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Quilting Shelby's

44out of44

Reviews

Posted between August 12, 2006 and November 23, 2009

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Rice Krispie Squares

(1 person found this helpful) Posted by Chef mariajane  

Although I am not a young chef, I haven't made these since I WAS a young chef! I got the craving and was happy to find your recipe since I couldn't remember the proportions of the ingredients. They were awesome and took me back many years! I... — Quilting Shelby Sep 28, 2009

Recipe #380749

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Outstanding Orange Rolls

Posted by MizzNezz  

Delicious! A nice alternative to cinnamon buns (although I honestly never get tired of those either....). This recipe is definitely a keeper. — Quilting Shelby May 23, 2009

Recipe #27811

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Hummus

Posted by Charishma Ramchandani  

Yum! I made it for company along with some Arabian Pita Bread, but I think I'll have eaten half by the time our company arrives! My cans of beans were 19 ounce instead of 15 ounce, so I added extra lemon juice and tahini. Delicious! — Quilting Shelby May 23, 2009

Recipe #11424

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Ice Cream Cone Cupcakes

Posted by Lennie  

These were such a hit! And not just with the kids - the adults were fascinated and kept asking me how I got the cake into the ice cream cones! I didn't have sprinkles, so I put miniature marshmallows on top, and that worked too. Great recipe -... — Quilting Shelby May 19, 2009

Recipe #17865

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Kittencal's Caesar Tortellini Salad

Posted by KITTENCAL  

This is now our favorite caesar salad - SO good. I used Kittencal's Famous Caesar Salad Dressing, and it was just amazing. I will make this over and over! — Quilting Shelby Apr 26, 2009

Recipe #166669

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Kittencal's Famous Caesar Salad

(1 person found this helpful) Posted by KITTENCAL  

My husband and I agree - this is the best caesar dressing we have ever had. We used it on Kittencal's Tortellini Caesar Salad, and it was just amazing. Kittencal, you're the best! — Quilting Shelby Apr 26, 2009

Recipe #116849

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Roasted Cauliflower & 16 Roasted Cloves of Garlic

(1 person found this helpful) Posted by ~Rita~  

This was wonderful! The garlic is so mellow and flavorful when it is baked this way. This will definitely be a keeper in our house! — Quilting Shelby Apr 26, 2009

Recipe #106251

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Copycat Green Giant Niblets Corn in Butter Sauce

Posted by Karen=^..^=  

This was fantastic! It's so nice to have a more tasty and interesting way to do a regular vegetable that everyone will eat. I also didn't use all the water so it was a bit thicker. Delicious! — Quilting Shelby Apr 26, 2009

Recipe #26306

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Fresh Plum & Blueberry Upside-Down Cake

Posted by Tamibic2  

This was delicious. I used blackberries instead of blueberries, and it worked really well. I will definitely be making this again. — Quilting Shelby Apr 26, 2009

Recipe #70190

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"No Cook" 7 Minute Frosting

Posted by Northern_Reflectionz  

Wow! This is amazing. I haven't had 7 minute frosting since I was a kid, and I can't believe how good it is. And this is almost too easy to believe! I will definitely be making this over and over again. Thank you! — Quilting Shelby Jan 16, 2009

Recipe #107841

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Sugar Free Banana Bread

(2 people found this helpful) Posted by AngAustinBrody  

I really really like this. I also switched half a cup of the flour for oatmeal, and I really like the flavor and texture it adds. I will definitely make this again and again! — Quilting Shelby Jun 18, 2008

Recipe #192871

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Oatmeal Raisin Cookies

Posted by Bev  

Wow, these are amazing! My husband is going to flip when he tries them (if there are any left when he gets home....) I used my electric mixer and put the dough hook in just before I added the oats and raisins - it worked perfectly. Thanks so... — Quilting Shelby Jun 18, 2008

Recipe #35813

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Sweet Potato Souffle

Posted by Northern Polar Bear  

I really love sweet potatoes, so this was a fantastic recipe for me. I didn't add the topping, and it was still delicious. I had requests for the recipe from my company! — Quilting Shelby Jun 7, 2008

Recipe #149328

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Favorite Lemon Mousse Cheesecake

Posted by Miss Erin  

Oh my goodness this is delicious! The only problem is that I love it so much I'll eat the whole thing! It's also good made with limes instead of lemons. This recipe is very tart, but I love it that way! — Quilting Shelby Jun 7, 2008

Recipe #18989

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Pineapple Glazed Chicken

(1 person found this helpful) Posted by Velouria  

I loved this! I've made it a couple of times and will definitely make it many more! — Quilting Shelby Jun 7, 2008

Recipe #284226

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Fresh Orange Muffins

(1 person found this helpful) Posted by Lennie  

These were really yummy! I just love one for breakfast. I will definitely make these many more times! — Quilting Shelby Jun 7, 2008

Recipe #14325

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Flax Seed Bread (Bread Machine)

(1 person found this helpful) Posted by duonyte  

I just love this bread. It has such a wonderful nutty flavor to it, and the fact that it's healthy is just a bonus! I make this all the time now - it is a staple in our house. — Quilting Shelby Jun 7, 2008

Recipe #143230

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Kamut Flour Bread for Bread Machine (Wheat-Free)

Posted by AngiC  

This was really good! I found it slightly bitter, so I think next time I will add a little more honey. But I really enjoyed it and will definitely make it again. — Quilting Shelby Jun 7, 2008

Recipe #278776

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Carrot Cake (Gluten-Free, Casein/Dairy-Free)

Posted by Laurie150  

This was really good! We were having company that was wheat intolerant, so this was an experiment for me. It turned out very well. I used pecans instead of walnuts, although I think it would also be very good without any nuts at all. — Quilting Shelby Jun 7, 2008

Recipe #302989

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Kittencal's Honey-Garlic Glazed Meatballs

(1 person found this helpful) Posted by KITTENCAL  

These were just fantastic (as is everything Kittencal makes!!). I made the meatballs from scratch (which took FOREVER, but it was worth it because they were so good) and added in some garlic and honey to the ground beef. I did them in the... — Quilting Shelby Jun 7, 2008

Recipe #293368

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