katieok's

8out of8

Reviews

Jolean's Butterscotch Pie, Pennsylvania Dutch Style

Posted by Stacky5  

It would help to know how 'thick' we're looking for when working on the butterscotch filling. Really wish I'd seen the 'baked & cooled' part about the pie crust in the prep instructions, rather than taking the cooked pie out of the oven &... — katieok Jan 4, 2009

Recipe #128543

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Breakfast Burritos - OAMC

Posted by ColoradoCookin'  

I took a short cut with the potatoes and used a bag of hash browns. This cut down on the cooking time. These will be really handy in the mornings! — katieok Sep 14, 2008

Recipe #117846

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Fruit-Flavor Marshmallows

Posted by Lorraine of AZ  

They've not yet chilled, but have appeared to work. I love this marshmallow recipe because there's no thermometer involved. I'm envisioning raspberry flavored rice crispy treats with mini-chocolate chips! Or lime & white chocolate smores! — katieok Jun 12, 2008

Recipe #257994

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Perfect Pumpkin Pie

(1 person found this helpful) Posted by Lucky.Wife  

So thankful to have found a recipe that used condensed rather than evaporated milk! Took this to Thanksgiving dinner & everyone loved it! Super easy, too! — katieok Jan 4, 2008

Recipe #260198

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Panera's Cream Cheese Potato Soup

Posted by Shawn H  

I doubled the recipe & did shred the potatoes. It ended up very thick & the red pepper gives it just the right kick! — katieok Jan 4, 2008

Recipe #150863

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Egg Replacer

(2 people found this helpful) Posted by pollen  

I used the flax seed meal (no grinding) & have tried it in several baked recipes. Muffins, cookies, pancakes. I have had to lengthen the cooking time on all recipes but it is worth it. Great substitute. — katieok Jan 12, 2007

Recipe #19402

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Chicken Capri (SB Diet Phase 1)

Posted by CookbookCarrie  

Grilled the chicken on an electric grill instead of browning in the skillet. Easy to prepare. — katieok Jan 12, 2007

Recipe #107268

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Rumpledethumps

(1 person found this helpful) Posted by Aunt Cookie  

I used frozen broccoli. Steamed the broccoli, cabbage and leeks in the microwave with no additional water. Super easy & great taste. — katieok Nov 11, 2006

Recipe #182184

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