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grace chang's

49out of49

Reviews

Posted between November 29, 2004 and November 23, 2009

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Deep-Dish Pizza Casserole

Posted by Kim127  

I am teaching my 12 yr old niece how to cook. This turned out great. Very tasty and a good confidence boost for a new chef! — grace chang Aug 2, 2009

Recipe #56451

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Fresh Strawberry Cake

Posted by Kim D.  

This was really good and I will make it again. While my kids loved the sweetness of the glaze, I thought it was a bit too sweet and I could taste the starchy flavor in the powdered sugar. Next time, I will try reducing the powdered sugar in 1/2... — grace chang Apr 16, 2008

Recipe #36970

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Enjoy No-Knead, Fridge-Friendly Dough Healthy Bread-In 5 Minutes

Posted by Zenmaria  

This bread is great and so easy. I mixed this up last night and had it for an early lunch. Since I was trying it for the first time. I just used a cookie sheet, not a pizza stone. The crust was perfect and the inside tender and flavorful. My... — grace chang Apr 5, 2008

Recipe #260345

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Winter Fruit Salad With Lemon Poppy Seed Dressing

(1 person found this helpful) Posted by Ivysrecipes  

This was a really great recipe! I used a baby salad mix so I thinly sliced the fruit since i didn't want the fruit to be too heavy for the delicate lettuce. I only used about 1/4 cup sugar which I thought was the perfect sweetness. I also only... — grace chang Jan 8, 2008

Recipe #32317

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Spinach Lasagna

Posted by PatsyAnnie  

This turned out great. I used low fat sour cream, just 2 cups of mozzarella cheese, and probably about 14 oz of frozen spinach. It was just perfect this way. The reduced amount of cheese made it lighter, but it was really tasty. I will use this... — grace chang Dec 27, 2007

Recipe #101985

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Extremely Healthy Fiber Packed Zucchini Carrot Cranberry Bars

Posted by hellokitty  

These were great. I used yellow summer squash instead of the zucchini because I thought the green flecks might show and my 2 1/2 year old refuses to eat anything green. I snuck these right by here and she loves them. I thought they were more... — grace chang Apr 3, 2007

Recipe #144148

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Chocolate Cupcakes With Chocolate Frosting

Posted by Hey Jude  

This review is only for the cupcakes. I did not use the frosting. The cupcakes are extremely good. Just enough sweetness and very tender. I think just a bit too tender though. For some reason, my cupcakes sunk in the middle and I followed the... — grace chang Mar 29, 2007

Recipe #95352

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The Have Your Cake and Eat It Too - General Tso's Chicken

(1 person found this helpful) Posted by NavyDoc13  

This was a very good recipe and i'll make it again, but I didn't think that the sauce tasted like general Tso's sauce. Still, it was very good and because of the dark thigh meat, it wasn't dried out at all. Also, very quick to make. I was also... — grace chang Jan 22, 2007

Recipe #192996

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Chocolate Striped Dream Cookies

(1 person found this helpful) Posted by Pumpkie  

These are really good and kids just love them. They are almost brownie like. Just be careful though. The cookie is very delicate. I placed them into bags after cooling them to transport and when i had arrived a lot of them had broken apart.... — grace chang Dec 27, 2006

Recipe #98945

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Cranberry Bars

(2 people found this helpful) Posted by Bonnie Young  

This is a great and super easy recipe. The cranberries really give a nice tart kick to the sweet bar. I used and greased 13X9 pan. I also added a pinch of salt as I believe that all dessert recipes should have a bit of salt to enhance. — grace chang Dec 14, 2006

Recipe #12199

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Crispy Coconut Cookies

(3 people found this helpful) Posted by Gerry  

These were wonderful! I used 3/4 cup butter and 1/4 shortening. i think I will increase the amount of shortening. The butter made the cookies spread out quite a bit, but I like flat cookies. These are light, crispy and sooo yummy! I'll put... — grace chang Dec 4, 2006

Recipe #100116

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Oatmeal Raisin Cookies

Posted by Bev  

Okay, I know that this recipe doesn't need another review. But here goes anyway. I have tried many, many Oatmeal Raisin cookie recipes and this is by far THE BEST! I used golden raisins, which I really think give it a subtly different flavor... — grace chang Nov 7, 2006

Recipe #35813

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Flaky Pie Crust

Posted by Teresa M  

This crust tasted great and was really tender. I had some difficulty rolling it out. The crust kept falling apart but i'm not sure why. But was still really good. I used lemon instead of the vinegar. — grace chang Oct 28, 2006

Recipe #20984

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Yummy Crunchy Caramel Apple Pie

(4 people found this helpful) Posted by Wendy W88  

This was a very good recipe. I have tried it twice now. The second time I squeezed some lemon onto the apples which i think really picked up the flavor even more. — grace chang Oct 28, 2006

Recipe #31128

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Crock Pot Chicken Curry

(1 person found this helpful) Posted by Lennie  

this was pretty good. I guess I just prefer a thicker gravy type curry. There was a lot of curry broth left, so I used three cups of it to make 1 1/2 cups of rice. The rice tasted good and my 2 year old liked the rice the best. — grace chang Oct 26, 2006

Recipe #18674

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Mock Raspberry Jam

(1 person found this helpful) Posted by Miss Annie  

Okay, I really don't like giving bad reviews, but I couldn't stomach this. I really wanted to like this, but it just tasted like green tomatoes with a raspberry jam on it. I followed it to the "T". I think it may have tasted better if the green... — grace chang Oct 24, 2006

Recipe #64798

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Classic Flax Bread

(1 person found this helpful) Posted by Vino Girl  

This is really good! I used 1 envelope of rapid rise yeast and it came out to about 3/4 of a Tbl. My 2 year old devoured a piece very quickly, which says a lot about the recipe. I will make this again, but will try it with some whole wheat... — grace chang Oct 16, 2006

Recipe #115919

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Caramelized Chicken Wings

(2 people found this helpful) Posted by Theresa/ Thunderbird  

These were great! I prebaked these as well and drained off about 1/2 or more of fat. I then added the sauce. The sauce didn't get sticky enough for me, so I drained off the sauce into a saucepan and boiled until thicker. I then poured over the... — grace chang Sep 23, 2006

Recipe #44888

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George's Pizza Dough

Posted by vescovo  

This recipe worked really well for me. I chose to use my kitchenaid mixer instead of the processor and cooked the pizza on my grill. The crust had a perfect crispy crust. i will use this recipe again. Thanks! — grace chang Aug 12, 2006

Recipe #106171

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Super Scrumptious Sloppy Joes

(1 person found this helpful) Posted by newspapergal  

Very good! I used a leaner ground turkey and it still tastes great. I added a bit more of the steak seasoning, but that might be a personal preference. — grace chang Jul 26, 2006

Recipe #82944

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