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Sally3's

9out of9

Reviews

Posted between October 1, 2001 and November 24, 2009

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Danish Cherry Bon Bon Cookies (With Frosting Recipe)

(2 people found this helpful) Posted by Dawn  

These are really good. For Christmas you could put a few drops of red coloring in the frosting or use green cherries with green frosting. I will definately make these again. — Sally3 Nov 27, 2001

Recipe #12295

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Mock Sauerbraten

(1 person found this helpful) Posted by Derf  

Recipe #13530

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Refrigerator Coleslaw

(2 people found this helpful) Posted by Mini R.  

Really good. Great to take for covered dish instead of one with mayo. Friends really liked this version and it is great to add tomatoes to it. — Sally3 Oct 28, 2001

Recipe #10374

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THE REALLY GOOD FOOD COOK BOOK'S Celestial Cream

(3 people found this helpful) Posted by Sandra Silver  

This is so good and just as yummy if you use strawberries instead of the raspberries. East to do and so pretty on the plate. — Sally3 Oct 24, 2001

Recipe #11214

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Recipe #10480

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Chicken with Lemon

(2 people found this helpful) Posted by V'nut-Beyond Redemption  

I used small whole red potatoes instead of cutting up larger ones. Baked at 350 and added a little parsley for color. Absolutely delicious. — Sally3 Oct 15, 2001

Recipe #10783

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Bergy Dim Sum #10, Honey Soy Braised Chicken Wings

(3 people found this helpful) Posted by Bergy  

Made these wings to take for tailgating at a football game. They were really a hit and better than the real hot wings. — Sally3 Oct 15, 2001

Recipe #11030

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Spinach Dip

(5 people found this helpful) Posted by Kathy Strickland  

One of the best dips ever, also good used as a spread for party sandwiches. — Sally3 Oct 6, 2001

Recipe #9974

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Greek Salad

(2 people found this helpful) Posted by WildlifeDi  

I have used this same recipe for years. It is the greatest. I always have requests for the recipe when I serve it. — Sally3 Oct 1, 2001

Recipe #545

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