Mary Anne's

43out of43

Reviews

Chicken and Kale Pasta

Posted by Meesier42  

Mmmm. This was a great way to use all the kale I got at my CSA. I sauteed the chicken and LOTS of kale in olive oil and added feta and some pasta. Yum. The more greens/feta, the better. — Mary Anne May 27, 2008

Recipe #228376

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Easy Pasta

(1 person found this helpful) Posted by bert  

This was good! I used 3 cheese prego with a pound of ground beef, and I also added some diced tomatoes. — Mary Anne Feb 6, 2008

Recipe #18005

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Crock Pot Taco Soup

Posted by Lubie  

Yum! This was really good and really easy. It was hard for me to fit it all in my crockpot! — Mary Anne Feb 6, 2008

Recipe #40022

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Orange Roughy with Veggies

(1 person found this helpful) Posted by HELEN PEAGRAM  

My sister made this for dinner the other night, and it was outstanding! Very easy and flavorful. We had to change the recipe a bit to use veggies on hand (mushrooms, tomatoes), and it was still fabulous! Thanks!! — Mary Anne May 19, 2007

Recipe #2901

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Quick 1 Pan Kielbasa Dinner

Posted by Katha  

This was a really easy version of one of my favorites! Next time I would add more potatoes and apples.....we made do without the caraway seeds and still loved it! Thanks so much! — Mary Anne Jan 30, 2007

Recipe #116128

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Ww 5 Can Soup

Posted by NicoleM  

This is sooooo yummy and easy! We add green chilis for a little kick. — Mary Anne Jan 28, 2007

Recipe #50338

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Runzas

Posted by DogAndCatDoc  

This was excellent! And such an easy recipe. I couldn't stop eating the filling : ).... — Mary Anne Jan 25, 2007

Recipe #103265

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Crock Pot Tasty Tomato Chicken

Posted by Boje  

I really did feel like I was getting away with something! This was so easy and delicious! — Mary Anne Dec 5, 2005

Recipe #67905

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Black Bean and Chicken Soup

(1 person found this helpful) Posted by Amanda Beth  

Delicious! Added some salt and pepper, and it was perfect. — Mary Anne Dec 5, 2005

Recipe #96467

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Kielbasa Soup

Posted by LAURIE  

Yummy comfort food for cold days....definitely needs salt and pepper. — Mary Anne Dec 4, 2005

Recipe #53767

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Fusion Avocado!

(1 person found this helpful) Posted by ~Rita~  

This is easy and does give you that fresh, sushi taste. Thanks, Rita! — Mary Anne Oct 21, 2005

Recipe #128746

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Tortellini and Spinach Bake

(5 people found this helpful) Posted by -Sylvie-  

Very good! I liked the leftovers even more than the original....I first poured the sauce on top, but then took it out of the oven and mixed it all in when I saw that it wasn't sinking in on its own. So I would recommend mixing it in from the... — Mary Anne Apr 7, 2005

Recipe #96925

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Mashed Potatoes with Garlic, Basil and Chives

Posted by Sue L  

My bf said these were the best potatoes he had ever had! Delicious! I used about 9 cloves of garlic, and would probably use a little less next time (still tasting it). Otherwise, perfection! — Mary Anne Apr 7, 2005

Recipe #44318

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Chicken and Mushrooms

Posted by papergoddess  

This was fantastic! And easy. The chicken was moist with excellent flavor. I used boneless, skinless chicken breasts and chardonnay. I didn't have any thyme, but thought it tasted great anyway! Next time, I will double the mushrooms. They... — Mary Anne Apr 7, 2005

Recipe #31014

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Parmesan Crusted Broiled Scallops

(1 person found this helpful) Posted by Derf  

This was delicious! Very easy to make. Be sure to put plenty of cooking spray on the pan so that they don't stick. We had this with creamed spinach, and the two complemented each other wonderfully! — Mary Anne Oct 17, 2004

Recipe #16855

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Chicken Lazone

Posted by Luby Luby Luby  

REALLY simple and good! I used two whole chicken breasts (four halves) - and barely had enough to coat them...so I don't know how four whole ones would work. I also substituted half and half for the cream. Very, very yummy. Served it with... — Mary Anne Jul 3, 2004

Recipe #65768

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BLT Wraps

(2 people found this helpful) Posted by Shae  

Very yummy. For a low-carb alternative, I just "wrapped" the ingredients (minus the lettuce) in a large lettuce leaf. Refreshing, fun, and easy! — Mary Anne Jun 18, 2004

Recipe #35323

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Lime Cumin Chicken

(3 people found this helpful) Posted by Tebo  

This was AWESOME! And soooo easy. I think the marinade makes enough for even more chicken breasts. — Mary Anne Jun 18, 2004

Recipe #12404

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Jo Mama's World Famous Spaghetti

(2 people found this helpful) Posted by Sharlene~W  

This was very yummy, but took a long time (and was a little too salty). I used to always add ground beef to my jars of pre-made spaghetti sauce. Now I will add Italian sausage. Yum! — Mary Anne May 16, 2004

Recipe #22782

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Crockpot Cream Cheese Chicken

(1 person found this helpful) Posted by Miss Annie  

This was tasty! The chicken was soooo tender. We spiced the sauce up a bit with pepper. — Mary Anne Apr 27, 2004

Recipe #33543

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