muffinmom's

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Reviews

Sour Cream Coffee Cake

(1 person found this helpful) Posted by bert  

Awesome! So tender and moist, not too sweet. We followed the recipe exactly and really enjoyed the results!!! Thanks!!! — muffinmom Feb 7, 2007

Recipe #18124

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Vanilla Sugar Cookies

Posted by riffraff  

These are a crispy sugar cookie, and I like mine soft. Otherwise, the flavor was pretty good. Just not what I was looking for. I only left them in the oven for 7-8 minutes, too. Note***After a few days in the tin, they were softer & better! — muffinmom Jan 2, 2007

Recipe #76294

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Chocolate Chip Muffins

Posted by Charishma Ramchandani  

I have already made this recipe twice in a week and a half! They are so good! I used 1/3 whole wheat flour and semi-sweet chips. My family loves them! Thank you! — muffinmom Oct 7, 2006

Recipe #9326

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Cookie Jar Peanut Butter Cookies

Posted by ciao  

These were really easy and delicious! I used PB Loco's White Chocolate Raspberry peanut butter for a little different flavor, and it turned out great. Very yummy and soft with great flavor! — muffinmom Jul 30, 2006

Recipe #90136

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Mushroom Burgers

Posted by Brad Beckwith  

These were really good! I don't usually make veggie burgers, but I had some mushrooms to use up. I didn't have sour cream so I used mayo & dijon mustard instead. Good recipe! — muffinmom Jun 25, 2005

Recipe #81445

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Supreme Breakfast Casserole

(1 person found this helpful) Posted by Lvs2Cook  

I made this for Father's Day brunch, and got rave reviews. It was so easy to make and delicious to eat! I used mushrooms instead of green peppers, and increased the eggs to 14. I also used a fontina cheese blend instead of cheddar (personal... — muffinmom Jun 21, 2005

Recipe #102076

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Breakfast Casserole Supreme

Posted by Gramma Connie Verbeck  

I made this for Father's Day brunch, and got rave reviews. It was so easy to make and delicious to eat! I used mushrooms instead of green peppers, and increased the eggs to 14. I also used a fontina cheese blend instead of cheddar (personal... — muffinmom Jun 21, 2005

Recipe #35775

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Bakery Style Chewy Chocolate Chip Cookies

(18 people found this helpful) Posted by Steve_G  

I can't say enough good things about this recipe. Absolutely the best chocolate chip cookies I have ever made, and I've made a lot! They came out really thick and chewy, and didn't spread too much in the oven like the Toll House recipe. My new... — muffinmom Mar 20, 2005

Recipe #80470

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Simmered Chinese Chicken

(1 person found this helpful) Posted by Pvt Amys Mom  

This was so delicious and easy! My family really enjoyed it, and I will make this chicken again! — muffinmom Mar 20, 2005

Recipe #101777

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Apple Walnut Coffee Cake

Posted by carole in orlando  

This was wonderful! I had some dried apples around that nobody in my house would eat, and this was the perfect way to use them up. The cake was very moist, and the glaze was great! Thanks! — muffinmom Feb 21, 2005

Recipe #49590

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Raspberry Buttermilk Muffins

(3 people found this helpful) Posted by Charlotte J  

These were wonderful & easy! I made a few modifications: used part whole wheat flour, less salt, added 1/2 tsp baking soda for more lift, and added a struesel topping. Worked really well with frozen berries, and I didn't have any problem with... — muffinmom Nov 13, 2004

Recipe #23189

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Cinnamon Muffins

(2 people found this helpful) Posted by Charlotte J  

These were so good! I love the cinnamon-sugar on the top. I froze half the batch, and they are just as wonderful when heated up out of the freezer. Highly recommended recipe!!! — muffinmom Sep 14, 2004

Recipe #21597

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Dairy Free Brownies

(1 person found this helpful) Posted by Jenny Sanders  

These brownies are awesome! I especially liked the use of whole wheat flour and soy milk. I made a couple of minor changes based on our tastes. I used about a third unbleached white flour instead of all whole wheat, and I used brown sugar in... — muffinmom Aug 30, 2004

Recipe #69600

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Bow Ties With Sausage, Tomato, and Cream

(3 people found this helpful) Posted by ms_bold  

Delicious! I made a couple of modifications to suit our tastes (deglazed with red wine after cooking sausage, used fresh tomatoes, instead of cream used milk thickened with flour) and it was still wonderful. Very quick and easy too! — muffinmom Jul 12, 2004

Recipe #73450

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Outrageous Creamy Linguini

Posted by Gingerbee  

Well, I didn\'t have any goat cheese, so I substituted smoked gouda! A bit of a stretch, but it was still delicious. Thanks for a fast, easy and wonderful recipe Gingerbee! — muffinmom Jun 15, 2004

Recipe #20092

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Salsa-Cream-Chicken

Posted by Clara12  

Delicious and very easy. Will make this again! — muffinmom May 10, 2004

Recipe #56776

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Cornbread

Posted by Bill Gary  

This was pretty good cornbread, but not the best I've ever had. I couldn't really taste the cheese that much. If I make this again I may try pepper jack cheese for more flavor. — muffinmom Apr 29, 2004

Recipe #30442

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Baked Turkey Meatballs

(3 people found this helpful) Posted by Dancer^  

These were very good! I chose this recipe because I was out of eggs. The meatballs were very easy to make, and had great flavor. I followed the recipe exactly, except I baked them for about 45 mins because I made them big. Thanks for a great... — muffinmom Apr 27, 2004

Recipe #40912

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Banana Streusel Muffins

Posted by RecipeNut  

Yummy! I used about a third whole wheat flour, real butter, and added about 1 tsp vanilla. The topping is perfect. My toddler loved them too. — muffinmom Apr 26, 2004

Recipe #19484

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Cinnamon Coffee Cake

Posted by BB502  

This was so good! The cake turned out very moist and tender, and had excellent cinnamon flavor. I used real butter, and walnuts in the topping. Actually, some of the topping sunk in a bit making sweet nutty ribbons in the cake. Delicious! — muffinmom Apr 14, 2004

Recipe #41829

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