Whipper's

10out of10

Reviews

Spiced Peach and Blueberry Jam

(3 people found this helpful) Posted by Sharon123  

What a great jam! This is the reason we make our own - you simply can't buy anything like this in a store! People either hate this kind of spicing with fruit, or love it, and of course we love it. This is now a staple jam with us and so I'll... — Whipper Apr 4, 2006

Recipe #65862

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Thai Basil Vegetables

Posted by Sue L  

This was easily the best Thai veggie dish I've ever had yet. I made it with barb63's Thai Grilled Thighs (Thai Grilled Chicken Thighs), and it was truely a match made in heaven! Two teaspoons of sambal oelek was just the right amount of heat for us. Definitely... — Whipper Mar 12, 2006

Recipe #34202

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Thai Grilled Chicken Thighs

Posted by barb63  

Simply heavenly! I must try this marinade with grilled wings! I made it with Sue L's Thai Basil Vegetables ( Thai Basil Vegetables), and it was a match made in heaven. I did add the juice of 1/2 a lime to add the balancing sour flavor, and used palm sugar... — Whipper Mar 12, 2006

Recipe #99156

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Black Bean-Orzo Salad

Posted by Dancer^  

Very nice. Unfortunately, I didn't have any ripe olives on hand, but we still enjoyed it a lot. I couldn't resist doing the same as BonnieZ and also made Mean Chef's Tequila Lime Chicken with it - what a marriage made in heaven! — Whipper Feb 6, 2006

Recipe #4261

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Tequila Lime Chicken

Posted by Kirstin in the Couv  

WOW!! This tasted absolutely awesome with a fantastic aroma too. Certainly my favorite way to grill chicken now. I used bone-in breasts for extra flavor and seared them over direct high heat for a few minutes, then finished them off with medium... — Whipper Feb 3, 2006

Recipe #67290

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Italian Vegetable Soup

(2 people found this helpful) Posted by Anissa  

This soup is as delightful to eat as it is simple to make! This takes about as much effort as it does to heat up a crappy canned soup, yet it has all the goodness and flavor of a homemade soup! This is probably the first time I've ever made a soup... — Whipper Apr 6, 2005

Recipe #64905

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Wild Rice Casserole

(1 person found this helpful) Posted by Sue L  

This is without a doubt the most delicious way I've ever eaten wild rice! If you're fortunate enough to have access to any kind of wild fowl, either through someone who hunts or a good speciality butcher, then it is truly a match made in heaven! I... — Whipper Apr 6, 2005

Recipe #42899

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Spicy Cashew Pork

Posted by evelyn/athens  

This is actually the first stir-fry I ever learned to make. It was printed on the side of the box that my Rival electric wok came in. I've probably made close to 100 different stir-fries since then, yet this is still in my top 5 favorites. Simple... — Whipper Apr 6, 2005

Recipe #80581

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Awesome Twice Baked Potatoes

(1 person found this helpful) Posted by Mysterygirl  

This has got to be one of my most favorite twice-baked potato recipes now! It may have been a recipe from the Pace company, but it's not there now, and we wouldn't have known about it otherwise, so thanks for sharing this! Definitely go with the... — Whipper Aug 15, 2004

Recipe #43118

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Spicy Thai Noodles with Vegetables

(1 person found this helpful) Posted by Sue L  

This was absolutely wonderful! Pad Thai was always my favorite Thai dish, but I think I like this even more now! I was really craving shrimp when I made this, but was feeling too lazy to make two different dishes, so I stir-fried some raw 21/25... — Whipper Aug 15, 2004

Recipe #64290

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