Kim1's

67out of67

Reviews

Kittencal's Beef Gravy

Posted by KITTENCAL  

This was really good I made it using the 1/2 cup of Marg and 1/2 of flour and then I added about 5 cups of drippongs from the roast. Seasoned it with Mc Cormicks Grilling mates (montreal steak). — Kim1 Feb 1, 2009

Recipe #204187

select

Breakfast Burritos Copycat Mc Donald's

Posted by Dropbear  

These were ok. I also added some fryed bacon and instread of sliced chesse I added cheese sauce. It was wasy to make and I know I will be making them again. — Kim1 Feb 25, 2008

Recipe #111725

select

The Best Rice Pudding !

Posted by TGirl,RN  

My DD anted Rice Pudding. I could not find the recipe that I make. I have to say this is a 5 star recipe. I will make it again. — Kim1 Nov 24, 2007

Recipe #76453

select

No Bake Cheesecake

Posted by Trisa  

Wow this was so easy and tasted Great. — Kim1 Oct 11, 2007

Recipe #30687

select

Shrimp and Avocado Salsa

Posted by PanNan  

This was so yummy. I know i will be making this many more thimes. — Kim1 Jun 8, 2007

Recipe #94097

select

Broccoli & Cheese Soup

Posted by Sue L  

Wow this just hit the spot. I know I will be making this again. — Kim1 Apr 2, 2007

Recipe #33573

select

Beef Stew

(10 people found this helpful) Posted by Dancer^  

This is truley a 5 start recipe. I browned the meat then put it all in the slower cooker and about 8 hour late had a wonderful meal. The last 10 minutes I added the flour and water to thicken it up. — Kim1 Dec 17, 2006

Recipe #3386

select

Crock Pot Pumpkin Pie Pudding

Posted by DebM  

I think I would give this recipe more then 5 stars if I could. I did not have ant Pumpkin pie spice so what I did was add the spices for making a pumpkin pie. Oh my gosh is this is stuff good. I know I will be keep making this again. It will go on... — Kim1 Dec 17, 2006

Recipe #43842

select

Salsa Roja Mexicana

(1 person found this helpful) Posted by PanNan  

Made this to go along with the enchiladas. This is beyond 5 stars. So easy to make and so yummy. — Kim1 Nov 30, 2006

Recipe #197786

select

Enchiladas Rojas Mexicana (Chicken)

Posted by PanNan  

I have to say this is going to be a keeper. I know I will be making this again. — Kim1 Nov 30, 2006

Recipe #197801

select

Chocolate Chip Cookies

(2 people found this helpful) Posted by Honeybeee  

I made 2 batches of cookies today. One off the bag of cookies and these. These are by far the best. — Kim1 Aug 13, 2006

Recipe #41298

select

Honey Mustard Salad Dressing

Posted by l0vetw0c00k  

Grilled some boneless chicken then topped it with Mushrooms and Bacon and a shredded cheese. Then coved it with the Honey Mustard. This Honey Mustard is a keeper. Only thing I omitted was the soy sauce. — Kim1 Jul 9, 2006

Recipe #81765

select

Kit Kat Bars II

(1 person found this helpful) Posted by Aroostook  

I have not had these in a long time. I made them according to the recipe. Thanks will make tham again. — Kim1 Oct 3, 2005

Recipe #27758

select

Traditional Buffalo Wings

(1 person found this helpful) Posted by Andrew Signorelli  

These are so good I followed the directions but to give them a dded toch I put the wings in a glass cake pab poured the suace overn them and backed them at 400 for 10 minutes kind of bakes the sauce right into the chicken. — Kim1 Sep 5, 2005

Recipe #81130

select

Lisa's Swirled Chocolate Chip Cookies

(1 person found this helpful) Posted by KC_Cooker  

Yummy. I know I will make these again. I made them according to the recipe. Thank you for sharing. — Kim1 Oct 20, 2004

Recipe #101041

select

Wonderful Salsa

(1 person found this helpful) Posted by Jazze22  

WOW This is wonderful....The only thing I omited was the tomato paste I thik I made about14 pints of this recipe. Also did not use any Green Peppers but I did use a verity of hot peppers. I know I will make this again. And I will be sharing it... — Kim1 Oct 8, 2004

Recipe #9272

select

Hot Wings

Posted by KimmieOH  

WOW! these are good. made them tonight and I have to say my lips are still hot. use Ranch to dip them into. I also use chipotle sauce for the hot sauce. I bet this sauce would be wonderful over chicken to spice it up. Also mixed a little of the... — Kim1 Aug 22, 2004

Recipe #51975

select

Sirloin Tips in Wine

Posted by Miss Annie  

Yhis was good. I did make some changes I used about a cup less in water and still it still had alot of liquid. So I took a box of Pillsbury brown gravy powder and 1 tablesppon of flour and mixed it in. This thicken it up also added 8oz of fresh... — Kim1 Aug 8, 2004

Recipe #41971

select

Strawberry Bread

Posted by Miss Erin  

YUM YUM YUM just made this still warm and oh so good. This is a keeper and I know I will be making this again. Thanks for sharing. — Kim1 Aug 8, 2004

Recipe #17557

select

Breakfast Casserole

(9 people found this helpful) Posted by Cheryl E  

This was good and easy to make. I only had 9 eggs but it turned out good. I used extra cheese. when it was done I added extra cheese to the top. It does take alot of pans 1 pan to fry the bacon and onions. 1 pan for the sauce and 1 pan to melt the... — Kim1 Apr 18, 2004

Recipe #10858

select