whitan's

8out of8

Reviews

The Best Easy Beef and Broccoli Stir-fry

Posted by Chris from Kansas  

I've never been able to make a Chinese dish that tasted like it could have been produced in a restaurant until this recipe came along. It was a huge hit at my house, and I cannot wait to make it again. The only changes I made were to use fresh... — whitan Sep 21, 2009

Recipe #99476

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Kittencal's Chocolate Buttercream Frosting/Icing

Posted by KITTENCAL  

oh - my - gosh. This frosting is so superior to anything I have made in the past. No, I haven't yet tasted the cake I made, but I sure licked the frosting bowl clean! I'm serving my chocolate cake/chocolate frosting with lightly dusted organic... — whitan Jul 19, 2009

Recipe #89207

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Panera's Cream Cheese Potato Soup

Posted by Shawn H  

I love this soup. Some changes I made: pan-fry 6 pieces of bacon, saute the minced onion and 1/4 cup minced celery in the bacon fat. Add this mixture to the blended soup along with another cooked potato, diced for some chunkiness. Fabulous! — whitan Jun 27, 2009

Recipe #150863

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Fish Tacos and Cilantro Coleslaw, 20 Minutes Max

Posted by fluffernutter  

Thanks for a great recipe. I really enjoyed it, and I wasn't too sure I knew what to expect from "fish tacos". The slaw was fabulous. Unfortunately, the jalapeno I thought I had was no where to be found, so I subbed red pepper flakes, which was... — whitan Feb 18, 2008

Recipe #100798

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Ultimate Brownies

Posted by MizzNezz  

MizzNezz, these brownies are scrumptious! What a huge success: fast, simple, de-lish! I used pecans instead of walnuts, and allowed another 10 minutes baking time. I'll never buy brownie mix again. — whitan Feb 15, 2008

Recipe #21178

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Pralines

(1 person found this helpful) Posted by ratherbeswimmin'  

This is the quickest recipe ever! I can whip some of these up in no time for a party or work event the next day. They are always a hit. The amount of time it takes for them to set up seems to vary on the humidity in the air. I never make these... — whitan Dec 23, 2007

Recipe #27340

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Bev's Sauteed Yellow Squash

Posted by Bev  

This was the best squash I've ever made. It was gone in a heartbeat, and chosen first over other sides. What a winner you have here! I'll use this again and again — and again. — whitan Nov 6, 2007

Recipe #31371

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Marvelous Broccoli Salad!

Posted by *~Christine~*  

This salad was fantastic! Those afraid of the red onion should not avoid this dish. The flavors blended so beautifully, and the dish was beautiful. — whitan Nov 6, 2007

Recipe #10481

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