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veggie_mama's

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Reviews

Posted between December 29, 2005 and November 23, 2009

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Pumpkin Ice Cream

Posted by Sue L  

What a terrific recipe! This is like eating a frozen pumpkin pie. I used 1 cup of light vanilla soymilk and 2/3 cup of skim milk, because that was what I had on hand and I couldn't wait to try it. I tasted the mix after adding 1/3 cup of sugar... — veggie_mama Jul 8, 2009

Recipe #102281

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Seitan Log

(1 person found this helpful) Posted by VegSocialWorker  

This is the THE BEST seitan log I have made to date. It was very moist and flavorful. I chose to omit the cinnamon, cumin and allspice. I added 1 teaspoon of onion powder instead. It was such a huge hit, we ate 2/3 of it for dinner tonight.... — veggie_mama May 27, 2009

Recipe #275998

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Homemade Seitan Barbecue (Bbq) Ribs - Vegan

(1 person found this helpful) Posted by Zenmaria  

What a fast and delicious recipe. Big hit with the family. I do not have liquid smoke, so I had to leave that out, but other than that, I followed the recipe exactly. Next time I will use almond butter instead of peanut butter. I felt the peanut... — veggie_mama May 26, 2009

Recipe #295097

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Easy Pizza Pasta Casserole (OAMC)

Posted by Kaarin  

So fast and easy. I started making this before checking my pantry so I had to use spaghetti because I was out of rotini. Came out really well. I used Morningstar Farms Crumbles in place of the ground beef. At the last minute, I through in a... — veggie_mama Feb 19, 2009

Recipe #111734

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Pumpkin Cream Cheese

Posted by Sascha  

Delicious recipe! I used some reduced fat cream cheese I had on hand and substituted Stevia for the sugar. Turned out extremely well. I look forward to sharing this with family and friends. Thanks for posting! — veggie_mama Feb 15, 2009

Recipe #211885

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Creamy Brown Rice Pudding

Posted by Sydney Mike  

I discovered this while searching for a way to use up a huge batch of cooked brown rice. I am so glad I did. This is a wonderful dessert and so easy to make! I substituted 1/4 cup of agave nectar for the honey. Next time I will use even less,... — veggie_mama Jan 25, 2009

Recipe #219390

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Kid Friendly Veggie Muffins!

Posted by Just Mandy  

This is a terrific recipe. For my first batch, I used pumpkin, carrots and peas. I substituted applesauce for most of the butter and used 1/4 cup of eggbeaters. I also reduced the sugar to 1/4 cup, but used 3 T. of agave nectar instead of... — veggie_mama Jan 19, 2009

Recipe #128256

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Roasted Green Beans

Posted by Seamouse  

My DH raves about these green beans. I also really like them, and I've never been able to eat more than one or two traditionally prepared green beans. I wish I grown up on this version instead! Thanks for a great recipe. — veggie_mama Dec 28, 2008

Recipe #133821

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Healthy Cucumber-Tomato Salad

Posted by Malriah  

Everyone liked this recipe. The only comment I received from my guests would be to add less onion next time. Thanks for sharing this recipe. It was so fast and easy to make. — veggie_mama Dec 28, 2008

Recipe #28662

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Easy, Speedy Spaghetti Sauce

(1 person found this helpful) Posted by Junebug  

This was tasty and very easy to make. I cut the sugar down to 1 tablespoon, which was enough for us. I omitted the onions just to save some time. I found the sauce to be a tad salty, only because I eat a low sodium diet. Next time I will pay... — veggie_mama Dec 14, 2008

Recipe #56260

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Candied Acorn Squash

Posted by Tonkcats  

This was easy and delicious! I used agave nectar with cinnamon, and omitted the butter & brown sugar, and it was still a winner. Thank you!! — veggie_mama Dec 1, 2008

Recipe #3983

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(Panera Bread) Black Bean Soup

(1 person found this helpful) Posted by najwa  

This was very good! I cut down the salt & cumin by half (personal preference). DH was able to add tobasco to his serving, so everyone was happy. I also snuck in some pureed veggies (pumpkin & yellow squash) into the blender. No one noticed!... — veggie_mama Nov 29, 2008

Recipe #49737

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Mummy Mix

(1 person found this helpful) Posted by Cinnamom in Illinois  

This is a very easy recipe to prepare. I ended up doubling it, just to get the M&Ms and chocolate morsels out of the house. I used ziploc sandwich bags. Filling them up about halfway, I was able to get 24 bags out of a double recipe. I found... — veggie_mama Oct 30, 2008

Recipe #328605

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Goof off Clay (Play Dough - Not Edible)

Posted by Jodi Consoli  

This is a terrific recipe for play dough. Very fast and easy. I can't be in the same room with store bought play-doh because of the smell. We got rid of all of the old stuff when I made this batch. It holds together really well. I can't wait... — veggie_mama Sep 6, 2008

Recipe #131256

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4 Minute Spicy Garlic Shrimp

Posted by Chippie  

Fast, easy, very good. I'm so glad I found this recipe. — veggie_mama Apr 2, 2008

Recipe #107997

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Cottage Cheese Roast (Vegetarian Meatloaf)

Posted by Connie K  

I tried this recipe with hesitancy, but based on the reviews, I was fairly confident it would turn out well. I was not disappointed. I used a low-fat small curd cottage cheese, 1 cup of eggbeaters, and only 1 Tbs oil. I kept the remaining... — veggie_mama Jan 12, 2008

Recipe #88753

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Cottage Cheese-Banana Breakfast Delite

(1 person found this helpful) Posted by Manda  

Quick, easy and delicious. I didn't add sweetener, and I didn't miss it. The bananas were sweet enough. The cinnamon really makes this great. This will be a regular breakfast and snack from now on. — veggie_mama Jan 4, 2008

Recipe #17475

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Scalloped Spinach

Posted by Impera_Magna  

My guests devoured this recipe. I chose to double the spinach, but not the other ingredients and it turned out really well. I also used an herb stuffing mix for the breadcrumbs and drizzled a little olive oil on top since it is so dry. I wish I... — veggie_mama Dec 25, 2007

Recipe #113979

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Classic Baked Ziti

(1 person found this helpful) Posted by Caryn  

This is a delicious recipe. I made this vegetarian by substituting shredded tempeh for the ground beef. Had to add some oil to compensate, but it turned out well. My DH thought it was delicious, so I will definitely make this again. I look... — veggie_mama Dec 25, 2007

Recipe #22176

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Fruit Salad

Posted by Laura70  

Terrific recipe. I chose to drain all the fruit and then add pineapple juice and a bit of water to keep the sauce thick, but not too sweet. Everyone at the party enjoyed this dish. I will count on this recipe again and again. — veggie_mama Dec 25, 2007

Recipe #66575

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