discriminating tastes...'s

23out of23

Reviews

Pork Tenderloin With Balsamic-Cranberry Sauce

(1 person found this helpful) Posted by ~Nimz~  

We made with 2 pork chops. Very yummy. For just the 2 of us, dried rosemary would have been fine. I added about a teaspoon of brown sugar and a dash of black pepper. Will make again. — discriminating tastes... Nov 10, 2009

Recipe #53133

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Pan Fried Potato Gnocchi With Squash, Goat Cheese & Walnuts

Posted by mortar&pestle  

Oh my, this was delicious. Very gourmet! I halved the recipe for DH and I. This was a weeknight meal so we used pre-made gnocchi which took 3 minutes to cook! I peeled the squash uncooked with a tomato peeler and cut into small chunks about the... — discriminating tastes... Oct 5, 2009

Recipe #340618

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Simple and Delicious Marinated Grilled Flank Steak

Posted by LibbyAnne  

We've been using this over and over since we found it. We need another great recipe like this! Simple and delicious. Don't leave out anything! I used a different steak seasoning and it still was delicious. — discriminating tastes... Jul 4, 2009

Recipe #251605

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Strawberry Lemonade

Posted by Paula Maguire  

This was great! Ended up tasting just like the Cheesecake Factory's, which I love. I didn't use any club soda so mine was more concentrated and I served it over a full glass of ice. Yum! Sweetened with granulated Splenda- tasted just like the real... — discriminating tastes... Apr 30, 2009

Recipe #1460

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Pad Thai

Posted by Sue L  

I enjoyed this but thought the sauce was a little too ketchup tasting. So I added some Thai red curry paste to it. Next time, I'll probably use more paste to ketchup to see if I can get the taste of my favorite thai restaurant's. I thought it was... — discriminating tastes... Apr 6, 2009

Recipe #30111

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curried lamb with apricots

Posted by chia  

This was nice and flavorful. I halved the recipe but didn't have the same problem of not having enough liquid because I always add more liquid when I half recipes. I used about 3/4 cup of stock for half the recipe, so I had a nice gravy. I... — discriminating tastes... Mar 11, 2009

Recipe #61056

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West Indian Pumpkin Soup

(2 people found this helpful) Posted by Sue L  

I am West Indian and this flavor is very authentic. I omitted the cream and coconut milk because I too thought they might ruin the recipe. If I were to add any milk, it would be a tad of the coconut milk, to taste. However, I highly recommend... — discriminating tastes... Mar 8, 2009

Recipe #80044

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Thai Spicy Shrimp Salad (Yaam Goong)

Posted by Sue L  

Wow! I halved the recipe and used the lime sauce mixture as 1 serving over my salad. I took a taste of the sauce and knew I wanted my salad saturated with it! I realized that my shrimp had freezer burn so I had to cook chicken breast. I sliced the... — discriminating tastes... Mar 6, 2009

Recipe #25463

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Zucchini Lasagna (Lasagne) - Low Carb

(1 person found this helpful) Posted by Marg (CaymanDesigns)  

This is one of those recipes where you really make it your own. I doubt I would have liked it so much if I followed the recipe to a T- especially the cottage cheese part (not a fan!). I took some tips from other chefs and made some modifications.... — discriminating tastes... Mar 3, 2009

Recipe #749

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Oprah's Favorite Turkey Burger

Posted by 000  

I agree with a previous poster that it's all about the side chutney. Next time I make it, I'll grate the apples as someone suggested. I didn't like biting into the chunks of apples, though I recognized the flavor the apples added so don't leave... — discriminating tastes... Mar 2, 2009

Recipe #303936

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Delicious Flax Muffins - Low Carb

Posted by Geema  

Wow! Now of course, this doesn't have flour so though moist, it's not that same moist texture you would get with flour but what a healthy treat! Tastes like a yummy cookie to me. I loved the nutty flavor. This one will become a staple! I also love... — discriminating tastes... Mar 1, 2009

Recipe #267095

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Chicken Tikka Masala

Posted by tgobbi  

I usually give out 5 stars under 4 conditions- If the recipe is 1) easy 2) quick 3) delicious and 4) not in need of major alterations for taste. This one met all these conditions and I couldn't believe how authentic it tasted and how right on... — discriminating tastes... Feb 25, 2009

Recipe #25587

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Mango Salsa #1

(2 people found this helpful) Posted by ~Rita~  

This is our favorite fruit salsa recipe. The first time we made it for a party and forgot to take it out of the fridge during the party. When we discovered it that night and took a bite, my hubby & I just looked at each other with a YES! on our... — discriminating tastes... Mar 23, 2008

Recipe #63621

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Puerto Rican Style Pernil (Roast Pork)

Posted by ~jb4~  

I can't get over how delicious, easy and inexpensive this recipe was! That's the makings for 5 stars as far as I'm concerned. It turns out juicy and oooh so tasty! — discriminating tastes... Jun 7, 2007

Recipe #56651

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Cajun Seafood Pasta

(2 people found this helpful) Posted by Chef Dee  

Definitely a 5 star! We used fresh basil and dried thyme, and all shrimp. Everything else we followed exactly. With a glass of white wine, DH and I felt blessed. Delicious, not to mention easy and quick! — discriminating tastes... Sep 11, 2006

Recipe #137451

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Pumpkin & Bacon Pasta Sauce

Posted by JustJanS  

This sounded so interesting, as I’ve never had it. If you do like pumpkin try this. We sautéed chopped garlic along with the onion & if you’re a garlic lover, this addition is a must for the flavor. I also thought the chopped fresh parsley was a... — discriminating tastes... Jun 19, 2006

Recipe #20029

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Drunken Lemongrass Shrimp

Posted by Izzy Knight  

Yummy! We used Gourmet Garden's lemongrass herb blend (lemongrass in minced form) because we find that everytime we buy it we use a few stalks and then the rest is wasted and it's not cheap produce here! It's in the produce section in our grocer &... — discriminating tastes... Jun 17, 2006

Recipe #31514

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Coconut Curry Shrimp Cakes W / Papaya Lime Sauce

(3 people found this helpful) Posted by chia  

This was crazy good! We served as lunch to friends while watching the World Cup games & they were blown away, calling it restaurant quality. We agree. Served with grilled veges along with a choice of the papaya sauce or the curry aioli from Recipe... — discriminating tastes... Jun 17, 2006

Recipe #92549

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Indonesian Fried Rice (Nasi Goreng)

(1 person found this helpful) Posted by Daydream  

This meal was fantastic b/c it was flavorful with just enough spice & heat. It’s well suited to be a main dish & that’s how we enjoyed it. We made as was specified except for adding fresh basil to the mix. Scrumptious! Only complaint was that the... — discriminating tastes... Jun 5, 2006

Recipe #61614

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Pork Chops and Apples in Mustard Sauce

(1 person found this helpful) Posted by Chef Kate  

This is really good! We also added a few splashes of ground red pepper to the cream sauce. Our sauce came out a little too Dijon tasting for our tastes so next time we will cut down on the Dijon mustard and add cheese. — discriminating tastes... Apr 7, 2006

Recipe #134777

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