Chef #184171's

13out of13

Reviews

Cheesecake Factory Cheesecake

Posted by XAnnette  

INCREDIBLE!!! I brought it to work and a comment was made that it was BETTER than Cheesecake Factory! I must say, I learned so much from reading all the reviews. This is really a wonderful recipe and not hard at all. Loved the crust! I topped it... — Chef #184171 Aug 4, 2009

Recipe #107544

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Honey Glazed Corned Beef

(1 person found this helpful) Posted by Sharon123  

Absolutely OUTSTANDING! I've never tasted such good corned beef. I did everything you said. I did add one bottle of beer to the water for simmering. I'll be making this a lot more often that St. Patty's day. Thanks so much for a truly great recipe — Chef #184171 Mar 17, 2009

Recipe #167792

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Panera Broccoli Cheese Soup

Posted by chefnini  

Oh my, looks like I am review #81! This is such a great recipe! So easy. Just delicious. Just want to say, don't be afraid of that nutmeg!. It adds such an enhancement to the broccoli. You don't taste "nutmeg" but sure adds something and you'll be... — Chef #184171 Feb 26, 2009

Recipe #150384

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Million Dollar Pound Cake

(3 people found this helpful) Posted by Mirj  

The day I baked this cake, I thought it tasted way too floury. And wasn't impressed. THEN tasted it the NEXT day. Oh my goodness! What a great cake. So much better the next day. Super moist and the flavors really settled in. Very very good cake.... — Chef #184171 Aug 18, 2008

Recipe #16489

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Blueberry Cheesecake Bars

Posted by GaylaJ  

Just delicious! I used original flavor (almond) biscotti for the crust instead of graham crackers. Nice compliment to the blueberries and cheese. It won rave reviews at work. Thanks GaylaJ so much for a truly a definite "keeper" recipe! — Chef #184171 Jul 18, 2007

Recipe #125735

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Linguini With Clams

Posted by Cecilia in NC  

This recipe was so good and sooo easy. I added some shallots and artichokes. Outstanding. Thanks so much. It was just the recipe I was looking for! I know I'll fix it very often. — Chef #184171 Feb 5, 2007

Recipe #160269

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Milk Chocolate Cream Cheese Truffles

(2 people found this helpful) Posted by startnover  

Oh homegirl! This recipe is a gold mind! I cut the recipe in half, but made so many variations with all the new flavored chocolate chips that are out now. My favorite is the dark chocolate raspberry chips. I added a little almond extract, dipped... — Chef #184171 Dec 17, 2006

Recipe #141442

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Cream Cheese Coffee Cake Muffins

Posted by Vseward (Chef~V)  

I brought these to work too. Rave reviews! I too added lemon zest to the cream cheese. On of the drs. at work said they tasted like Christmas cookies! Everyone really loved them. Thanks for this great recipe! — Chef #184171 Oct 20, 2006

Recipe #188680

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Yankee Chili

Posted by Richard-NYC  

Finally, the chili recipe I've been looking for! It's great. Will make it everytime! Thanks so much! — Chef #184171 Oct 10, 2006

Recipe #70998

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Pistachio Pudding Cake

(1 person found this helpful) Posted by Thierry Schwartz  

Really Great Cake! So moist. I crushed a few pistachios and sprinkled them on top.! Thanks for a great recipe — Chef #184171 Sep 21, 2006

Recipe #172825

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Italian Sausage and Pasta Soup

(1 person found this helpful) Posted by Sharlene~W  

Oh this soup is the absolute BEST! Half the recipe makes plenty. My daughter wants the recipe too! Just delicious. Thank you! — Chef #184171 Sep 10, 2006

Recipe #115247

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Blueberry Lemon Cream Cheese Pound Cake

(2 people found this helpful) Posted by JanetC-KY  

Excellent recipe. Very easy and so delicious. It's a keeper for sure. — Chef #184171 Jul 20, 2006

Recipe #171426

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Margarita Dip With Strawberry Shortcake Fruit K-Bobs

Posted by Gingerbear  

This is by far, the most outstanding fruit dip we have ever tasted. I made it a couple of years ago and am always being asked to make it again. One little tip, I also skewered fresh pineapple with the cake and strawberries. To serve, I split a... — Chef #184171 Jun 30, 2005

Recipe #66724

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