Nova Scotia Cook's

92out of92

Reviews

Chicken, Broccoli and Rice Casserole

Posted by Therese Crosby  

What an absolutely delicious chicken casserole. The only thing I did differently was to not mix the broccoli into the rice, instead I placed it on top of the casserole before adding the shredded cheese. I find sometimes when using frozen... — Nova Scotia Cook Nov 7, 2009

Recipe #8486

select

Honey Mustard Dressing

Posted by Audrey M  

Was looking for an easy dressing to go with a spinach salad/strawberries and didn't have to look any further once I discovered this little gem. Mmm, delicious and so easy to make. Was glad to see that it didn't require any oil. Love the... — Nova Scotia Cook Jun 8, 2009

Recipe #45529

select

Ww Sticky Chicken (5 Points)

(1 person found this helpful) Posted by Redsie  

This is one fantastic chicken recipe. I am following the WW Flex point program and decided to make this recipe for supper this week. I only made 2 chicken breasts, so cut the ingredients in half, which didn't affect the taste one bit. Had 1 small... — Nova Scotia Cook May 11, 2009

Recipe #209819

select

Sauteed Zucchini

Posted by Boomette  

We really enjoyed this recipe. As I am not a lover of "hot or spicy" foods, next time I will leave out the dry crushed red pepper. Easy to prepare and the end results were very flavorful. Will definitely be making again. Thanks for sharing. — Nova Scotia Cook Apr 10, 2009

Recipe #258291

select

Roasted Honey Dijon Potatoes

Posted by KITTENCAL  

Mmmm....Mmmmm....Mmmmm... Made your recipe on Friday evening to go along with supper after seeing the photo and reading the ingredients on Zaar the same day. I never changed or added anything extra and the potatoes turned out perfect and... — Nova Scotia Cook Mar 21, 2009

Recipe #81989

select

Classic Strawberry Jam

(2 people found this helpful) Posted by evelyn/athens  

Great jam!!! Like other reviews my jam did not thicken as much as I had wanted it to, but thats okay because it is perfect for toast, rolls, topping for ice cream and yogurt. Had some last night on cottage cheese and it was absolutely heavenly.... — Nova Scotia Cook Mar 21, 2009

Recipe #173677

select

Seafood Chowder

Posted by luvmybge  

Usually I post my review shortly after making and serving a new recipe, but somehow I missed doing so with this one. Have made this chowder several times over the past 2 months and it has been a hit with everyone who has had the opportunity to... — Nova Scotia Cook Mar 21, 2009

Recipe #83265

select

Toblerone Fudge

Posted by Swan Valley Tammi  

This is the second time I have made this fudge so guess I better post a review. FANTASTIC!!! There, that ought to pretty well sum it all up. No, honestly, this is an excellent fudge and so easy to make. I usually cut the pieces quite small as it... — Nova Scotia Cook Mar 21, 2009

Recipe #195481

select

Blender Yeast Rolls

Posted by KelBel  

After seeing these rolls in the Photo Forum I decided to make them today. So convenient that they only make 12 rolls and they were ready in practically no time at all. Will definitely be making them again. Thanks KelBel. — Nova Scotia Cook Feb 6, 2009

Recipe #340996

select

Low Fat Biscuits (Ww)

Posted by SuperSpike  

I used to make another WW tea biscuit but now having baked and experienced your recipe for Low Fat Biscuits...well I now have a new favorite. Not only can they be put together quickly, but the finished product also have a nice texture. No one... — Nova Scotia Cook Jan 29, 2009

Recipe #252350

select

Low-Fat Oatmeal Muffins

(1 person found this helpful) Posted by spatchcock  

Oh my goodness, what an absolutely fabulous muffin and so easy to throw together!! Love the fact that there is no added fat. I didn't add or change a single ingredient. Nice texture, delicious flavor...just good all around. This is now my... — Nova Scotia Cook Dec 28, 2008

Recipe #63501

select

English Toffee

(1 person found this helpful) Posted by ~Nimz~  

Made this recipe yesterday to put in Christmas tins as gifts along with other candy. I love English Toffee and was so pleased with the end result....Mmmm delicious. I used semi-sweet chocolate chips instead of Hersheys bars and sprinkled the... — Nova Scotia Cook Dec 17, 2008

Recipe #109587

select

The Best Ever Gooey Butter Cookies

(1 person found this helpful) Posted by Coffee lover  

Had made a variety of cookies to put in tins for Xmas gifts and thought these would be nice to give as well; but upon tasting the finished product changed my mind. I didn't care for the "cake mix" texture and the flavour just wasn't to my liking.... — Nova Scotia Cook Dec 17, 2008

Recipe #331292

select

Sweet Iced Tea

Posted by mama's kitchen  

Have made this a number of times in the past few weeks (using Splenda) and it is an absolutely wonderful thirst quencher on a hot summer day. Such an easy recipe too. All I do is remember 3...2...1... for the ingredients. Doesn't get any simpler... — Nova Scotia Cook Jul 22, 2008

Recipe #135735

select

Cupcake Brownies Ww

(1 person found this helpful) Posted by Aunt Paula  

No question about it....these are definitely a delightful treat for anyone on a weight loss endeavour. Nice and moist and chocolatey enough to have one think they are loaded with calories when in fact they are not. I served mine with cut up... — Nova Scotia Cook Mar 22, 2008

Recipe #97952

select

Ginger Me up Chicken! Low Fat Honey & Ginger Chicken Breasts

(2 people found this helpful) Posted by French Tart  

Have been following the WW Flex Program and am always looking for new, interesting recipes lacking in fat and calories but yet high on ease of preparation and flavor. Yesterday while I cooked a ham slice for hubby (I just wasn't in the mood for... — Nova Scotia Cook Mar 16, 2008

Recipe #211485

select

Cinnamon Breakfast Bread

Posted by BDH  

Mmmmmm....but this bread is really awesome. I baked a loaf last night using all bran cereal and it turned out lovely. I had two pieces this morning toasted and topped with sugar free marmalade. Scrumptiously delicious. As I type this review I... — Nova Scotia Cook Feb 9, 2008

Recipe #168452

select

Low Fat Honey Oat Scones

Posted by Carianne  

Am constantly on the lookout for good low fat recipes and I definitely found one in your Honey Oat Scones. I used raisins as I didn't have any dried cranberries and they turned out lovely. Nice texture and delicious taste. Will go great with a... — Nova Scotia Cook Feb 9, 2008

Recipe #65381

select

Awesome Baked Ham

Posted by Boopster  

Made this recipe a few evenings ago for our supper. Now, mind you, hubby is not a great lover of ham, but he ate this meal and actually commented that it was quite good. In fact he looked forward to having the leftovers the next day!!! It was... — Nova Scotia Cook Jan 8, 2008

Recipe #46922

select

Weight Watcher 1 Point Banana Bread--Flex Points

Posted by TheDancingCook  

Thank you....thank you...thank you... Though this isn't your usual moist banana bread, for anyone on a weight loss program and craving something as a sweet treat, this is it. It smelled so yummy baking in the oven that I could hardly wait for it... — Nova Scotia Cook Jan 8, 2008

Recipe #154636

select