Scott1265's

86out of86

Reviews

Ww Frozen Peanut Butter Cups

Posted by Ethan's Mom  

SO simple and so satisfying. I used chunky peanut butter for a little added texture. — Scott1265 Jul 10, 2009

Recipe #245649

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Peach-custard Kuchen

(1 person found this helpful) Posted by ~Nimz~  

I've used this recipe several times over the past year; each time with great success. I have also played around with the recipe and gotten equally good results. A couple of suggestions - 1)substitute apples for the peaches and 2) use 4 individual... — Scott1265 Jun 29, 2009

Recipe #99702

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Thai Chicken Breasts

Posted by Tasty Tidbits  

The sauce is incredible! I was a little worried that since the chicken is not marinated the flavors may be lacking - but that was just wrong. I used fresh snap peas from the garden and served this over lo mein noodles for an excellent quick dinner. — Scott1265 Jun 17, 2009

Recipe #108105

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Meatloaf: Yes, Virginia There is a Great Meatloaf!

(1 person found this helpful) Posted by Nita Holleman  

I have never been a meatloaf fan, but I am now thanks to this recipe. The texture is great and the sauce even better. I have made it twice in the past two months, as written, with the only alteration being the addition of 3-4 slices of bacon on top. — Scott1265 May 29, 2009

Recipe #54257

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Pollo Asada

Posted by Jamilah's Kitchen  

Great quick easy recipe that delivers a flavorful grilled chicken. I am anxious to use the leftovers to make burritos. — Scott1265 May 17, 2009

Recipe #235214

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Baton Rouge Chicken Wings

Posted by daisygrl64  

I wanted a different recipe for wings and this did not disappoint. Marinating the wings overnight was the only change I made to the recipe. The wings had a great flavor with a little kick . Initially they did not crisp up as much as I expected... — Scott1265 May 15, 2009

Recipe #361813

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Paula Deen's Sausage Gravy

Posted by Kerena  

I was craving biscuits and gravy and this definitely filled that desire. I loved the extra flavor that the bacon, garlic and onions added to "regular" sausage gravy, but next time I make this I will definitely omit the salt. — Scott1265 Oct 10, 2008

Recipe #237985

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Inside-Out Stuffed Bell Peppers

Posted by Hobbyzu  

Based on the other reviews, I used 1 cup of beef bouillon instead of 1/2 cup of water. I also mixed the ingredients together (except the cheese) rather than layering them. It worked perfectly to create a quick, tasty dinner. — Scott1265 Jan 19, 2008

Recipe #111309

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Lemon Pie in a Blender

Posted by swirlycinnacakes  

Incredibly easy and tasty. I sprinkled powdered sugar over the top after baking. The pie reminded me of lemon bars, but was much easier to make. — Scott1265 Dec 26, 2007

Recipe #207843

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Awesome Baked Ham

Posted by Boopster  

This was the BEST ham I have eaten in a long time. I did not seal the foil well enough so it leaked into the pan. Nonetheless, the mess in my baking pan was worth it - I will use this recipe whenever I bake a ham. Thanks! — Scott1265 Dec 26, 2007

Recipe #46922

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Best Grilled Pork Chops

Posted by Kate in Ontario  

I was a little disappointed with this, especially given all the great reviews. I marinated the chops overnight, but the flavor just wasn't as great as I expected. — Scott1265 Sep 4, 2007

Recipe #27210

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Barbecued Flank Steak

(1 person found this helpful) Posted by ellie_  

Excellent - the steak had a great flavor and was very tender! The only change I made to the recipe was the addition of fresh ground pepper to the steak as I grilled it. Served with fresh corn on the cob and a pasta salad. — Scott1265 Aug 6, 2007

Recipe #37624

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Simple Peruvian Ceviche

(2 people found this helpful) Posted by Susan #2  

Excellent! I followed the recipe exactly using a combination of tilapia and shrimp. — Scott1265 Jul 26, 2007

Recipe #111154

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Elena Ruz Sandwich (Cuban Turkey Sandwich)

(1 person found this helpful) Posted by Manami  

I made this with an English muffin and it was very tasty. Thanks for sharing this recipe. — Scott1265 Jul 16, 2007

Recipe #141290

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Sweet & Salty Chocolate Almond Cookies

(1 person found this helpful) Posted by Diana #2  

GREAT COOKIES!!! The only change I made to the recipe was using butter instead of margarine. (not as healthy but they are cookies after all!) Thanks for sharing this recipe; I will use it often. — Scott1265 Jul 9, 2007

Recipe #217314

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Asian Barbecue Chicken

(1 person found this helpful) Posted by Redsie  

Wow! This was delicious. I followed the recipe exactly, using hot curry powder and my George Foreman grill. The complexity of flavors was amazing. I will definitely use this recipe again and again. — Scott1265 Apr 13, 2007

Recipe #128736

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The Best Carne Asada I Have Ever Had

(2 people found this helpful) Posted by Tiny_Toodles  

I followed the recipe exactly and added the lime juice as suggested. The mustard adds an interesting flavor. The steak was very moist and tender. — Scott1265 Feb 19, 2007

Recipe #159234

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Sweet and Tangy Flank Steak (Oamc or Make Ahead)

Posted by justcallmetoni  

This recipe truly takes flank steak to a whole new dimension for me. I included the chili pepper flakes, marinated it overnight and then broiled it. The result was a moist and delicious steak. I cannot wait to eat the leftovers. — Scott1265 Jan 11, 2007

Recipe #163204

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Chocolate Pomegranate Seeds

(1 person found this helpful) Posted by Julesong  

This was definitely the hit of the party! It is such a wonderful taste surprise. Thanks for sharing this recipe. — Scott1265 Dec 26, 2006

Recipe #45549

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Chocolate Orange Fudge

Posted by Marg (CaymanDesigns)  

It's amazing what a few ingredients can produce. I used 2 c bittersweet and 1/2 c semi-sweet and skipped the pecans. I will use this recipe from now on. Thanks! — Scott1265 Oct 29, 2006

Recipe #98783

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