lemoncurd's

192out of192

Reviews

Roasted Pecan Cookies

Posted by Brenda.  

I tagged these little beauts a few months ago, but couldn't review them because the comments part was not showing up and then I didn't have internet accesss. These cookies were really delish.I had to use cake flour which caused them bake up... — lemoncurd Jun 11, 2007

Recipe #171368

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Mocha Cinnamon Shake

Posted by Annacia  

Lovely , thick and slushy. I used some strong espresso like tasting coffee by Davidoff. The drink tasted very gourmet and had a rich and intriguing taste. I recommend using a coffee you enjoy because the taste really shines through. I would... — lemoncurd Jan 9, 2007

Recipe #202391

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Blancmange

(1 person found this helpful) Posted by Engrossed  

Really easy to put together with every day ingredients. I made the vanilla version, instead of vanilla essence I am sure it would work with almost any flavoured essence or even some rose or orange flower water. Thank you for sharing. — lemoncurd Jan 6, 2007

Recipe #195524

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Indian Masala Chai

(1 person found this helpful) Posted by Sharon123  

Sharon,you have a winner here. I thought the spices were going to be too mild and the pepper noticeable (I never had pepper in my chai before) Needless to say it was perfect and the pepper adds depth rather than taste. Thank you for sharing. — lemoncurd Jan 6, 2007

Recipe #190932

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Hot Pocket and Fried Pie Dough

(1 person found this helpful) Posted by ~SwoR~  

We really enjoyed this recipe. I made pizza pockets with them. The dough was easy to make and work with. Thank you for sharing — lemoncurd Jan 4, 2007

Recipe #84289

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Dark Chocolate Cake

(3 people found this helpful) Posted by Marg (CaymanDesigns)  

I made this fantastic cake for a 14 year old cousin thats been nagging me for some time now, for a chocolate orange cake. I followed the recipe except I replaced 1/2 cup of water with freshly squeezed orange juice. The cake baked up high, soft... — lemoncurd Dec 28, 2006

Recipe #2496

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Potato Saffron Omelet

Posted by echo echo  

This is an excellent omelet. It deserves way more then 5*s. I followed the recipe to a T except I used butter instead of olive oil. I am going to be making this recipe awhole lot from now on. Thank you echo for sharing — lemoncurd Dec 27, 2006

Recipe #112008

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Ponkie

Posted by Brenda.  

We enjoyed this steaw,it remainded me alot taste wise of a dish our South African house keeper cooks for herself. I followed the recipe except I left the meat out and added some minced garlic and 1 large potato cut into quarters. This an easy... — lemoncurd Dec 26, 2006

Recipe #169985

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Green Onion Low Fat Drop Biscuits

Posted by ladypit  

This was the 1st time I have made or tasted American biscuits.This recipe was very easy and quick to put together, and it produced a tender, chewy biscuit. It went well with a creamy cheesey soup I served. Thank you for sharing ladypit. — lemoncurd Dec 25, 2006

Recipe #108148

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Snow-Capped Cinnamon Hot Cocoa

Posted by Annacia  

Very nice! This is a hot and fancy version of the classic "chocolate milk". The cinnamon was a lovely additions. Thank you Annacia for sharing. — lemoncurd Dec 25, 2006

Recipe #177260

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Chocolate Blancmange

(1 person found this helpful) Posted by Kaarin  

Oh my stars, Kaarin this was a winner with us. Such simple everyday ingredients turns into comfort food sumpreme. I scaled the recipe down to 2 serving besides that I followed the recipe. This recipe is thick, creamy, smooth, silky with just the... — lemoncurd Dec 18, 2006

Recipe #139894

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Key Lime Pie

(2 people found this helpful) Posted by Charishma Ramchandani  

Sublime! I have make this recipe twice so far, using Means' Classic Pie Crust for the crust. I was lucky to find some limes(they really hard to get here)I am glad I choose to use my precious find on this recipe. the 2nd time I made this recipe using lemons.... — lemoncurd Dec 16, 2006

Recipe #9387

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Roast "Sticky" Chicken

(2 people found this helpful) Posted by C Chatwin  

This spice rub and roasting method makes for an outstanding chicken. I made a few minor changes,I used only 1tsp of salt instead og garlic powder i used fresh minced garlic and left the onion powder out. I added all the ingredients into a mini... — lemoncurd Dec 16, 2006

Recipe #8782

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Oatmeal Raisin Cookies

(1 person found this helpful) Posted by Bev  

Love.love loved these cookies. They baked up thick and slightly puffy. They were chewy and soft in the centers , nice and moist. the best part was they were not dry and crumbly. I made 2 minor changes, I used dates instead of raisins and 1tsp of... — lemoncurd Dec 16, 2006

Recipe #35813

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Strawberry Frosted Milk Drink

(1 person found this helpful) Posted by Jellyqueen  

This went down as a real treat. I loved that you could get the taste of the jam in the drink. I also added a few frozen starwberries. Thank you Jellyqueen for sharing. — lemoncurd Dec 16, 2006

Recipe #126679

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French Style Hot Chocolate

Posted by Christine NJ  

This hot chocolate is comforting, warming and pampering. I thought the spices would be too "much" but they were just right. I liked that it wasn't too rich, (like the recipe I make)but rich enough to feel pampered. Thank you Annacia for sharing. — lemoncurd Dec 15, 2006

Recipe #45377

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Spice Islands Hot Chocolate

Posted by Annacia  

This hot chocolate is comforting, warming and pampering. I thought the spices would be too "much" but they were just right. I liked that it wasn't too rich, (like the recipe I make)but rich enough to feel pampered. Thank you Annacia for sharing. — lemoncurd Dec 15, 2006

Recipe #188721

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Ginger, Scallion Root Tea

(2 people found this helpful) Posted by Sharon123  

I chose this recipe for it's unique ingredients, not thinking I would enjoy them much. Boy oh boy was I suprised, I really enjoyed this drink. It's peppery, spicy, sweet and a touch salty. It makes for a great winter drink as it's very warming, I... — lemoncurd Dec 10, 2006

Recipe #119436

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Kentucky Apple Festival Apple Pie

(1 person found this helpful) Posted by KC_Cooker  

This one outstanding pie you have on your hands KC. I made the recipe as is,it's perfect nothing to change. I used butter flavoured shortning in the crust. The crust was flakey and crispy just perfect. Thank you for making me look like a Pro... — lemoncurd Dec 10, 2006

Recipe #8424

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Spicy Chickpeas

Posted by Mirj  

I found this very recipe on another site and was thinking of posting it,but I found you already had. I have made this recipe many times. The only diffrent thing i do is to add some minced garlic and at times I leave out the chili powder. This... — lemoncurd Dec 10, 2006

Recipe #14303

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