Lisa Lou Who's

60out of60

Reviews

Hg's Cheesy Broc Star Soup = Ww Points = 3

(1 person found this helpful) Posted by senseicheryl  

So Simple, SOOOOO GOOOD!! The only problem I had was that my broccoli was pretty crunchy but I'm blaming that on the low wattage microwave that I'm using. I used skim milk instead of the soy but otherwise as written....Thanx so much for posting.... — Lisa Lou Who Jan 7, 2009

Recipe #328444

select

Ww 4 Pt. Diet Soda Cake

Posted by mrsjjkool  

Oh my dear Lord this is good!! I think I made comments the whole time I was eating it. I used lemon cake, lemon pudding and a diet orange soda...perfection. I cut the cake into 16 "normal" size pieces so I can have it for only 2 points...then it... — Lisa Lou Who Jan 6, 2009

Recipe #108913

select

Whoopie Pies Ww

(2 people found this helpful) Posted by AshK  

Yummy Yummy!! Thanks for posting this! I think weight watchers is so easy because of all you wonderful ppl at the zaar. Made these as written except added a capful of vanilla to the egg and sugar mixture. And FYI make sure the cookies are... — Lisa Lou Who Jan 5, 2009

Recipe #226212

select

Ww Skinny Chimichangas

Posted by TeresaS  

Yummy! I guess you must be my chef of the week because this is the 3rd recipe of yours I have tried...(I just changed my name, it was Mama Soule Anywho...this was soooo good. It's things like this that makes weight watchers easy!! I opted for... — Lisa Lou Who Jan 5, 2009

Recipe #238239

select

My Mother's Version: Ww -0 Points Vegetable Soup

Posted by TeresaS  

OMGG!!! This is soooo good. It's funny cuz as it was cooking, I thought "this smells really odd" But the taste it wonderful. I had to use creole seasoning, because i thought I had cajun, but did not...otherwise made as stated. Thank u a hundred... — Lisa Lou Who Jan 2, 2009

Recipe #278655

select

Ww 2 Points - Kellogg's Rice Krispies Treats

Posted by mariposa13  

Thank you so much mariposa. I just started weight watchers and am having a hard time giving up all of my favorite snacks. (I'm a BIGTIME munchie person) But now I can have rice krispie treats...one of my all time favorites. I had to count my 2pts... — Lisa Lou Who Jan 1, 2009

Recipe #123301

select

Ww Potatoes With Onions

Posted by TeresaS  

Five stars based on flavor alone. These were delicious, however, mine turned to mush in the pan...I'm sure it was my fault, I have a habit of dumping instead of measuring and I think I way over did the chicken stock..Everyone loved them... — Lisa Lou Who Jan 1, 2009

Recipe #225529

select

Ww Sloppy Joe Casserole

Posted by Laura36  

I really wanted to love this recipe....but I didn't. I thought it was way too sweet. I waited until the last 10 minutes to put the cheese on. I do think that maybe it could be tweaked to my liking, but as is, I prolly won't make again. (Sorry) — Lisa Lou Who Dec 31, 2008

Recipe #206402

select

Ww 3 Points - Super Sandwich Stuffed With Chicken Salad

Posted by mariposa13  

MMMMM. This was so yummy. I've just started WW and was really happy to find so many recipes on here. This one is so good, it will be a favorite lunch while I'm slimming down It doesn't even taste like diet food. I'm not sure that I like the... — Lisa Lou Who Dec 31, 2008

Recipe #147769

select

Easy Microwave Hard Christmas Rock Candy

Posted by CIndytc  

Great!! At first I thought that it was too much flavoring, but not the case. Excellent!! SOOOO Easy!! I must admit I kept waiting for the mixture to explode in my face, but worked perfectly. Thanx so much. — Lisa Lou Who Dec 15, 2008

Recipe #271829

select

Turkey Giblet Gravy

(1 person found this helpful) Posted by Derf  

Absolutely Delicious!! I always suck at gravy making. This was sooo easy and sooo good. Thank u so much for poting. — Lisa Lou Who Dec 7, 2008

Recipe #12291

select

Good Eats Roast Turkey

Posted by Gay Gilmore  

Wow...I couldn't believe how good this turkey was. I have never liked tukey. But this year I actually ate it and enjoyed it!! It did take quite a bit longer than 2.5 hours but I'm blaming that on the ridiculous oven in the cabin we rented. Thank u... — Lisa Lou Who Dec 7, 2008

Recipe #9954

select

Hamburger Gravy

(1 person found this helpful) Posted by Bangbang  

This is really good. I had planned to serve this over mashed potatoes, but got lazy at the last minute and used egg noodles. Will make this again. I might cut down on the celery salt a little bit. — Lisa Lou Who Oct 16, 2008

Recipe #56116

select

Baked Macaroni and Cheese

Posted by Mark H.  

This was okay. Really it was kind of bland. The kids liked it, but the grownups thought that I should have stuck with my own recipe. The leftovers are not good at all. All in all I'd make it again only if I needed something easy because it was that. — Lisa Lou Who Oct 16, 2008

Recipe #11463

select

"lofthouse" Sugar Cookies

(2 people found this helpful) Posted by Shelby Jo  

These get 4 stars for ease alone. I have made cake mix cookies before so I don't know why but the texture of these is a bit odd, but they are quite flavorful. Not really at all like lofthouse tho. I had the same problem as scrapbook cook with... — Lisa Lou Who Aug 27, 2008

Recipe #284465

select

Coca-Cola Pork Chops

(1 person found this helpful) Posted by JoAnn  

YUM!! My hubby and kids both despise ketchup and mustard but everyone loves this dish. Of course they know about the coke but not the condiments Thank you so much for the recipe....delicious!! — Lisa Lou Who Aug 26, 2008

Recipe #19725

select

Philly Cheesesteak Sandwich (((Authentic)))

Posted by Alan Leonetti  

MMMMMM these were sooooo good. Thanx so much for the recipe, who knew that these were so easy? — Lisa Lou Who Aug 18, 2008

Recipe #94031

select

Pepper Jack Cheese Sticks

(1 person found this helpful) Posted by Lainey6605  

I am so glad that I stumbled across your recipe. These were fantastic. The cornflake crust is absolutely to die for. I had a bit of trouble with the cheese falling apart but well worth it all. Thanx so much. — Lisa Lou Who Aug 18, 2008

Recipe #205096

select

Two Cheese Potato Gratin

Posted by Meredith .F  

This was really very good. Next time I think that I will add sauteed or french fried onions to the layers to give it a little something more. I found it a little bland but everyone else LOVED it. Thanx for the recipe. — Lisa Lou Who Aug 18, 2008

Recipe #204759

select

My Favorite Brisket

(1 person found this helpful) Posted by Puppies777  

This was very, very good!! The gravy was deliciously sweet. Nice change from the ordinary. Will be making again!! Thanx! — Lisa Lou Who Aug 4, 2008

Recipe #177465

select