~Leslie~'s

997out of1,006

Reviews

Can You Believe It's Oven Roasted Chicken

Posted by Chef1MOM~Connie  

What a yummy recipe! I had some BBQ chips left over and I used them. DH asked what the great coating was, and when I told him he couldn't believe it LOL! Delicious, simple, and a great way to use up the rest of that bag of chips! Thanks for... — ~Leslie~ Nov 24, 2009

Recipe #274202

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Festive Chocolate Cream Pudding - Microwave

Posted by Karen Elizabeth  

Wow!! What a terrific dessert, and the best part is it looks like a lot of work but is really so simple We all loved this, tasted quite smooth and decadent. I'll be making these again, thanks for posting! Made for Aussie Swap — ~Leslie~ Nov 24, 2009

Recipe #347869

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Pasta Shells With Zucchini & Spinach

Posted by CountryLady  

I was lucky enough to have the chef herself prepare this for me for a very special lunch, it was just amazing! So flavourful and delicious, I decided to make this for a catering event I had. I really thought they were quite easy to prepare, and we... — ~Leslie~ Nov 16, 2009

Recipe #56030

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Better Chai from a Chai Tea Bag

Posted by Kitty Z  

Excellent method for a pretty authentic tasting Chai! Thanks for posting, this is the way I will always make Chai in the future — ~Leslie~ Nov 15, 2009

Recipe #227694

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Homemade Chicken Stock (Harry Caray's)

Posted by Pneuma  

This is a terrific stock, very delicious and easy to make. I used it for chicken noodle soup and buns for dinner last night and everyone loved it. The rest went in the freezer for a later date. Thanks for posting! Made for Aussie Swap — ~Leslie~ Oct 31, 2009

Recipe #362005

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Twit Twooo, Hooting Halloween Owls - Halloween Cupcakes/Muffins

(1 person found this helpful) Posted by French Tart  

How terrific is this? My 9 year old and I had a ball while making these for her Class Halloween Party. She doesn't care for licorice, so we used Maynards' Fuzzy Peach candy for the eyes and Candy Corn for the beaks. I do think the licorice looks... — ~Leslie~ Oct 30, 2009

Recipe #326716

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Classic Two Crust Apple Pie

Posted by sugarpea  

This pie was awesome! I made this for Thanksgiving, and it turned out beautifully. I added a little more cinnamon than called for, simply because we enjoy it. It was served warm out of the oven with whpped cream to our guests and got rave reviews.... — ~Leslie~ Oct 12, 2009

Recipe #72106

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Cranberry Sauce

Posted by Karen From Colorado  

Terrific! Fast, easy and delicious makes this a 5 star winner. I used 1/2 freshly squeezed oj and 1/2 water. Lovely ruby colour and just the right balance of tart/sweet. Thanks for a great addition to my Thanksgiving table Karen — ~Leslie~ Oct 11, 2009

Recipe #42609

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Banana Bars

(4 people found this helpful) Posted by Lavender Lynn  

WOW, WOW, WOW!! What a great recipe! I used this on a catering platter and got rave reviews from all. This recipe doubles, triples and even quadruples nicely, which works great for serving a crowd. It yeilds a dense, flavourful square that has the... — ~Leslie~ Oct 8, 2009

Recipe #274521

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Dinner in a Dish Casserole

(1 person found this helpful) Posted by Gerry  

This is a delicious and simple recipe, we loved it! I used Italian bread crumbs, but next time I would probably scale them back in 1/2. Other than that, I would not change a thing! I used thin egg noodles, and my DH thought it tasted just like... — ~Leslie~ Oct 7, 2009

Recipe #110343

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Roasted Salmon

Posted by Tanner's Mom in Virginia  

What a terrific recipe! Very simple and very tasty. I served this with my own salsa, along with some brown and wild rice and a salad for a delicious and healthy weeknight meal that took no time at all. Thanks so much for posting! Made for PAC — ~Leslie~ Oct 5, 2009

Recipe #376908

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Chocolate Chocolate Chip Cookies

Posted by Tanner's Mom in Virginia  

These cookies are terrific! We loved them and I'm embarrassed to say we ate almost an entire batch since last night. :oops: Well, some went in my daughter's lunch to School at least. This recipe produces a nice soft and chewy cookie. I omitted the... — ~Leslie~ Sep 30, 2009

Recipe #181939

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Green Chili Puff

(1 person found this helpful) Posted by NurseJaney  

Wow, this is just delicious! I scaled the recipe in half, baking in a 9x9 inch pan. We had ours with Mexican Eggs for a terrific brunch for four. We loved it, and loved how simple it was to make. I'll make this again, thanks for posting! Made for... — ~Leslie~ Sep 30, 2009

Recipe #191279

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North African Chicken and Couscous

Posted by wicked cook 46  

Fast, easy and delicious, a great combination! Dinner was on the table in about 15 minutes, wow! We really enjoyed this recipe. I served it with a dollop of plain yogurt and some fresh chive on top, also, I used yellow bell pepper as I had no red.... — ~Leslie~ Sep 27, 2009

Recipe #366997

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Glazed Lemon Cookies

Posted by Tanner's Mom in Virginia  

These are terrific cookies, and very simple to make with ingredients I always have on hand. They are very crumbly before baking, so had to be hand-formed into little balls and then flattened, but it took no time at all. This made exactly 26 little... — ~Leslie~ Sep 24, 2009

Recipe #371752

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Simple Chicken Biryani

(1 person found this helpful) Posted by Stardustannie  

This was absolutely fantasic! I had no basmati rice, so I subbed in brown long grain rice and it turned out beautifully! I added some raisins to my rice before topping it with the chicken. Even my 9 year old loved this dish and said "Mommy, can we... — ~Leslie~ Sep 18, 2009

Recipe #203279

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Beef & Vegetable Goulash

(1 person found this helpful) Posted by Obag  

Delicious! This is a quick and easy weeknight meal that can be whipped up in no time. I did only a couple of things differently. First, I used fresh green and yellow beans that I had par-boiled, and also used fresh corn cut off the cob. I also... — ~Leslie~ Sep 3, 2009

Recipe #309555

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Mexican Fish

Posted by Pot Scrubber  

I have been completely converted, this fish was delicious! I'm not really a big fish lover, but love this I did. In the past, the only way I would eat fish is by battering and deep frying it. We had some fresh Atlantic Haddock filets brought in... — ~Leslie~ Sep 2, 2009

Recipe #127295

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American Choc Chip Cookies of Death

Posted by Chickee  

Wow, these are delicious! They make a soft, chewy chocolate chip cookie, just the way I like them! This is now my new go-to recipe for cookies, and with School just around the corner I think I'll make a few batches and freeze them! Made for Aussie... — ~Leslie~ Sep 1, 2009

Recipe #231489

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Maya's Super Yummy Secret Sauce.

Posted by Maya's Mama  

Delicious! I had some left-over white fish that I was planning on making sandwiches with, so I used this as a spread for something a little different, and it was terrific!! I added a hint of chopped fresh cilantro (simply because I had it in my... — ~Leslie~ Aug 30, 2009

Recipe #362864

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