Malu's

15out of15

Reviews

Oatmeal-Pecan Bread

(1 person found this helpful) Posted by morningglory  

I made this recipe yesterday and was very happy with the result. The bread taste wonderful, very soft. I am on my own at home and ate almost all of it already. I didn't change a bit of the recipe. Thanks for sharing the recipe with all of us. — Malu Oct 25, 2005

Recipe #48720

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Sesame Spice Cake With Chocolate Orange Glaze

(1 person found this helpful) Posted by PaulaG  

I made this cake yesterday.It is delicious and I give it 5 stars. It is a keeper for sure. I have taken photos and I will try to post. — Malu Jul 31, 2005

Recipe #132005

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Applesauce Spice Bread

Posted by CarbFiend  

As I promised I have baked this wonderful bread. It is very easy to put together and is delicious.The only problem is, I can not it as much as I would like ( I am on a diet), but everyone else enjoyed it as well. — Malu Jun 13, 2005

Recipe #124523

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Scandinavian Almond Bread

Posted by Kiki Erickson  

Delicious cake. I made it last weekend but used lemon rind insted of almond flavour as my DS's girlfriend was coming for lunch and she doesn't like almond. Next time will try with the almond. — Malu May 23, 2005

Recipe #67915

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Cinnamon Orange Swirl Bread

(3 people found this helpful) Posted by ratherbeswimmin'  

I was reading the forums and found someone asking about this cake (Bread?), I printted the recipe and run to the kitchen to bake it and Oh gosh! wasn't it yummy? I am having to stay away from the kitchen, I have eatem 2 pieces already, and as I am... — Malu May 22, 2005

Recipe #47386

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brioche au fromage

(1 person found this helpful) Posted by chia  

Delicious bread. I substituted Edan Cheese for the Swiss. I also had to use normal yeast as I didn't have bread machine one, and discovered that the result is the same. The photo I am posting with this review let you see for yourself.Thanks for... — Malu Apr 13, 2005

Recipe #49754

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Spanakopita

Posted by canarygirl  

We had it for Lunch today, and was very good indeed! I was going take a photo, but DH started cuting it and serving, I didn't have the time. It came out just as the photo you see on the recipe and the taste is delicious. I am making it again very... — Malu Apr 9, 2005

Recipe #32448

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Couve(Brazilian Style Collard Greens)

Posted by LikeItLoveIt  

I would like to make a comment on this recipe.Couve is agreen cultivated only in Brazil, that I know of and can not be substituted by any other green no matter what anyone say. Couve is very mild in taste and not bitter at all as was said by one... — Malu Apr 1, 2005

Recipe #13940

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Honey Garlic Appetizer Meatballs

Posted by Chippie  

I have made this recipe twice already and everyone loved .It is a real kepper. Thanks for posting it. — Malu Mar 5, 2005

Recipe #104014

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Soft Italian Bread Sticks (Abm)

(1 person found this helpful) Posted by Marie  

I made this recipe this weekend and it was perfect. Very soft and tastes great. The only complain I had was that it shouldn't be called bread stick as it is not hard. But I will bake it many time in future and only call it something else. Thanks... — Malu Feb 22, 2005

Recipe #104628

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Sweet Ho Yin (Bread for Bread Machine)

(1 person found this helpful) Posted by Bev  

Bev, once again you have not disapoited me.This recipe is fantastic. I had not been able yet to make a good bread on my bread machine, having used it most on dough circle, because what I got was never what I expected. But this recipe came out... — Malu Feb 20, 2005

Recipe #55570

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Kugelhopf (Bread Machine)

(3 people found this helpful) Posted by Bev  

I made this recipe last week and Iam making again this week. Do I have say anything else? Everyone loved it. Thanks for posting. — Malu Feb 11, 2005

Recipe #55568

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Caramelized Milk (Cajeta or Dulce de Leche)

Posted by Maty Piñero  

I come from Brazil and there we also use a lot of "dulce de leche" or "doce de leite" as we call it there, and what we do is we boil the can of condensend milk in a presure cooker. It is safer than to do on a normal pan. The presure rising from... — Malu Jan 27, 2005

Recipe #75412

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Best Oatmeal Cookies

(1 person found this helpful) Posted by Merrie Wold  

Well with so many good review this recipe had to be good, so I tried it and it come as everyone had said before me: "just fantastic". Thank you for sharing it. — Malu Jan 7, 2005

Recipe #54351

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Pao de Queijo (Cheese Puffs-Brazilian)

Posted by GinnyP  

I thought I would post a recipe of "Pao de Queijo", but then I found this one.I would like to clear some facts, first Tapioca Flour and manioc starch are the samething, and they can be either sweet or sour. When preparing it, pour the boiling... — Malu Nov 20, 2004

Recipe #68293

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