Pittsburgher's

108out of108

Reviews

Baked Cinnamon Apples

Posted by Seasoned Cook  

Lovely flavors. Was out of maple syrup, so used some honey instead, and it worked great. You are right about this dish being a hit with the kids, as compared to plain apples. Thanks and cheerio! — Pittsburgher Sep 22, 2008

Recipe #326385

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30 Second Sandwich

Posted by davie  

My apologies, Happy Harry, but the m'wave makes the bread real soggy and chewy, as if it had been dipped in fondue. Sorry for the 3 stars. — Pittsburgher Mar 1, 2006

Recipe #9518

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Ultra-Fast Grilled Cheese Sandwich

Posted by Happy Harry #2  

My apologies, Happy Harry, but the m'wave makes the bread real soggy and chewy, as if it had been dipped in fondue. Sorry for the 3 stars. — Pittsburgher Mar 1, 2006

Recipe #157919

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Turkey Fillet in Mushroom Sauce

Posted by Happy Harry #2  

I love turkey, but it was the sauce that really impressed me. Much better and richer than the usual cornstarch gumbo of many recipes. Loved the way the natural juices of the mushrooms combined with the chicken. Like Marsha, i did not add... — Pittsburgher Mar 1, 2006

Recipe #130446

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Garlic Burgers

Posted by JUZBUZ  

Great and really love that smoky flavor! Works fantastic on the grill, I've not tried the pan option. — Pittsburgher Feb 13, 2005

Recipe #106465

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Sweet & Sour Onion Relish

(1 person found this helpful) Posted by It's all good  

Great taste, quick and easy to make. Just a tip - you gotta keep stirring to keep the onions from cirsping up. — Pittsburgher Feb 8, 2005

Recipe #108526

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Frozen Fruit Slush

Posted by Courtly  

SImple, easy, and open to variations. Thanks. — Pittsburgher Feb 6, 2005

Recipe #99578

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Pink Stuff ( Strawberry Jello, Pineapple Dessert )

(2 people found this helpful) Posted by halbert_a  

Easy, tasty, fantastic texture. Am looking forward to experimenting with various combos on this one. Thanks! — Pittsburgher Feb 6, 2005

Recipe #102700

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Chill out Upside-down Banana Split

Posted by Karen=^..^=  

Good for me, not so good for my diet Amazing combo of flavors. Thanks. — Pittsburgher Feb 6, 2005

Recipe #104804

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Pineapple & Mandarin Orange Fluff

(1 person found this helpful) Posted by Jamie78  

Lovely. I ran out of jello and made half the dish w/o it, and personally, I liked that half even more! Thanks. — Pittsburgher Feb 6, 2005

Recipe #106434

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Apple Pineapple Crisp No Sugar No Flour

(5 people found this helpful) Posted by ladypit  

Absolutely amazing. No wonder you don't need sugar - you get enough of a sweet taste from the fruit and the can juice. For sugar junkies, I'd recommend a drizzle of honey rather than sugar. Thanks for a great and easy dish! — Pittsburgher Feb 6, 2005

Recipe #108162

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Sweet Lite Fluffy Stuff

(2 people found this helpful) Posted by Marsha D.  

Delicious. Cannot wait to try it with other fruits and fruit combos. Thanks! — Pittsburgher Feb 6, 2005

Recipe #109619

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Caramelized Fruit Platter

Posted by Colby's Mom  

Quick, simple and tasty, but as sugarpea mentioned, the hardened caramel kinda spoils the fun. Sorry, but I could honestly rate this only 2 stars, no offense intended. — Pittsburgher Feb 6, 2005

Recipe #109748

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Sausage and Cheese Breakfast Cups - South Beach Diet

(1 person found this helpful) Posted by papergoddess  

Tasty. Added a little milk to the eggs to fluff them out, worked fine. Thanks. — Pittsburgher Feb 2, 2005

Recipe #109385

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Tuna Omelet With Cream Cheese

(1 person found this helpful) Posted by Gina*S  

Tasty, am planning on trying some precooked sliced shrimp instead of tuna. Thanks. — Pittsburgher Feb 2, 2005

Recipe #109496

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Egg in a Basket

Posted by littleturtle  

I tried reserving some egg and brushed it on top. Gave a good glaze. Thanks. — Pittsburgher Feb 2, 2005

Recipe #109742

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Feta/Bacon Scrambled Eggs for 1

(3 people found this helpful) Posted by JustJanS  

Quick, delicious, simple. Thanks. Tastes even better with a few assorted herbs instead of black pepper. Thanks. — Pittsburgher Feb 2, 2005

Recipe #109807

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Roasted Red Bell Pepper Pasta

(1 person found this helpful) Posted by Che~Sara`  

I was a bit careless and ende dup with some soggy mushrooms. Next time, I'll add the mushrooms a bit later. The peppers were fantastic. 5 stars of course! Thanks. — Pittsburgher Feb 2, 2005

Recipe #107837

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Vegetable Kabobs With Seasoned Butter Sauce

(1 person found this helpful) Posted by Jellyqueen  

The butter kept dripping down. Next time, I plan to use some all-purpose flour or bread crumbs to hold the sauce in. Nice smoky taste. Thanks. — Pittsburgher Feb 2, 2005

Recipe #108165

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Wild Mushroom Pasta

Posted by Miss Annie  

Lovely and simple. I used tabasco and pepper flakes as seasoning, turned out real tasty. Thanks. — Pittsburgher Feb 2, 2005

Recipe #39970

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