PAchefRebecca's

19out of19

Reviews

Pot Roast with Port (Stove Top)

Posted by Rick B(2)  

WOW! Sometimes I don't take the time to rate recipes but this one deserved 5 stars immediately! I would give it more if I could. I have been on the hunt for the perfect pot roast for years. This is it! I did as a fellow reviewer and used... — PAchefRebecca Jun 23, 2008

Recipe #78003

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Auntie's Delicious Soft Pretzels, Amish Recipe

(1 person found this helpful) Posted by WJKing  

I had to rate this! So fast and so fabulous! Perfect when you need a quick homemade treat. I used my Kitchen Aid for this and will definetly be making these again and again! Thank you so much! — PAchefRebecca Mar 3, 2007

Recipe #45006

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Bohemian Nut Roll Filling

Posted by jannie#2  

This is my new nut filling! It is excellent and stays moist. Perfect flavor combination. Thanks so much for sharing. Now the search for the perfect poppyseed filling! Anyone got a recipe for that?? Thanks again. — PAchefRebecca Dec 26, 2006

Recipe #198793

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Chocolate Cream Pie

Posted by Young Living in Texas  

This is some darn good chocolate pie! Just what I was looking for. I have tried many chocolate pies but this one is the greatest. Rich and creamy! Delicious I recommend this to everyone. I did use my graham cracker crust and whipped cream for... — PAchefRebecca Jun 19, 2006

Recipe #43100

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Chicken Salad for Sandwiches

(2 people found this helpful) Posted by ellie_  

This is the best! Thanks for sharing. I have taken this with me to two picnics and it has only gotten rave reviews! The dill seed is the ticket! Great! — PAchefRebecca Jun 1, 2006

Recipe #96154

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Chinese "brown Sauce" Chicken

(1 person found this helpful) Posted by AudreyBG  

I had to take time to rate this after making it so many times. This is great! Fast and easy to put together. This is a real hit with my picky 2 year old! Thanks for posting. — PAchefRebecca Mar 19, 2006

Recipe #58347

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Mozzarella Sticks

Posted by Karen=^..^=  

I think these are just great. What a great idea for using up string cheese. I add a little salt and garlic powder to the flour and then we fried them in olive oil! My hub that they were the best! Thanks again! — PAchefRebecca Nov 27, 2005

Recipe #30977

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Coconut Baby Oil

Posted by Charishma Ramchandani  

I thought this was great! I have been on a coconut kick ever since I found out how good they really are for you. My son has nasty eczema and this worked wonderfully! Thanks for sharing! — PAchefRebecca Jun 14, 2005

Recipe #73943

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Baked Ham and Cheese Omelet Roll

Posted by Karen=^..^=  

This was fantastic! A huge hit at my mother's day breakfast! Thanks for sharing. — PAchefRebecca May 12, 2005

Recipe #28648

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Emeril's Creamed Spinach

(1 person found this helpful) Posted by Mysterygirl  

Love this! Very tasty and fairly easy to put together. My hubby loved it... and he doesn't like spinach! If you try one spinach recipe let it be this one! Thanks! — PAchefRebecca Apr 28, 2005

Recipe #15863

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Meatloaf: Yes, Virginia There is a Great Meatloaf!

(7 people found this helpful) Posted by Nita Holleman  

I thought this was a great meatloaf. It had great texture and was very moist. I too did not care too much for the sauce on top.. I think I will cut back on the vinegar. Still really good! — PAchefRebecca Apr 4, 2005

Recipe #54257

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Buttermilk & Honey Bread

Posted by Sharlene~W  

Another great buttermilk recipe! I am so glad to see someone else loves buttermilk as an ingredient! This bread smells and tastes wonderful. Easy to make! You know your stuff MEAN! — PAchefRebecca Apr 3, 2005

Recipe #74223

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Cocoa-Buttermilk Cake

Posted by Mrs Goodall  

This is some excellent cake! I had buttermilk left in my fridge from making pancakes and I thought I would give this a shot. I am so glad I did! This probably the most moist chocolate cake I have ever made and what a great idea to add... — PAchefRebecca Apr 3, 2005

Recipe #52840

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Valentino's Pizza Crust

Posted by KCShell  

This is just the best dough to work with and versatile too! Definetly could be used for thick crust or (2) thin pies. I did alter it a bit by using 1 tsp of dark brown sugar and will probably add about another tsp next time. So fast and so good!... — PAchefRebecca Apr 1, 2005

Recipe #105310

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Poppy Seed Roll (Makowiec) & Bread Machine Method

(3 people found this helpful) Posted by ~Rita~  

Thank you Rita!I have searched all over the place for a great poppyseed roll recipe and this is it! The dough is so easy to work with and I had 2 great rolls in no time! Fantastic! I also used your poppyseed filling. Thank you so much for... — PAchefRebecca Mar 25, 2005

Recipe #88883

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Noodles Romanoff

Posted by SilentCricket  

This was very fast and easy to put together. I did it a little different by sauteeing some chicken in the garlic. I used four garlic cloves, seasoning salt, olive oil and butter. Then I mix the remaining ingredients and add that to the pan with... — PAchefRebecca Mar 23, 2005

Recipe #47261

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Sue's Reuben Sandwich

(1 person found this helpful) Posted by Sue L  

This is better than my local restaurant sandwich, probably because I put quality stuff into it! Will make this again! Thanks! — PAchefRebecca Jan 17, 2005

Recipe #34510

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Date Bars from my Childhood

(4 people found this helpful) Posted by ciao  

This recipe is great! Pretty quick and easy. I had no trouble with the crust setting. I was wondering what type of oatmeal the reviewer that was having trouble with this recipe was using? Sometimes if you use the wrong type of oats it takes... — PAchefRebecca Sep 19, 2004

Recipe #39405

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Golden Beef Stew

(2 people found this helpful) Posted by Theresa P  

This was delicious and easy to put together! My husband loved it...said it possibly was the best stew he had. I used cubed chuck roast and it was extra tender. Thanks so much for this recipe! — PAchefRebecca Aug 12, 2004

Recipe #50334

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