Dawn's

132out of132

Reviews

Sandra's Key Lime Pie

Posted by William Lawrence  

A very tasty key lime pie with great texture, I used a shortbread crust. Easy to make, I live in Florida and this is my favorite by far. — Dawn Aug 26, 2009

Recipe #57679

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Chicken Pot Pie

Posted by carolinafan  

This was so easy and so good. My family ate it up. — Dawn Oct 17, 2008

Recipe #37777

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Beef Roast

Posted by Kelly Cameron  

I loved it, my kids loved it, and my husband loved it. Easy to make, will make again. — Dawn Oct 17, 2008

Recipe #8579

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Lamb Souvlaki

(1 person found this helpful) Posted by mortar&pestle  

My family loved this. I served it over rice. Easy and tastey, we broiled the meat in the oven. — Dawn Jun 18, 2008

Recipe #288641

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Mean's Lamb You Can Eat With a Spoon

Posted by kiwidutch  

I did not use the full amount of wine, but followed the recipe otherwise. The lamb comes out so tender and tasty, it is almost like a stew. You'll be slurping up delicious sauce or mixing it up with other things on plate, because it is that good. — Dawn Jun 18, 2008

Recipe #23495

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Mexican Saffron Rojo Rice

Posted by EdsGirlAngie  

Loved LOVED LOved it!!!!! Great authentic taste. Will make this again. — Dawn Dec 13, 2007

Recipe #77050

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Caramelized Plantains

Posted by Pepper Monkey  

Loved it, reminded me of the meals I ate in Panama as a child. I loved the sweet plantain. This is a wonderful side dish to jazz up chicken. — Dawn Sep 12, 2007

Recipe #169991

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Roast Chicken With Plantains and Onions

Posted by justcallmetoni  

I used leg quarters, which required longer baking time, one hour. The chicken was truly scrumptious. I basted with the chicken broth while the chicken cooked and I made the plantains separate. The chicken is very flavorful and I imagine it is... — Dawn Sep 12, 2007

Recipe #137093

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Bacon Wrapped Smoked Gouda Stuffed Chicken Breasts

(1 person found this helpful) Posted by sugaree  

I loved it! Very easy to put together and flavorful, the Gouda cheese does not melt as readily as other cheeses, so the chicken breast retains it's stuffing much better. Will be a staple around here. — Dawn Sep 11, 2007

Recipe #111169

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Cumin Carrots

Posted by MizzNezz  

Great quick way to make carrots. I might use butter instead of olive oil next time. — Dawn Sep 11, 2007

Recipe #39733

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Crisp Panko Chicken Cutlets w/Tonkatsu Sauce

Posted by Ridgely  

This made a great dinner. Panko is available at Albertsons and Publix now, so it was no problem following the recipe. The chicken was crispyy and the sauce complemented it perfectly. I had Yaki Soba noodles and stir fried them with the cabbage... — Dawn Aug 28, 2007

Recipe #48606

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Amazing Chicken

(4 people found this helpful) Posted by KelBel  

This was so quick and easy. I think I'll have to find a way to keep the cheese from running out of the chicken, maybe a little well placed foil. My family loved it-thanks. — Dawn Aug 28, 2007

Recipe #141385

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Corn and Crab Bisque

Posted by Leslie in Texas  

Well I missed the sun set on the deck, but the taste of the soup really made up for that! Creamy, Yummy, Scrumptious...... — Dawn Jun 23, 2007

Recipe #233089

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Pinto Bean Soup With Fresh Salsa

Posted by Witch Doctor  

The soup tasted great with the fresh salsa and sour cream. I ended up with too much liquid, so I discarded some and added some Cholula Roast Garlic and Lime seasoning to bring out the taste. I will make this again soon, it is great for a healthy... — Dawn Jun 23, 2007

Recipe #232064

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Potato Bacon Rivel Soup

(1 person found this helpful) Posted by Mama Cee Jay  

I added chicken broth as well, more bacon could easily be added as well. My daughter said it tasted like clam chowder without the clams. A good filling soup. — Dawn Jun 23, 2007

Recipe #230444

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Apple Pancakes

Posted by GrandmaIsCooking  

We had to add 1/2 cup of milk to get the batter to the right consistency, not bad though. A great recipe with a little tweaking. — Dawn Jun 23, 2007

Recipe #6604

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Roasted Corn With Cilantro Lime Butter

Posted by fordido  

Great taste, I think I'll have to adjust the balance of flavors a bit, the cilantro was a little strong for us. I'll be making this again-thanks. — Dawn Apr 14, 2007

Recipe #221525

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Bacon Wrapped Scallops

(1 person found this helpful) Posted by MizzNezz  

Loved 'em! Easy to do and tasty! — Dawn Apr 14, 2007

Recipe #49506

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

(1 person found this helpful) Posted by Jen Santiago  

We absolutely loved this recipe. The sauce was creamy with just a hint of Mexico in there. The only thing I would do differently would be to cube or cut the cream cheese into small pieces, so it melts and blends in more evenly. The sauce itself... — Dawn Apr 6, 2007

Recipe #89204

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Hungarian Goulash

Posted by Scott Hansen  

I used authentic Hungarian paprika, this recipe tastes great even with all 3 cups of chopped onions. I was a little skeptical at first. I didn't have the potato dumplings, but I'm sure that would've been an added treat. — Dawn Feb 3, 2007

Recipe #74218

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