Codychop's

82out of82

Reviews

Watercress in Miso Dressing

Posted by PinkCherryBlossom  

This dressing was amazing. I bought just about 300 grams of Creasy Greens (Watercress- as it is called in the Southern US) and this dressing was great. We couldn't stop nibbling at it, it never made it to the table! I steamed the greens... — Codychop Apr 16, 2008

Recipe #229006

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Baked Oatmeal

(13 people found this helpful) Posted by keen5  

I had never baked oatmeal, but surely will again after this easy and delicious recipe. I halved it, baked it up in 12 mini muffin tins,and they came out perfect after about 20 min. My kids loved them and so did I! — Codychop Jan 9, 2008

Recipe #58309

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Corn Latkes

Posted by justcallmetoni  

Very nice! Perfect even. Will make again for sure. Easy as well, couldn't ask for more. — Codychop Dec 9, 2007

Recipe #135115

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Always Perfect Sweet and Sour Meatballs

Posted by Sarah Chana  

Hmm, not sure what to say about these meatballs. They were very interesting! The flavor of sweet and sour spaghetti was so different to me (and my husband) that I think we both had the funniest looks on our faces when we tried this! The texture... — Codychop Dec 9, 2007

Recipe #123240

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Beth's Brisket

Posted by Manami  

I really enjoyed this brisket (my first ever attempt). My husband really liked it too, even if he kept asking for it to be corned with cabbage instead! Really super, duper easy to make. I left out the potatoes as I was serving it with latkes and... — Codychop Dec 9, 2007

Recipe #146578

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Potato Latkes

Posted by dojemi  

I really liked these latkes! My only beef with this recipe (and many more) is listing potatoes and such by number, not by weight. In this day and age of HUMONGOUS produce and mutant fruits, I really appreciate those recipes that list things by... — Codychop Dec 9, 2007

Recipe #107652

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Japanese Curry (Wafuu)

(1 person found this helpful) Posted by Japan bound  

So delicious. Very easy, whole family loved it. used leftovers to make very good currypans. Will make again and again!! — Codychop Nov 9, 2007

Recipe #215843

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Authentic St. Louis Gooey Butter Cake

Posted by Laura123  

A bit too sweet for me. But the yeast dough base was a dream to work with, a really fun cake to make! — Codychop Oct 17, 2007

Recipe #174435

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Mochiko Chicken

Posted by Divalicious *808*  

Very easy to prepare. Tasted good, nothing fancy (just like the descriptions says!) I didn't love it, but my DH said he really liked it. Would make again just b/c it's so easy. — Codychop Oct 17, 2007

Recipe #237906

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Udny Arms Sticky Toffee Pudding

Posted by AHales  

Incredibly decadent, incredibly good! The recipe makes A LOT of caramel. We ate the extra with apples The dates are unrecognizable in the cake, but lend a most amazing aroma and depth of flavor. Will DEFINITELY make again. — Codychop Oct 6, 2007

Recipe #113993

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Edna's Apple Crumble (Aka. Apple Crisp)

Posted by 1Steve  

So good! Had with ice cream, gave half to the neighbors. They loved it too! — Codychop Oct 6, 2007

Recipe #82925

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Cooking Light's Seven-Layer Salad

Posted by ms_bold  

Great mix of veggies. The salad dressing was just OK. I guess I'm just not the biggest fan of Ranch. My husband Hoover'd this up! — Codychop Sep 27, 2007

Recipe #171310

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Sweet 'n Hot Mustard Dip

Posted by carolinafan  

WOW, maybe I shouldn't have used Coleman's Mustard...SO SPICY!!! I loved it! So does my husband! I love that I made homemade mustard dipping sauce. We are eating it with dark, hard pretzels. — Codychop Sep 27, 2007

Recipe #160779

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Indian Butter Chicken

Posted by Fairy Nuff  

This was nice, but something about it just didn't taste right. I followed the recipe, and the color and texture was just right, but the flavor was just a little to sweet. I really can't put my finger on which flavor was too strong or not strong... — Codychop Aug 24, 2007

Recipe #86753

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Lazy Mini-Okonomiyaki

Posted by Akikobay  

I'm giving this 5 stars b/c my mom, dad, and 2 y/o all ate this with nothing but smiles. This is a rarity indeed. Easy to prepare, cook, and eat. Will make again. — Codychop Jul 29, 2007

Recipe #227518

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Zucchini Bread

Posted by Sackville  

Perfect texture! Very moist with a crunchy crust right out of the oven Delicious! — Codychop Jul 15, 2007

Recipe #17123

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Cheesy Beanburgers

Posted by PinkCherryBlossom  

I found this to be a very easy to prepare and yummy dish. I made it completely in the food processor (adding the beans last, pulsing to a chunky texture). My husband really liked them and my 22 month old ate it too. Very easy to make- thanks PCB! — Codychop Jun 28, 2007

Recipe #201620

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Graham Cracker Brownies

(1 person found this helpful) Posted by Chef Gina Calina  

Let me say first, this was a pretty rewarding recipes considering how easy it was. My biggest complaint is that it was waaay to chocolately for me. I even used a little less than the recipe called for. I tried this recipe over the other graham... — Codychop Jun 25, 2007

Recipe #192814

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Roasted Green Beans

Posted by Seamouse  

Had a TON of green beans to use up, so I looked up 'Roasting' as I did not know if one COULD cook them this way. Boy were these good! My DH loved them too. I never ate so many in one sitting! — Codychop Jun 20, 2007

Recipe #133821

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Diana's Egyptian Lentils & Rice

(1 person found this helpful) Posted by Roosie  

I really loved this recipe. The crockpot made it INCREDIBLY easy. I cooked it on high about 3.5 hours and used brown rice and brown lentils. I tasted great with Texas Pete Vinegar pepper sauce. My husband had 3 bowls! — Codychop Jun 19, 2007

Recipe #96581

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