cavedweller's

20out of20

Reviews

Green Beans and Shallots

Posted by Gay Gilmore  

Great side dish. I used fresh sahllots from the farmers market and steamed frozen green beans. Dear Hubby loved it and said it had to go on the Thanksgiving menu. — cavedweller Nov 5, 2009

Recipe #105611

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Cheese and Chicken Enchiladas (OAMC)

Posted by Tish  

I followed the recipe pretty close. I added a can of green chillis. I then froze it. It turned out great. It did take a little longer in the oven about 25 mins and I had defrosted it. A quick and easy way to make the shredded chicken is put... — cavedweller Sep 16, 2009

Recipe #81115

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Morning Glory Muffins...for the Gym Obsessed

Posted by leeners82  

Wonderful! I did not have fresh apples so I used 1/2 cup of applesauce instead and added dehydrated pears and apples. I also used golden raisins. I am not gym obsessed so I used 1tbl of canola oil. It worked great with the modifications. Don't be... — cavedweller Jun 1, 2009

Recipe #209794

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Twice Baked Mini Potato Dauphinoise - Potato Gratin Muffins

Posted by French Tart  

Wow. DH loved this one. The nutmeg gives it a little something special. I had to double the garlic for the recipe. — cavedweller Mar 15, 2009

Recipe #203253

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Vegetable Soup Crock Pot OAMC

Posted by SecretIngredients  

I made it with V8 juice and it turned out great. I froze it first in a ziplock baggie. (I put the uncooked noodles in a seperate bag.) I then defrost and out it in the crockpot. It was good. I did cheat and put a little left over chicken in it.... — cavedweller Mar 4, 2009

Recipe #311053

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Sweet Potato Waffles

Posted by LUv 2 BaKE  

Wonderful, if you like yams.(Stay a way if you don't. They freeze well. I defrost them in the microwave and then put them in the toaster oven for a few minutes. They smell like thanksgiving. To top the waffles, I chop up some walnuts(or... — cavedweller Mar 4, 2009

Recipe #117479

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Quick and Easy Grilled Pork Chops (Or Chicken)(3 Ingredients)

(1 person found this helpful) Posted by foxysnana  

Quick and easy. I did not baste the chops in butter. I poured some olive oil in a pan and fry them up. I paired it up with green beans slightly seasoned with the same dressing, that was left over in the bottle. Overall a good OAMC recipe. — cavedweller Jan 19, 2009

Recipe #97695

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Chicken Tortilla Soup in the Crock Pot

(1 person found this helpful) Posted by Mom10  

Great tasting soup! It freezes well too. So it is can be OAMC. Just cook it like directions. Cool then put in zip lock bags and freeze. I then defrost in fridge and heat it up either in the microwave, stovetop or crock pot for 1 hour or so on hihg. — cavedweller Jan 15, 2009

Recipe #325963

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Leftover Ham Casserole

(2 people found this helpful) Posted by CountryLady  

I may have given this recipe more stars, but I used sweet white wine and that was a mistake. Dry white wine would have been a better choice. I left the peels on the potatoes and it worked out fine. (Less work too.) — cavedweller Jan 13, 2009

Recipe #80724

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Teriyaki Pork Chops (Oamc)

(1 person found this helpful) Posted by Lvs2Cook  

Good tasting chops! Slightly sweet flavor. I would pair this with fried rice maybe...I baked it in the oven at 400 degrees for about 15-20 mins and they turned our fine. It frozed well and was easy to make. — cavedweller Jan 13, 2009

Recipe #176506

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Pulled Pork (Crock Pot)

Posted by duonyte  

Wonderful. I used center cut pork loin and it turned out great. I even had a college age man who doesn't cook ask for the recipe and he bought a crock pot so he could cook it too. — cavedweller Dec 26, 2008

Recipe #131018

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Marvellous Mini Meatloaves (With Options!) OAMC

(1 person found this helpful) Posted by * Pamela *  

Pretty good! A hint if you are putting it in the freezer and ...you may want to cut the baking time by a few minutes that way the mini loaves won't be dried out when you reheat it. — cavedweller Dec 16, 2008

Recipe #204682

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Alaskan Beer Quick Bread

Posted by Dee514  

This was my first beer bread without buying the expensive "box" which costs about $6.00 I honestly could not tell the difference except for the money in my wallet. I made up several batches, put them in ziplocks and have a can of room temp beer... — cavedweller Dec 16, 2008

Recipe #35390

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Make Ahead Mashed Potatoes for Crock Pot

(2 people found this helpful) Posted by clw721  

Worked like a charm. I omitted the chives and made it a day ahead by not putting it in the oven but just reheating it in the crockpot on low for about 2 hours. Stir it about half way through. It was nice to have the mashed potatoes done ahead of... — cavedweller Dec 2, 2008

Recipe #71205

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Perfect Roast Turkey

(2 people found this helpful) Posted by Fauve  

This was my first Turkey I made. It was great. I did everything exactly the way it was stated. A nice subtle flavor. The kithcen smelled wonderful. Get the best rosemary you can find. Note to beginners...you need to remove the neck bones too.... — cavedweller Dec 2, 2008

Recipe #104958

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Moroccan Chicken (Oamc)

(2 people found this helpful) Posted by dicentra  

Wow! This was great. Great Flavor! If froze well. — cavedweller Aug 31, 2008

Recipe #264116

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Easy Pizza Pasta Casserole (OAMC)

Posted by Kaarin  

Tasted very good. I also add bell peppers. To make it more freezer friendly I put everything except for the pepperoni and mozzarella cheese in one frezzer bag and the cheese and pepporni in another. I then put both bags inside a large freezer... — cavedweller Aug 1, 2008

Recipe #111734

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Honey Sesame Dump Chicken - OAMC

Posted by Tish  

I did not like this at all. Maybe it was the beer. Sorry. — cavedweller Aug 1, 2008

Recipe #107353

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French Toast Sticks - OAMC

(1 person found this helpful) Posted by JillAZ  

The only down fall of this recipe is that I rarely have been able to get any into the freezer for later. I use whole wheat bread to up the nutrition value. Sometimes I sprinkle maple syrup granules on the toast before baking. YUM. — cavedweller Aug 1, 2008

Recipe #125399

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Sicilian Casserole OAMC

Posted by bmcnichol  

Good tasting even after it came out of the freezer. My family was adding a lot of black pepper to it. Serve it with salad and rolls. — cavedweller Aug 1, 2008

Recipe #260252

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