domesticgoddess's

7out of7

Reviews

Cheesecake Supreme

(1 person found this helpful) Posted by Lennie  

I made this with a couple of changes, and it turned out yummy! I was running low on eggs, and a previous reviewer said that it tasted too much like egg anyway, so I used 3 instead of 4. I also used about twice the vanilla called for. — domesticgoddess Jan 26, 2009

Recipe #14740

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Flourless Peanut Butter Cookies

Posted by Bev  

These cookies are so tasty and easy to make. Tried this recipe after my husband told me that the recipe I had been using didn't taste enough like peanut butter to him. This one was perfect! I used a cookie scoop instead of a teaspoon, and wound up... — domesticgoddess Jun 17, 2007

Recipe #17943

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No Bake Cookies

Posted by Sara C  

These turned out perfectly, and everybody loves them! If you have never had these cookies, you have GOT to try them. Thanks for sharing! — domesticgoddess Oct 12, 2005

Recipe #15450

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Pizza Hut Pizza Sauce - ( Copycat)

(11 people found this helpful) Posted by chef debo  

I agree that this does not taste much like the Pizza Hut sauce that I am familiar with, but this is still a great sauce. I double the recipe because the big cans of sauce are more economical, then freeze the leftovers in small portions to use... — domesticgoddess Oct 8, 2005

Recipe #110077

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Easy Pizza Dough

(2 people found this helpful) Posted by Tracy K  

I can't say I have ever tried to throw it, but I think this dough is perfect! It tastes better than store bought, it's cheaper than store bought, and it's just as easy to make. I use it with pizza sauce recipe # 110077. Thanks so much! — domesticgoddess Oct 8, 2005

Recipe #56787

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Yummy Chicken

Posted by Pvt Amys Mom  

This IS yummy! It was so easy and I usually have all the ingredients on hand. I love chicken breasts, but my husband does not, so I was really happy when he said he likes this. I had never had monterey jack cheese. It tastes a lot like mozzarella... — domesticgoddess Nov 26, 2004

Recipe #102080

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Dinner in a Squash Shell

(1 person found this helpful) Posted by Jo Coburn  

I got some really strange looks when I brought this to the table, but everybody liked it! It actually took about 1 1/2 hours from start to finish, and it was very simple to make. I'll be making this again. Thanks! — domesticgoddess Nov 26, 2004

Recipe #100919

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