ladyfingers's

497out of497

Reviews

Fresh Vegetable Juice Cocktail

(1 person found this helpful) Posted by Bernadette Irr  

This was very tasty, and doesn't provide all that added sodium found in store bought varieties. It's always a shame throwing away the accumulated pulp, but then it wouldn't be juicing, right? For heartier health-nuts, maybe eating the pulp should... — ladyfingers Nov 21, 2009

Recipe #110834

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Black Bean Vegetable Soup

Posted by William (Uncle Bill) Anatooskin  

Another excellent soup from Uncle Bill. The only alteration I made was omitting the potato (to reduce added carbs). The broth tastes so good without soy sauce, but when Uncle Bill adds a suggestion, I listen. Cautiously I added 1 Tb. soy sauce,... — ladyfingers Nov 21, 2009

Recipe #19852

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Juicer Ginger Ale

(1 person found this helpful) Posted by JanuaryBride  

As JanuaryBride points out, this is indeed a refreshing drink. It serves as a good base, and is an easy way to get rid of anything else you may want to throw in there. I used what was suggested, but also added some blueberries/raspberries that... — ladyfingers Nov 15, 2009

Recipe #358087

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Iron Crazy Juice

Posted by Super Wifey  

While I'm all for nutritious drinks, they should be fun to ingest too. This one was barely palatable. It may pack alot of iron and Vitamin A, but the sugar content in this drink counteracts its healthy benefits. A better alternative might be to... — ladyfingers Nov 14, 2009

Recipe #342505

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Deluxe Pecan Chocolate Chip Cookies

Posted by alligirl  

While these are good cookies, nothing really distinguishes them from other chocolate chip cookie recipes, and I actually prefer my old tried and true recipe. Not sure why it won second place at a state fair or why Texas Pete sauce was a necessary... — ladyfingers Nov 14, 2009

Recipe #394533

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American Goulash

Posted by davianng  

It's funny how we all grew up on this. My mom added chopped celery and 1 Tb. worcestershire sauce. I hesitated to give this recipe five stars because it's such an ordinary (but good) dish, but anything that can survive generations (I still make... — ladyfingers Nov 13, 2009

Recipe #388153

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1 Cup of Coffee Pork Roast

Posted by Lauralie41  

This made a tender and tasty roast. If you liked this and are looking for a coffee marinade for just pork chops, try Best Pork Chops Marinade Ever. That one is a winner as well, and has a unique flavor. I never would have thought to use coffee in pork... — ladyfingers Nov 10, 2009

Recipe #316669

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Lemon Rice Pilaf

Posted by gailanng  

This recipe halves easily for two people, and the subtle lemon/garlic flavors make this an outstanding side dish for any occasion or entree. As GailAnn notes, it truly is universal. Anything this easy, tasty and attractive deserves five stars. — ladyfingers Oct 17, 2009

Recipe #375257

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Italiano Pasta Salad

Posted by gailanng  

Our family loves pasta salads, and this one is tops. The no-mayo dressing makes it a perfect summer function salad. This tastes wonderful as is, although onions came to mind while preparing it. Maybe next time... Either way, thanks for another... — ladyfingers Oct 12, 2009

Recipe #386825

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Shepherd's Pie with Garlic Mashed Potatoes

Posted by Darlene10  

This was easy to make, the finished product looked nice and it tasted good. It just wasn't yummy delicious. The bottom part seemed to be lacking in flavor; the garlicky potatoes mixed in helped a bit. Maybe my family just isn't in to comfort... — ladyfingers Oct 9, 2009

Recipe #39953

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Uncle Bill's Green Split Pea With Hambone Soup

(1 person found this helpful) Posted by William (Uncle Bill) Anatooskin  

I have tried four of Uncle Bill's soup recipes so far. Each has been outstanding, including this one. Didn't change a thing, other than use Bill's suggestions of chicken broth and liquid hickory smoke. What a flavorful soup--I can hardly wait... — ladyfingers Oct 8, 2009

Recipe #79563

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Breaded Baked Pork Chops

Posted by Denise!  

What a nice combination of spices--they complement pork chops so well. We loved these. — ladyfingers Oct 5, 2009

Recipe #65350

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Baby Bok Choy With Garlic

Posted by Crabzilla  

Sometimes it's just nice to eat something simple and uncluttered. This recipe is a shining example. Thanks, Crabzilla. — ladyfingers Oct 5, 2009

Recipe #104240

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Fried Potato Patties

(1 person found this helpful) Posted by gailanng  

I have learned from pierogi making that chilling mashed potatoes always makes them easier to work with. Likewise here, I chilled the mashed potatoes first, then made patties and chilled again. They turned out great, although tasted a little... — ladyfingers Oct 2, 2009

Recipe #375608

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Southern Fried Chicken (Look out Kfc!l) (Paula Deen)

(1 person found this helpful) Posted by Sharlene~W  

Here's one more five star review for an excellent fried chicken recipe. A nice crispy coating over tender and slightly spicy chicken--will be making this one again! — ladyfingers Oct 2, 2009

Recipe #108364

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Chocolate Sauce for Vanilla Cake

Posted by michelles3boys  

What a great way to jazz up cake or anything else that needs a chocolate topping. As others noted, the simplicity, rich flavor and attractiveness make this a five star recipe. My husband really enjoys Michelle's recipes...good thing you're in... — ladyfingers Oct 1, 2009

Recipe #298090

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Banana Streusel Muffins

Posted by RecipeNut  

Yum! This made 36 mini-muffins, using the same temp and time...and there was enough streusel topping to cover all 36 muffins. Thanks, RecipeNut. — ladyfingers Sep 29, 2009

Recipe #19484

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Hearty Minestrone Chili

Posted by michelles3boys  

Oops! I noticed too late this recipe requires 3 cans of minestone soup; I only had one. I improvised by adding only the guts (no liquid) of two ready-to- serve southwestern-style soups. The end result was delicious! Had I made it correctly,... — ladyfingers Sep 29, 2009

Recipe #304480

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Memaw's Meatloaf

Posted by Smirk  

While this meatloaf is tasty, mine fell apart even after a 15 minute rest period. I also did not add the suggested 3/4 cup water to the initial raw mix--it just seemed like that would have made it too soupy to work with. That said, we enjoyed... — ladyfingers Sep 28, 2009

Recipe #241355

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Elegant White Chocolate Raspberry Muffins

Posted by Ocean~Ivy  

From reading mostly good reviews and the title description, I had higher expectations. The end product looked attractive, but not really elegant. More important, they tasted very ordinary, lacking any outstanding or distinctive flavor. I will... — ladyfingers Sep 23, 2009

Recipe #34406

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