Chef #183445's

17out of17

Reviews

Just Like Loaded Baked Potatoes/Cauliflower (Low Carb)

Posted by Helping Hands  

This was terrific! I didn't change a thing - will definitely make again & again. Thanks! — Chef #183445 Oct 4, 2009

Recipe #95068

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Redneck Casserole

Posted by Chioreyu  

I make this at least twice a month, and you can't mess it up! It's one of my favorites. Have used every brand of beans, every brand of hot dogs, american cheese, mexican blends, if that's what I have on hand, it's always great. — Chef #183445 Sep 12, 2009

Recipe #145256

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Rumbledethumps

Posted by Normaone  

Thanks for this recipe - sorry I didn't post earlier, have made it three times already. Love it! — Chef #183445 Mar 14, 2009

Recipe #56992

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Lazy Stuffed Cabbage Casserole

Posted by Hugce  

This was good, and so easy to make! I plunked everything into the crockpot for 3 hours. Yum! Thanks for posting. — Chef #183445 Feb 15, 2009

Recipe #72409

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Leftover Turkey or Chicken Chili

Posted by KelBel  

What a great way to use up leftover chicken! This is a keeper. Nice flavor, and so easy to make. — Chef #183445 Feb 15, 2009

Recipe #105071

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Leftover Ham Casserole

Posted by CountryLady  

Great way to use up leftovers. I used half white potatoes, and half sweet potatoes. A really tasty casserole and my house smells wonderful! — Chef #183445 Feb 15, 2009

Recipe #80724

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Chicken Pepperoni

Posted by Mimi Hiller  

This was so easy, and tasted great! I used a 26 oz jar of sauce because I like a lot of sauce. Thanks for an easy way to use up the leftover pepperoni from the Superbowl party! — Chef #183445 Feb 15, 2009

Recipe #4172

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Deep Dish Leftover Turkey Pot Pie

(1 person found this helpful) Posted by ~Rita~  

I have made this twice now, sorry I didn't review earlier. It has such great flavor! Great way to use up leftovers. — Chef #183445 Jan 3, 2009

Recipe #197912

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Southwest Salad

(1 person found this helpful) Posted by GreenEyedLS  

I had all the ingredients, so made this last night. Wonderful flavor! This is a definite keeper. — Chef #183445 Jul 21, 2008

Recipe #225889

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Layered Shrimp Dip

Posted by abloom69  

Wonderful! The hit of my Super Bowl party this year... — Chef #183445 Feb 5, 2008

Recipe #123721

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Grilled Bruschetta Chicken

Posted by R.Lynn  

So easy to make and so flavorful! Thanks for posting this winner. — Chef #183445 Jul 16, 2007

Recipe #230911

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Grilled Cauliflower

Posted by KeyWee  

Absolutely fantastic! Thanks for a winner. — Chef #183445 Jul 16, 2007

Recipe #19710

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Twisted Sister’s Creamy Cucumber Salad

Posted by twissis  

Loved it! Didn't have 2 hours to wait until dinner time, but even at 1/2 hour, the flavors were great! Thanks for posting! — Chef #183445 Jul 14, 2007

Recipe #166973

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Summer Pasta Salad

Posted by Mimi in Maine  

Wonderful pasta salad. Thanks for posting! I made it exactly as written, flavor was excellent. — Chef #183445 Jul 14, 2007

Recipe #231860

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Marinade for Grilled Vegetables

Posted by Barb Gertz  

This was great! I marinated red onion, zucchini and red peppers. Will definitely add this recipe to my summertime "make every week" list! — Chef #183445 Jul 9, 2007

Recipe #53503

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Basil Grilled Chicken With Tomato Basil Butter

Posted by yooper  

Wonderful! I only had 2 hours to marinate, but the flavors were fabulous. Served along with grilled veggies, great summer dish! — Chef #183445 Jul 9, 2007

Recipe #176094

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Rowan & Martins Laugh in " Sock It to Me " Cake

Posted by Donna Luckadoo  

Wow! So moist and delicious. I didn't change a thing, it baked up beautifully in a bundt pan, and I made the frosting only because I love cool whip... but the cake is stand-alone moist! Thanks! — Chef #183445 Mar 19, 2006

Recipe #94804

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