gwenrk's

8out of8

Reviews

Nutter Butter Cookies

(6 people found this helpful) Posted by Mirj  

very good and fun to make. my brother said that these were way better than regular nutter butters. the only change i had was that i had to add a little milk to the filling to help the powdered sugar and p.b. incorporate. i'm going to make them... — gwenrk Sep 10, 2002

Recipe #36441

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Honey-Garlic Grilled Chicken

(3 people found this helpful) Posted by Charlotte J  

this was a pleasant change from the same old chicken recipes that my mom always makes. we had this with a nice big salad and fresh corn on the cob. the flavor was excellent, a little sweet and a little spicy. everybody liked it, it will... — gwenrk Jul 9, 2002

Recipe #27652

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My Best Zucchini Bread

(11 people found this helpful) Posted by MizzNezz  

i picked this recipe to try to use up some of my overgrown zucchini from the garden and it is very delicious. i like the cinnamon and nutmeg and vanilla. the crust comes out nice and sticky and good. i think that some zucchini bread recipes... — gwenrk Jun 26, 2002

Recipe #21171

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Hawaiian Zucchini Bread

(2 people found this helpful) Posted by Grace Guderjahn  

i have had an overabundance of zucchini, the really big kind that get overlooked in the garden until their HUGE, so i picked a couple recipes here to try for zucchini bread. this one was very good, the only thing i added was 2 teaspoons of... — gwenrk Jun 26, 2002

Recipe #11984

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Pineapple Cheese Casserole

(7 people found this helpful) Posted by Elizabeth Fullerton  

yes, it sounds strange. however, this is really a gem. my grandma has made this for me before, and it is really good. i was skeptical at first....pineapple, cheese, and ritz crackers?? but i put my doubt aside and gave it a shot. this is true... — gwenrk Apr 7, 2002

Recipe #18951

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Wacky Cake

(1 person found this helpful) Posted by Lali  

my mom makes this cake, except we call it crazy cake. it is an easy, good alternative to boxed cake mixes. and the best part is that you mix it in the pan you bake it in, so no clean up!! this doesn't last long at our house. — gwenrk Feb 26, 2002

Recipe #18025

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Impossible Peanut Butter Cookies

(17 people found this helpful) Posted by Mysterygirl  

these are the same pb cookies that i have grown up on - the only difference is that my mom has always used brown sugar in them instead of granulated. i think it adds a lot to the flavor, so give it a try. these cookies are also very good topped... — gwenrk Feb 14, 2002

Recipe #15411

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Cranberry-Hazelnut Biscotti

(2 people found this helpful) Posted by Ashley U  

turned out very nice... i didn't bake them quite long enough to get that really crisp effect, but they were very good. i also substituted pecans for the hazelnuts. yummy! — gwenrk Oct 31, 2001

Recipe #10394

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