1 person found this helpful) Posted by SAHMchef  

My momma used to make this all the time when I was young. This is what she served if we had company. It is a tangy and sweet chicken dish. Now I get to make it for my girls. We always had it with Greek noodles. Thanks for the memories. — PickyEatersRUs Nov 1, 2005

Recipe #143367

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Lasagna Casserole

(2 people found this helpful) Posted by mamacancook  

This was really good. The taste of lasagna without all the effort or work. The only change I made was to use ricotta instead of cottage cheese. It makes for great leftovers also. Thanks for a fast easy recipe that I will make often — PickyEatersRUs Oct 17, 2005

Recipe #130515

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