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Joytotheworld's

3out of3

Reviews

Posted between October 13, 2005 and November 28, 2009

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Jumbo Shrimp Parmesan

(1 person found this helpful) Posted by Marie  

This recipe is a keeper! The ONLY thing I suggest is to use a little non stick spray on your pan as they were hard to remove once the crust was formed. I will be making this again. — Joytotheworld Feb 10, 2008

Recipe #42169

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Bok Choy Stir-Fry

(1 person found this helpful) Posted by Manda  

This was very delicious! I added a little bit more sugar and ginger than the recipe called for. With this great recipe I will be making bok choy more often! Thanks — Joytotheworld Jan 8, 2006

Recipe #83770

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Chicken Legs Grilled

(9 people found this helpful) Posted by ~Rita~  

This was a keeper. It was too cold to grill outside so I cooked them on 400, and then finished them under the broiler for 3 minutes to crisp the skin. The chicken was very juicy. — Joytotheworld Oct 13, 2005

Recipe #97340

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