Chef Kathy's

3out of3

Reviews

Finallywroteitdown Chicken, Sausage and Shrimp Jambalaya

Posted by EdsGirlAngie  

This is a wonderful recipe. My son makes a "free-form" jambalaya very much like this, just with peppers and tomatoes added. Enjoyed it very much! Thanks for reminding me to cook Cajun every once in awhile! — Chef Kathy Feb 14, 2007

Recipe #114406

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White Chocolate Cream Cheese Frosting

Posted by Caryn  

I used this recipe for my son Michael's wedding in August. He and his bride asked for white chocolate, so when I found this recipe, I thought I was in luck. It tasted wonderful, but it was the worst frosting I have ever had to use to decorate a... — Chef Kathy Sep 1, 2006

Recipe #18360

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Irish Fadge (Potato Cakes)

(2 people found this helpful) Posted by Bergy  

I make these whenever I have leftover mashed potatoes. They are my sons favorites. Most of the time the 'tater cakes' are eaten as fast as I make them. I sometimes add an egg & some finely grated onion to them before frying just to vary the... — Chef Kathy Mar 15, 2006

Recipe #21371

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