vfranc2's

58out of58

Reviews

Spinach Quiche

Posted by Boca Pat  

Fantastic! — vfranc2 Aug 1, 2005

Recipe #85921

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German Sausage Loaf

(1 person found this helpful) Posted by Barb Gertz  

This is easy to make. I used Jimmy Dean sausage and it turned out great. I left out all the spices and it was still yummy. This is a solid meatloaf that holds together well. I used a regular meatloaf pan and recipe made one loaf. Makes tasty... — vfranc2 Jun 7, 2005

Recipe #109528

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Baked Eggs with Green Chilies

Posted by Geema  

This is great. Just enough for two people (we are big breakfast eaters). I used cheddar cheese vs. monterey jack and it was wonderful. May add two 4 oz. cans green chilies next time but that is personal prefernece. Will definitely be making... — vfranc2 Mar 21, 2005

Recipe #84068

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Lemon Pillow Cake

Posted by Marie  

The cake and frosting were great. We didn't like the globs of lemon pie filling in the cake. The cake did not bake over the top of the filling either. Will not be making this again. — vfranc2 Mar 21, 2005

Recipe #58213

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Eggs, Cheese, Green Chiles, and Sour Cream Bake

Posted by Helping Hands  

This is OK. Kind of bland tasting. Maybe add more hot sauce next time. — vfranc2 Mar 21, 2005

Recipe #83144

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Incredibly Delicious Cheese Garlic Bread Spread

Posted by SaraFish  

We didn't care for this. It is not a smooth, creamy spread. Will not be making this again. — vfranc2 Mar 21, 2005

Recipe #18914

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Sweet and Tangy Beef

(1 person found this helpful) Posted by JaqiO  

This is sooooo yummy. Wow! Tender and the sauce is great. Thanks. — vfranc2 Mar 21, 2005

Recipe #110651

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Taco Lasagna

Posted by PinkieB  

Not sure what happened, but we didn't care for this recipe. Too dry, top tortillas got hard, even with the cheese on top. Threw out over 1/2 pan. Sorry. — vfranc2 Mar 21, 2005

Recipe #110857

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Crock Pot Chili Pork Chops.....a Must Try!

Posted by Jen Santiago  

These were fantastic. Wow! Great taste, tender. We really enjoyed these pork chops. Thanks for sharing this great recipe. — vfranc2 Mar 21, 2005

Recipe #110078

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Pasta and Peas

Posted by Pat McCardle  

We didn't care for this at all. Too bland. — vfranc2 Mar 21, 2005

Recipe #14217

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Favorite Peanut Butter Fingers

Posted by Barb Gertz  

I made exactly as recipe states and this turned out very good. My DH loves it. Thanks. — vfranc2 Mar 21, 2005

Recipe #100033

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Spinach Quiche

Posted by *Pixie*  

This is very tasty. I used one cup cheddar cheese vs. swiss and prebaked my frozen crust, but followed the rest of the instructions exactly. Thanks for this recipe. — vfranc2 Mar 21, 2005

Recipe #7226

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Cheddar Cheese Casserole Bread

(1 person found this helpful) Posted by GrandmaIsCooking  

This is a heavy bread, but has a wonderful taste. Tastes even better the second day. Definitely a keeper. I followed the recipe exactly. Directions are easy to follow. Baking in a casserole dish makes a great presentation. Thanks for sharing... — vfranc2 Mar 15, 2005

Recipe #7671

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Chocolate Cracker Cookies

(1 person found this helpful) Posted by foodtvfan  

This is quick, easy and great tasting. I used waverly crackers. Wow! Works great. Will try graham crackers next time.....and there will be a next time. Maybe tonight. — vfranc2 Mar 7, 2005

Recipe #112392

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Bacon Potato Cheese Rounds

Posted by Kath in CA  

This is WONDERFUL. Thanks for sharing. — vfranc2 Feb 17, 2005

Recipe #68953

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Easy Garlic Chicken Breasts

Posted by troyh  

This is easy but very, very garlic. Too much garlic taste for us and we like garlic. Could not taste the lime at all. Will not be making this again. — vfranc2 Feb 17, 2005

Recipe #615

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Potsie's Creamed Chicken and Biscuits Casserole

(4 people found this helpful) Posted by Pot Scrubber  

Great tasting dish. Good instructions. You did a nice job explaining plus the chicken had a good flavor. This is a keeper. May add garlic next time (we are garlic lovers). Thanks. — vfranc2 Feb 16, 2005

Recipe #110047

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Yummy Caramel Fruit Dip

(1 person found this helpful) Posted by rochsann  

I have made this for years. It is excellent for dipping sliced apples. 100% better than the store bought carmel dip. Give it a try. You won't be disappointed. — vfranc2 Feb 14, 2005

Recipe #109654

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Taco Macaroni and Cheese With Burger

(1 person found this helpful) Posted by shapeweaver ©  

This is great. Very, very cheesy. I added a chopped onion to the beef cause what is a dish without onions? It is very thick and I ended up adding extra milk (almost two cups)before serving. I will add two packets taco seasoning mix next time.... — vfranc2 Feb 4, 2005

Recipe #108606

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Bacon Cheddar Potato Soup

Posted by Chef #169102  

If you like cheesy, this is the soup for you. This is a thick soup. A little time consuming, but well worth the effort. Thanks for sharing. — vfranc2 Feb 4, 2005

Recipe #102674

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